|
HS Code |
523547 |
| Chemical Name | Allicin |
| Molecular Formula | C6H10OS2 |
| Cas Number | 539-86-6 |
| Molecular Weight | 162.27 g/mol |
| Appearance | Colorless to pale yellow liquid |
| Odor | Pungent, garlic-like |
| Solubility | Slightly soluble in water, soluble in ethanol and oils |
| Boiling Point | 80-90°C at 0.01 mmHg |
| Source | Derived from garlic (Allium sativum) |
| Stability | Unstable, rapidly decomposes at room temperature |
As an accredited Allicin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Allicin is packaged in a 5g amber glass vial, sealed for light protection, clearly labeled with product name, purity, and safety warnings. |
| Storage | Allicin should be stored in a tightly sealed container, protected from light, heat, and moisture, as it is sensitive to decomposition. Ideally, keep it under an inert atmosphere (such as nitrogen or argon) at low temperatures, typically in a refrigerator or freezer (−20°C). Avoid exposure to air and strong oxidizing agents to preserve its stability and potency. |
| Shipping | Allicin is shipped in tightly sealed, light-resistant containers to prevent degradation. It should be stored and transported at low temperatures, away from moisture and direct sunlight. Due to its instability and potential irritant properties, proper labeling and handling procedures are essential during shipping to ensure safety and maintain product integrity. |
Competitive Allicin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com