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1-Monomyristin

    • Product Name 1-Monomyristin
    • Alias Glyceryl monomyristate
    • Einecs 246-366-2
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    Specifications

    HS Code

    499488

    Name 1-Monomyristin
    Cas Number 589-68-4
    Molecular Formula C17H34O4
    Molecular Weight 302.45 g/mol
    Appearance White crystalline powder
    Melting Point 52-56°C
    Solubility In Water Slightly soluble
    Density 1.06 g/cm3
    Synonyms Glyceryl monomyristate
    Iupac Name 2,3-dihydroxypropyl tetradecanoate
    Pubchem Cid 11095
    Odor Odorless
    Storage Temperature Room temperature

    As an accredited 1-Monomyristin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing 1-Monomyristin is packaged in a 25-gram amber glass bottle with a secure screw cap, labeled with product details and safety information.
    Shipping **Shipping for 1-Monomyristin:** 1-Monomyristin is shipped in tightly sealed, chemical-resistant containers to prevent contamination or degradation. It should be kept cool and dry, away from direct sunlight and incompatible substances. During transit, the packaging complies with relevant regulatory standards for safe handling and transportation of non-hazardous laboratory chemicals.
    Storage 1-Monomyristin should be stored in a cool, dry, and well-ventilated area, away from sources of heat and moisture. Keep the container tightly sealed to prevent contamination and degradation. Avoid exposure to direct sunlight and incompatible substances such as strong oxidizers. Store in a chemical-resistant container, clearly labeled, and in accordance with local regulations and safety guidelines for chemical storage.
    Application of 1-Monomyristin

    Purity 98%: 1-Monomyristin with purity 98% is used in pharmaceutical emulsions, where it ensures enhanced solubilization of active ingredients.

    Molecular weight 316.5 g/mol: 1-Monomyristin with a molecular weight of 316.5 g/mol is used in cosmetic cream formulations, where it provides optimum spreadability and skin absorption.

    Melting point 66°C: 1-Monomyristin with a melting point of 66°C is used in margarine production, where it contributes to improved product firmness and heat stability.

    Particle size <50 µm: 1-Monomyristin with a particle size of less than 50 µm is used in food-grade powders, where it allows for uniform dispersion and texture enhancement.

    Stability temperature up to 120°C: 1-Monomyristin with a stability temperature up to 120°C is used in baked goods, where it maintains emulsification properties throughout thermal processing.

    Hydrophilic-lipophilic balance (HLB) 6.2: 1-Monomyristin with an HLB of 6.2 is used in lotion manufacturing, where it delivers effective oil-in-water emulsification.

    Viscosity grade 120 mPa·s: 1-Monomyristin with viscosity grade 120 mPa·s is used in personal care gels, where it enhances product consistency and application.

    Residual solvent <0.5%: 1-Monomyristin with residual solvent below 0.5% is used in nutraceutical softgels, where it assures high purity and safety standards.

    Acid value <4 mg KOH/g: 1-Monomyristin with an acid value below 4 mg KOH/g is used in specialty lubricants, where it reduces oxidative degradation and extends shelf life.

    Iodine value <1 g I2/100g: 1-Monomyristin with an iodine value less than 1 g I2/100g is used in plasticizer formulations, where it offers high oxidative stability.

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    Certification & Compliance
    More Introduction

    1-Monomyristin: A Closer Look from the Manufacturing Floor

    What Is 1-Monomyristin?

    Our work with glyceride esters has taught us plenty about the subtleties involved in producing reliable, high-purity monoacylglycerols. 1-Monomyristin stands out as a specialized monoester of glycerol and myristic acid, delivering a purity and functionality that play roles in diverse industries. Its structure is neither ambiguous nor randomly chosen; the molecular makeup—where a single myristic acid attaches to glycerol's primary hydroxyl group—directly influences how it behaves in applications requiring both performance and specificity. In practice, every batch we produce sits under the spotlight for purity, consistent melting points, and trace moisture levels. These aren’t just routine checks; these are lessons etched over years of refining production methods, tracking every anomaly, and identifying cause-and-effect relationships along each step of the synthesis.

    Specifications: What Sets Our Product Apart

    Years ago, small deviations in reaction temperature resulted in byproducts that shifted downstream processing headaches onto our quality control team. Through repeated calibrations and real data, today’s 1-Monomyristin reaches targeted melting ranges—often centered between 65°C and 67°C. The finished material carries a faint, neutral scent and takes the form of an off-white, soft solid. We strive to keep the free acid content below 0.5%, which means residual myristic acid won’t throw off sensitive end uses. Water content sits under 0.3%—to avoid hydrolysis and assure shelf stability. Each batch rides out of our reactors checked for monoester purity above 98%. Tuning these details, batch after batch, comes from listening to our analysis teams every time they flagged even minor drifts from typical specification windows.

    Practical Usage: Tackling Real-World Demands

    A large chunk of our 1-Monomyristin goes into food formulations—mainly as an emulsifier. The fat network it builds in frozen deserts or whippable toppings isn’t theoretical; customers have told us the difference they see in overrun and texture after switching to monoesters with tighter molecular weights and consistent separation properties. Handling reconstitution into liquid phases has also shown us what counts—particle size, blendability at elevated temperatures, and how long it takes for clarity to develop in test solutions. Beyond food, the pharmaceutical sector values our product’s behavior as a solubilizing agent and carrier, where chemical predictability can mean successful formulations. Some of our buyers use 1-Monomyristin for direct tablet pressing, especially in situations where co-emulsifiers eat into the stability of actives or disintegration profiles.

    Experience has also reminded us that cosmetics manufacturers don’t just want anything labeled “monoester.” Batch uniformity, low odor, and confirmed absence of contaminants decide whether a batch stays in a warehouse or moves out on schedule. Creams and lotions using our monomyristin show improved spreadability with a noticeable decrease in product greasiness. Smaller, niche uses have surfaced as well—laboratory reagents, certain coatings, and biodegradable film-forming applications.

    How 1-Monomyristin Differs From Other Monoacylglycerols

    At first glance, 1-Monomyristin might appear interchangeable with other monoglycerides like monostearin or monolaurin. Our production data and testing show major contrasts, especially as chain length dictates crystallization patterns and solubility curves. Monolaurin, for instance, brings antimicrobial properties but has much lower melting points, making it less suitable for food systems requiring thermal resistance. Monostearin, in contrast, can form denser fat crystals and is often too hard at room temperature for smooth food spreads and certain cosmetic textures. 1-Monomyristin tends to fill a middle ground with both melting point and hydrophilic-lipophilic balance, which means it can bridge gaps in technical applications that demand medium-chain functionality.

    We have watched formulators replace broader monoester blends with pure 1-Monomyristin—often letting them reduce the total emulsifier load, save costs on storage and blending, and trim down processing times. This doesn’t just come from a paper review of specifications; controlled projects confirm improvements in foaming capacity, droplet stabilization, and the speed at which fine dispersions form. Important for many of our partners, the metabolic fate of the myristic backbone lines up with clean-label demands. We use no animal-derived inputs, keep allergen cross-contact out of the equation, and regularly update our supply documentation to keep certified vegan, Halal, and Kosher processes in line.

    Production Insights: What Manufacturing Experience Teaches Us

    Managing the transition between raw myristic acid—a substance that can oxidize and degrade if not handled carefully—and the finished monoester takes more than just textbook chemistry. Excessive moisture in the early saponification stages led to hydrolysis and off-flavors, a problem we only caught by running retention sample trails and real-time gas chromatography scans during scale-up. Technicians on our floor know washing protocols and control points for temperature swings often matter more than software optimization. In one case, a batch that cooled too quickly grew crystals too large; a simple adjustment back to slower, continuous cooling restored the correct microstructure.

    Every so often, new requests from research partners drive slight tweaks—maybe it’s a tighter color grade, maybe the surface area per gram must be higher for a trial. Our team repeats pilot runs and checks every change with actual application feedback. We take these lessons back to the process line, refining filter steps or adjusting vacuum parameters to keep solvent residue below detection.

    Balancing Consistency and Flexibility in Supply

    Our regular customers count on scheduled deliveries that keep production flowing. Yet, market fluctuations—shifts in coconut or palm kernel oil prices, for example—ripple through the supply chain. Holding inventory of high-quality myristic acid and investing in quick changeover equipment allows us to shift batch sizes without sacrificing product spec. This isn’t a luxury but a lesson earned after watching orders spike on short notice during new product launches.

    Direct engagement with formulators in food, pharma, and technical industries gives us deeper insight than simply quoting catalog numbers. We share not just specifications, but actual processing histories and batch performance data. This transparency means customers can adapt to unknowns—like supply disruptions or regulatory adjustements—with a clear understanding of what’s in each shipment.

    Quality Control and Analytical Approaches

    Quality doesn’t hinge on a single certificate or instrument. Over decades, we learned that verifying monoester content with gas chromatography may catch molecular outliers, but untended storage post-production can still ruin batch performance. We rely on both rapid-point FTIR scans and traditional wet chemistry. Knowing the subtle cues that differentiate a successful batch—like clarity after melting and uniform recovery during fractionation—cuts down on unplanned reworks.

    Traceability follows every order, with sample archives and deviation reports available for review. Returns, though rare, become learning opportunities for both our lab and operations teams. Sometimes a customer flags a batch for unexpected fat separation during extrusion or sees haze at lower than specified storage temperatures. We don’t just ship a replacement; we analyze the failed sample, compare it against reference stock, and walk the customer through best handling practices. This loop back into production often results in long-term improvements, both for us and our partners.

    Safety, Handling, and Environmental Commitment

    Nobody wants mystery residues or heavy-metal taints left behind in their processing chain. Overhandling raw acids or glycerol means possible byproducts if reactor cleaning isn’t done thoroughly; we enforce process integrity every day using checklists that have evolved from years of hands-on work. Operator training covers not only mixing and weighing but also storage—in dry, moderate-temperature rooms—where we monitor for the earliest signs of moisture pickup or polymerization risk.

    Sustainability pushes us not just to check the boxes on certifications, but to lower waste at the source. By reusing process water and recycling non-hazardous off-cuts, our lines generate less landfill output each quarter. Upgrades in vapor recovery—built in partnership with equipment suppliers—trimmed solvent losses and improved workplace air quality. None of these steps arose from mandate alone; repeated audits and feedback from floor technicians highlighted areas for improvement.

    Regulatory Landscape and Consumer Expectations

    Today’s finished goods markets demand more than technical performance; customers ask questions about traceability, residual solvents, and natural-status ingredients. We stay ahead of regulatory shifts by keeping in touch with food, pharmaceutical, and cosmetic ingredient standards. Whenever standards update—such as recent moves to further restrict 3-MCPD esters or glycidyl esters in Europe—our in-house compliance team runs quick response checks, ensuring every 1-Monomyristin batch clears the required limits.

    Our customers sometimes approach with documentation requests—GMO status, dietary compatibility, residual allergen statements. Decades of experience taught us that answering these queries promptly, and with real analytical data, builds long-term relationships beyond transactional buying. For export markets, our documentation bundles include regional safety sheets, certificate-of-suitability summaries, and attestation for controlled contaminants.

    Collaboration for Solutions: Working With Customers and Partners

    Direct feedback from customers has prompted refinements on more than one occasion. A bakery called in about finished doughs displaying unexpected stickiness; we reviewed the monomyristin and traced the effect to batch-specific cooling rates. Adjusting this element restored the expected handling properties, confirming our suspicions and teaching us again how end-use feedback drives targeted improvement. Pharmaceutical partners sometimes run longer-term stability tests and find points where our standard grade could be improved. These joint projects, sometimes involving several test cycles, push us towards new purity benchmarks or more robust packaging.

    We source academic and technical updates to understand how monoglyceride esters function under novel conditions—fermented foods, novel emulsion systems, or controlled-release matrices. As industries look for ways to eliminate unnecessary additives and shift towards clean-label claims, each iteration of 1-Monomyristin adapts accordingly. Sometimes it means running side-by-side application trials; in other cases, it means simplifying the formulation by pairing our ester with other non-ionic emulsifiers.

    Supply Chain Transparency and Traceability

    The backbone of consistent 1-Monomyristin delivery has always been supply predictability and traceable documentation. Raw material sourcing has seen disruptions over the years—weather events in major coconut-producing regions, port delays, and evolving import rules. We have worked with suppliers to establish multi-source pipelines for critical precursors. Internal batch records tie each drum shipped back to a specific production lot, and compositional analysis data for each shipment goes on file for technical review.

    Transport conditions, especially during high humidity months, challenged us to review bulk packaging methods. Moisture-resistant liners and smaller-format packs solve these issues, keeping product quality intact from warehouse to end-user. Our logistics team reviews transit and delivery timelines with real in-process temperature/humidity monitoring to avoid seasonal quality swings customers shouldn’t have to deal with.

    Future Directions and Industry Trends

    End-users keep looking for clean-label solutions with a track record of safety and proven technical performance. We follow industry research to see where medium-chain glycerides like 1-Monomyristin can substitute for synthetic emulsifiers, especially in novel plant-based foods and stabilized beverage systems. Our ongoing efforts center on new analytical methods for even smaller contaminant thresholds and real-time tracking for laboratory customers running high-throughput screening.

    The cosmetics industry introduces new preservative systems and stabilizer blends each year; we adapt by verifying compatibility, shelf-life, and texture consistency. Exploring potential application in bioplastics and controlled-release systems gives us a window into how monoesters like ours contribute to sustainable packaging or long-life delivery technologies. Sometimes, this means working directly with university partners or technical institutes, testing performance and collecting data until we understand new interaction effects.

    What Real Experience Means for Your Product Choice

    Every lesson we record, every batch we analyze, all stems from practical, daily engagement with materials, processes, and people. Our work makes us focus not only on chemical purity but also on how consistent, reliable inputs make downline manufacturing easier. We understand how the choice of a single monoester impacts the texture of a dairy substitute, the shelf-stability of a nutritional bar, or the mouthfeel of a whipped dessert. Manufacturers that share technical and application insight let us push both our chemistry and operational reliability further—delivering more than just compliant product, but a proven ingredient foundation for innovation.

    1-Monomyristin carries more than a name and set of numbers. It contains the work of trained eyes monitoring every drum; the iterative improvements sparked by customer feedback; and a continual push to pair high-purity manufacturing with agile response to market needs. For partners who require proven, transparent, and application-ready monoesters, our product offers more than just a specification.