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Alpha Amylase

    Specifications

    HS Code

    750493

    Product Name Alpha Amylase
    Enzyme Type Hydrolase
    Ec Number 3.2.1.1
    Source Bacterial or fungal fermentation
    Appearance Powder or liquid
    Color Off-white to light brown
    Solubility Soluble in water
    Activity Temperature Range 30°C to 70°C
    Optimum Ph 5.5 to 7.0
    Application Starch hydrolysis
    Cas Number 9000-90-2
    Storage Condition Cool and dry place
    Molecular Weight Approximately 55 kDa
    Unit Definition One unit liberates 1 μmol of reducing sugar per minute
    Stability Stable under recommended storage conditions

    As an accredited Alpha Amylase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

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    Competitive Alpha Amylase prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com