Purity 98%: Alisma Polysaccharide with 98% purity is used in pharmaceutical tablet formulations, where it enhances bioavailability and active ingredient absorption.

Molecular Weight 300 kDa: Alisma Polysaccharide of 300 kDa molecular weight is used in functional food beverages, where it improves viscosity and stabilizes suspension.

Water Solubility 95%: Alisma Polysaccharide with 95% water solubility is used in nutraceutical blends, where it ensures rapid dissolution and uniform mixing.

Particle Size <100 µm: Alisma Polysaccharide with particle size below 100 micrometers is used in encapsulation technology, where it provides superior encapsulation efficiency.

Stability Temperature up to 80°C: Alisma Polysaccharide stable up to 80°C is used in thermal food processing, where it maintains polysaccharide integrity and functional properties.

Viscosity Grade 1500 cps: Alisma Polysaccharide with a viscosity of 1500 centipoise is used in cosmetic gel formulations, where it imparts desirable gel texture and consistency.

Endotoxin Level <0.1 EU/mg: Alisma Polysaccharide with endotoxin levels below 0.1 EU/mg is used in injectable medicinal products, where it minimizes immunogenic response.

Ash Content <1.0%: Alisma Polysaccharide with ash content less than 1.0% is used in dietary supplement manufacturing, where it maintains high purity and prevents unwanted mineral contamination.

Residual Solvent <5 ppm: Alisma Polysaccharide containing less than 5 ppm residual solvent is used in food-grade applications, where it ensures product safety and compliance with regulatory standards.