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HS Code |
216805 |
| Chemical Name | Amaranth |
| Color Index Number | CI 16185 |
| Appearance | Red powder or granules |
| Solubility In Water | Highly soluble |
| Molecular Formula | C20H11N2Na3O10S3 |
| Molecular Weight | 604.47 g/mol |
| Melting Point | Decomposes above 120°C |
| Odor | Odorless |
| Primary Use | Synthetic food and cosmetic colorant |
| Ph Stability | Stable in acidic and neutral pH |
As an accredited Amaranth Red Pigment factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Amaranth Red Pigment features a 500g sealed plastic jar with a red screw cap and detailed safety labeling. |
| Shipping | The Amaranth Red Pigment is securely packaged in sealed, chemical-resistant containers to prevent leaks or contamination. Shipments comply with relevant safety regulations and labeling requirements. Temperature and humidity controls are applied if needed. All packages include proper documentation, and handling instructions to ensure safe delivery to the destination. |
| Storage | Amaranth Red Pigment should be stored in a tightly sealed container, in a cool, dry, and well-ventilated area away from direct sunlight, heat, and moisture. Keep it away from incompatible substances such as strong oxidizing agents. Ensure proper labeling and avoid excessive dust generation. Follow all safety guidelines and local regulations for storage of dyes and chemicals. |
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Purity 99%: Amaranth Red Pigment with purity 99% is used in pharmaceutical tablet coatings, where it ensures vivid color uniformity and batch consistency. Particle size D90 < 5 µm: Amaranth Red Pigment with particle size D90 < 5 µm is used in cosmetic powders, where it provides smooth texture and enhanced dispersibility. Water solubility > 80 g/L: Amaranth Red Pigment with water solubility > 80 g/L is used in beverage formulations, where it enables rapid and complete color dissolution. Heat stability up to 120°C: Amaranth Red Pigment with heat stability up to 120°C is used in confectionery production, where it prevents color degradation during thermal processing. pH stability 3-8: Amaranth Red Pigment with pH stability 3-8 is used in fruit-flavored dairy applications, where it maintains color integrity across acidic and neutral conditions. Molecular weight 604.47 g/mol: Amaranth Red Pigment with molecular weight 604.47 g/mol is used in textile dyeing, where it allows for precise dosing and repeatable shade development. Lightfastness grade 5: Amaranth Red Pigment with lightfastness grade 5 is used in water-based inks, where it provides long-lasting color under exposure to light. Low heavy metal content (<10 ppm): Amaranth Red Pigment with low heavy metal content (<10 ppm) is used in food packaging films, where it supports regulatory compliance and food safety. |
Competitive Amaranth Red Pigment prices that fit your budget—flexible terms and customized quotes for every order.
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Inside our production halls, pigment quality means more than lab numbers. Amaranth Red, known for its bright, vivid hue, first caught our attention long before regulations buzzed about color additives and compliance. Consistency from batch to batch brought the pigment into our main line-up. By refining reactant amounts and controlling process temperature, we sidestepped common problems such as caking, hue drift, or dullness over time. The regular feedback from partners in food and pharmaceutical industries showed us how crucial a carefully-balanced production approach proves in large-scale decoration and flavor masking.
End-users count on color fastness for syrups, tablets, and beverages. Amaranth Red Pigment delivers—the water-soluble granules disperse smoothly, supporting homogeneous color in dry blends and wet mixes alike. The high tinctorial strength means less product does the job, holding down usage costs and sidestepping heavy-loading headaches. From bakery fillings to carbonated soft drinks, formulators come back to this pigment for reliable repeat performance, even after the packaging waits on a warehouse shelf.
Pharmaceutical partners keep an eye on stability, because color failing early in the shelf cycle brings batch recalls and lost trust. In our plant, we test granules under varied humidity and temperature, then observe color retention over months. Only lots that maintain full chroma advance to packaging. Exposure to acids and light sometimes comes up in industry reviews, but careful controls on dye purity and pH tolerances help the pigment retain its impact. This earned feedback from tablet coaters who need lively reds that last.
Selecting the right grade of naphthalenesulfonic acids and balancing the reaction system presents the clearest route to uniform, high-purity Amaranth. We spent years minimizing side reactions that generate off-tones and controlling moisture during the drying stage to keep flowability high. Workers actively monitor fine powder operations, since clumping eventually causes uneven dissolution downstream. During synthesis, avoiding metallic impurities takes vigilance, as even trace contamination can spark negative regulatory or GMP audit outcomes.
Outdoor storage rarely suits this kind of dye, as any condensation or sunlight rapidly causes caking or photodegradation. We package in air-tight, UV-proof liners, avoiding bulk containers that invite oxygen and dust ingress. Users notice the difference—granules pour evenly without bridging, simplifying everything from high-speed bottle lines to small-lot color lab trials.
Through steady process improvement, we deliver several model specifications for Amaranth Red Pigment. Finer grades support instant dissolution for beverage use; larger granulation stands up better in certain lozenge presses. Dye assay and moisture limits run tighter than official standards demand, mainly to keep end-processing smooth and reduce the risk of redust or separation in handling. A few customers working in specialty confectionery select a coarser, free-flowing model that resists static and airborne loss. All grades receive factory filtration to remove unreacted intermediates so nobody faces undissolved specks or cloudiness in solution.
We do not add anticaking or flow agents, and label all batches with the production date for traceability. Variation in tint from lot to lot stays below 1%—measured in-house each time. This makes scale-up stress-free for food plant engineers and avoids costly reformulation. As a producer, watching repeat purchases from long-term partners tells us we’ve earned trust where it matters: day-to-day operations and product launches on set deadlines.
Clients sometimes compare Amaranth with Allura Red or Carmoisine; each pigment has a unique story in practice. Compared to Allura Red, Amaranth provides a richer magenta tone with stronger blue notes—most apparent in transparent beverages and cream fillings. Food technologists aiming for a centered cherry or raspberry shade often reach for Amaranth where Allura trends more orange. Carmoisine pushes further into purple, but stabilizes less reliably under acidic conditions, leading to more frequent requests for technical support.
In terms of processability, we favor our Amaranth process for reduced dusting during weighing and batching. Our granule structure resists compaction, avoiding issues seen in fine Allura or older Carmoisine stocks that clump in damp weather. Suppliers using extrusion or advanced bead technology in colorants often struggle with batch-to-batch reproducibility, something direct-control manufacturing has helped us outperform. Purity matters, as minor byproduct chromophores in lower-cost Carmoisine sometimes lead to dull browning that our Amaranth avoids through tighter in-process quality gatekeeping.
While Amaranth was phased out in a few markets, it remains fully approved and valued as a bright, fade-resistant solution in numerous regions. Users in beverages and pharmaceuticals, especially with acidulant-rich formulas or extended shelf-life goals, notice the pigment tolerates repeated heating cycles and light exposure with minimal color loss. We maintain supply continuity to guarantee risk-free substitution and provide technical guidance on formula adjustment wherever needed.
Food technologists prefer pigments that dissolve quickly, avoid sedimentation, and stay consistent in finished goods flavor and visual appeal. Amaranth Red Pigment dissolves cleanly even in cold water, saving time versus processes needing pre-heating or intensive mixing. Beverage bottlers using high-speed systems want color that integrates without foaming or undissolved particles, especially when switching between formulas. Our experience shows proper granulation and purity mean operators rarely need to stop lines for strainer cleaning or post-fill inspection.
In dry blends or premixes, our low-dust, free-flowing granules distribute evenly. Line workers discover the pigment does not hang up on conveyor belts or set up static charges—often a problem for very fine dyes and one of the reasons many plants moved away from less-refined red powders. Stability through mixing, filling, and pasteurization cycles remains reliable due to our focus on thermal-resilient dye forms and confirmed solubility across a spectrum of pH levels typical in soft drinks, sauces, or fruit gels.
Pharma manufacturers in oral solid dosage rely on vivid layers for tablet separation and patient compliance. Uneven color in coating breaks trust with end users, and the regulatory fallout from failing coated-pill audits can be severe. Our pigment supports smooth, even color build—formulation chemists report reproducible coverage and full hue through standard pan or fluid-bed processes. They also see less migration between layers, lowering internal rejection rates and supporting long-term brand reputation.
Feedback from distribution partners shaped our packaging approach. Early on, we learned loose packaging leads to caked or contaminated pigment at the buyer’s end, particularly across seasons or long transport legs. Our inner liners and compact drum options preserve the pigment, keeping air, humidity, and UV away from what matters most—dye integrity. Traceable batch logs help partners rapidly match in-market product to plant records in the rare event of a recall or regulatory spot check.
Repeated stability monitoring on retained samples identifies slow-moving batches before they ever reach critical degradation or fail to perform at customer sites. We withhold any shipment that misses chromatic standards or purity targets; non-conforming lots are recycled internally, never shipped to users. Food and pharmatech partners prefer this strict paper trail as it simplifies regulatory compliance and improves trust in the supply chain.
Operators on our plant floor spot minor batch inconsistencies that test instruments might overlook—color shading, agglomeration, and real flow under changing weather. Their hands guide sieve selection for each production run and they release batches only after full sensory check. Many of our staff bring decades of pigment handling skill and raise process improvements, from reducing manual lift hazards to choosing safe, ergonomic container shapes. Their pride in consistent output shows in daily plant meetings and drives higher retention in skilled roles.
Cooperation with downstream users fosters learning on both sides. We received early reports of lumping at a pharma customer’s high-altitude site; this led us to tighten water activity during final packaging. Another bakery plant noticed color shadowing in chilled cakes—on investigation, we discovered a blend incompatibility and adjusted drying and grinding conditions. We believe that honest feedback from the end of the supply chain sharpens every batch we make, not just the outliers.
Strict compliance forms the backbone of our pigment business. We design every step of Amaranth synthesis, purification, and packing to match food and pharma standards active in our supported markets. Regular third-party audits and ongoing regulatory monitoring keep our methods on course. Analytical chemists sample each production run for ammonia, sodium, and unreacted precursor levels, confirming below-threshold limits documented by regulatory agencies.
Hazard training anchors all plant processes. Colorant staff train for rapid containment and reporting in case of accidental spills or handling errors. Pigment storage areas remain clearly segregated from flavor or excipient ingredients, avoiding cross-contamination. Inbound raw material inspections include full supplier audits, tank samples, and five-point analysis for every shipment. By limiting pigment exposure to vetted handlers, we reinforce product safety before granules enter customer-facing goods.
Color’s importance never fades. Spending decades in pigment manufacture, we see marketing claims and ingredient lists shift, but vivid, reliable red shades remain a fixture. Consumers reach for the same cherry, raspberry, and fruit punch hues year after year, proving the durability of Amaranth’s place. Changes in food law and growing demand for traceable ingredients put craftsmanlike production and stable supply lines in focus. The difference between speculative, trader-driven stocks and steady producer supply stands out at every crisis—from supply interruptions to new labeling laws.
Transparency in process and open communication with formulators drive mutual trust. Our in-house teams readily share data on pigment grade, recycling practices, and environmental controls upon customer request. Real-time process improvement means our partners benefit from the lessons we learn on the factory floor instead of waiting for trade shows or industry seminars. This approach won’t always make headlines, but it insulates supply chains against unexpected turbulence and improves end consumer safety.
New beverage line launching in a region with fluctuating regulations? We work directly with R&D teams to match Amaranth hue targets, ensuring compatibility with both local water chemistry and package material. Users facing unfamiliar stability or texture issues share samples and context—in turn, we share lab-tested tweaks for batch process or mixing protocol. In some cases, local trials bring surprises: an unexpected off-flavor, or haze formation with certain high-calcium waters. Drawing from plant records going back decades, our technical support tracks down persistent causes for these issues, never resorting to generic suggestions.
In confectionery, our product assists both seasoned and new teams in hitting color repeatability for limited-edition runs or regional variations. We’ve collaborated on process modification projects from South Asian humid climate plant startups to European bakery mainstays, tailoring packaging and documentation to ease customs clearance and minimize import hold-ups. The feedback loop helps refine each next batch and eliminates lingering doubts before final labeling.
End-users don’t judge pigment on theoretical color data or trade-show claims—they want real-world reliability. A batch-off spec leads to waste, downed lines, or, in worst cases, product withdrawals. Our direct experience running hundreds of Amaranth batches shows small changes in raw material quality, drying curve, or even ambient humidity can drift outcomes. Plant managers and line operators catch the difference instantly, especially in high-value confectionery and pharma products where every fault carries outsized impact. The focus, always, is on urgent, consistent batch confirmation—not on broad, hard-to-interpret chemical claims or arbitrary marketing claims.
Field reports proved again and again: our stabilized pigment formulation holds color long after comparable grades show color loss or haze. In today’s market, no enterprise can afford reliability dips—end user trust, once lost, rarely rebuilds at the same cost. Owning the manufacturing, instead of relying on outside contract synthesis, guarantees process transparency, rapid issue resolution, and a clear, enduring pathway for continuous quality improvements. The learning from repeated, hands-on experience shapes every tweak to our product line and service ethos.
New restrictions and evolving ingredient expectations will keep testing color additive supply chains for years ahead. Amaranth Red Pigment holds position as a dependable tool, not simply for its vibrant shade but for the process knowledge, regulatory adherence, and people skills embedded in its production. Our direct manufacturing approach allows us to pivot on feedback, outpace changing standards, and keep critical colorants flowing even in times of disruption or market change.
Our journey refining Amaranth’s process, application, and quality control reflects hard-won lessons in both science and practical color formulation. By listening to plant staff, staying close to equipment performance, and sharing technical learnings openly with partners, we’ve built a pigment solution that consistently supports product vision—from bold, stable beverage launches to delicate pharmaceutical applications where color uniformity and safety remain non-negotiable. Every batch tells the real story—and that story shapes every product we ship, every partner we support, and every new application we help bring to market.