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HS Code |
751482 |
| Product Name | Alkaline Amylase |
| Enzyme Type | Hydrolase |
| Ec Number | 3.2.1.1 |
| Optimal Ph | 8.0-11.0 |
| Optimal Temperature | 40-60°C |
| Appearance | Powder or Liquid |
| Color | Off-white to light brown |
| Solubility | Soluble in water |
| Activity Unit | U/g or U/mL |
| Source | Microbial fermentation (Bacillus species) |
| Substrate | Starch |
| Cas Number | 9000-90-2 |
| Stability | Stable under alkaline conditions |
| Storage Condition | Cool, dry place |
| Applications | Detergents, textile, paper, food industry |
As an accredited Alkaline Amylase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Alkaline Amylase is packaged in a durable 25kg blue plastic drum, featuring a secure sealed lid and clear labeling. |
| Shipping | Alkaline Amylase is shipped in tightly sealed, corrosion-resistant containers to prevent contamination and moisture exposure. Packages are clearly labeled and comply with chemical transport regulations. Typically shipped at ambient temperature, the product should be handled with care to avoid spills. Safety data sheets accompany all shipments for proper handling and emergency guidance. |
| Storage | Alkaline Amylase should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. The container should be tightly sealed to prevent moisture absorption and contamination. Store at recommended temperatures, typically 2–8°C, and avoid freezing. Proper labeling and segregation from incompatible substances, such as acids and oxidizers, are essential for safety. |
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Purity 98%: Alkaline Amylase with purity 98% is used in liquid detergent formulations, where it enhances starch stain removal efficiency. Optimal pH 9.0: Alkaline Amylase at optimal pH 9.0 is used in textile desizing processes, where it accelerates fabric preparation while reducing processing time. Thermal Stability 55°C: Alkaline Amylase with thermal stability at 55°C is used in industrial laundry applications, where it ensures stable enzyme performance during high-temperature washing cycles. Granular Form: Alkaline Amylase in granular form is used in automatic dishwashing powders, where it improves dispersion and sustained enzymatic activity. Molecular Weight 50 kDa: Alkaline Amylase with molecular weight 50 kDa is used in starch processing, where it enables efficient breakdown of large starch molecules into soluble sugars. Activity 10,000 U/g: Alkaline Amylase with activity of 10,000 U/g is used in brewing industries, where it increases fermentable sugar yield from cereal adjuncts. Low Residual Moisture <5%: Alkaline Amylase with low residual moisture <5% is used in powdered food enzyme blends, where it provides extended shelf life and reduced caking. Non-GMO Source: Alkaline Amylase from a non-GMO source is used in food processing, where it meets clean-label requirements while maintaining high hydrolytic performance. Particle Size <100 μm: Alkaline Amylase with particle size <100 μm is used in bakery improver mixes, where it ensures homogeneous distribution and enhanced dough handling. Calcium Dependency: Alkaline Amylase with low calcium dependency is used in dairy processing, where it maintains activity in low-calcium environments for consistent product quality. |
Competitive Alkaline Amylase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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