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HS Code |
978440 |
| Cas Number | 621-82-9 |
| Molecular Formula | C9H8O2 |
| Molar Mass | 148.16 g/mol |
| Appearance | White to off-white crystalline powder |
| Melting Point | 132-135 °C |
| Boiling Point | 300 °C |
| Density | 1.2 g/cm3 |
| Solubility In Water | Slightly soluble |
| Iupac Name | (E)-3-Phenylprop-2-enoic acid |
| Smiles | C1=CC=C(C=C1)C=CC(=O)O |
| Pubchem Cid | 444539 |
| Odor | Odorless |
| Flash Point | 150 °C |
| Logp | 2.13 |
| Refractive Index | 1.609 |
As an accredited Trans-Cinnamic Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | A 100-gram amber glass bottle with a white screw cap, clear labeling for Trans-Cinnamic Acid, hazard warnings, and storage instructions. |
| Shipping | Trans-Cinnamic Acid is typically shipped in tightly sealed containers to prevent moisture absorption and contamination. It should be transported in a cool, dry, and well-ventilated environment, away from incompatible substances. Appropriate labeling and documentation are required, and handling should comply with regulations for safe chemical transport. |
| Storage | Trans-cinnamic acid should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of ignition. The container should be tightly closed and kept away from incompatible materials, such as strong oxidizing agents. It is best stored at room temperature, protected from moisture, and in a designated chemical storage area, following all standard laboratory safety protocols. |
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Purity 99%: Trans-Cinnamic Acid with 99% purity is used in pharmaceutical synthesis, where it ensures high yield and reduced by-product formation. Melting Point 133°C: Trans-Cinnamic Acid with a melting point of 133°C is applied in flavor and fragrance manufacturing, where it delivers consistency in batch processing and aroma stability. Particle Size <50 µm: Trans-Cinnamic Acid with particle size less than 50 µm is utilized in cosmetic formulations, where it enhances dispersion and improves texture uniformity. Stability Temperature 120°C: Trans-Cinnamic Acid with stability temperature of 120°C is used in polymer production, where it provides thermal resistance and process reliability. Optical Purity >98%: Trans-Cinnamic Acid with optical purity greater than 98% is used in enantioselective catalyst synthesis, where it increases chiral product selectivity and efficiency. Moisture Content <0.5%: Trans-Cinnamic Acid with moisture content below 0.5% is utilized in food preservation applications, where it improves shelf life and prevents microbial growth. Molecular Weight 148.16 g/mol: Trans-Cinnamic Acid with molecular weight of 148.16 g/mol is applied in organic synthesis, where it guarantees precise molar calculations and reaction reproducibility. |
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Trans-Cinnamic Acid holds a unique place among aromatic compounds, prized by researchers and manufacturers alike for its diverse range of applications. Over the years, I have come to rely on this compound for several projects, especially those that connect the worlds of pharmaceuticals, flavors, fragrances, and even agriculture. What draws attention to Trans-Cinnamic Acid isn’t simply its crisp, slightly spicy scent or its white crystalline appearance, but rather how it performs where purity and consistency matter most.
The trans isomer of cinnamic acid distinguishes itself by its well-defined structure—trans-3-phenyl-2-propenoic acid. In real-life applications, users value a purity above 99%, as trace impurities can skew results in sensitive processes. Most batches arrive as odorless to faintly aromatic crystals, easy to work with, and soluble enough in organic solvents to mix without fuss. In the lab, I've melted it gently at around 133°C, confirming its identity by melting point alone. These specifications may sound technical, but they affect everything from how smoothly a reaction runs to the final product’s scent and taste.
Trans-Cinnamic Acid often stands in the shadow of its cousin, the cis isomer. Yet for most purposes—think food flavoring, fragrance composition, or pharmaceutical synthesis—the trans form wins out. There is a practical reason for this: the trans form remains more stable, blending seamlessly with other substances and offering predictable results when used as a building block. When formulating flavors or fragrances, a single misstep in isomer selection leads to batches that just miss the mark, whether it’s a subtle change in aroma or a flavor that feels off.
I've worked on small-scale food additive projects where switching between the cis and trans versions created noticeable quality swings. In pharmaceutical work, the trans form also meets regulatory and analytical demands more reliably. Laboratories routinely choose this product for its clean chromatographic fingerprint. This isn’t just convenience—in pharmaceutical compliance, reliable analytical data keeps both production timelines and public trust on track.
What sets Trans-Cinnamic Acid apart is its versatility. In flavor and fragrance work, it often acts as a direct ingredient, contributing spicy, cinnamon-like notes or forming the core of more complex aroma profiles. Perfume chemists have long appreciated the way its aromatic backbone anchors delicate flower oils. In food technology, it serves as a source for natural flavorings, sometimes acting as a precursor for other aroma compounds like cinnamaldehyde or ethyl cinnamate. I remember blending essential oils in a small artisanal soap setup. Using pure trans-cinnamic acid sharpened the scent and kept it from fading, even after weeks on the shelf.
In pharmaceuticals, chemists value its unambiguous structure in the synthesis of intermediates, as anti-inflammatory or antimicrobial agents stem from derivatives that start out as trans-cinnamic acid. This is not limited to big pharma; small-scale compounders and academic researchers appreciate a batch with no surprises. The agricultural sector looks to it for plant protection products, given its presence in nature as a plant defense compound. In animal feed enrichment trials, it sometimes appears as a flavoring additive, lending palatability and natural origin.
Quality matters. Not just for regulatory boxes to check, but because people ultimately use the products that start with this compound. I recall reviewing documentation for product registration in food flavors—and finding that only the trans form made the cut due to its lower potential for allergenicity compared to synthetic alternatives. Extensive testing backs up its safety history when handled and applied correctly. In my experience, a transparent supply chain and clean specifications simplify audits, helping small producers meet the same safety benchmarks as bigger entities.
Competing products sometimes tempt buyers with lower prices or “natural” labels. Cis-cinnamic acid pops up in the market, along with synthetic blends and other flavoring additives. Experience has shown me that synthetic blends rarely match the purity profile of high-grade trans-cinnamic acid. Off-flavors, inconsistent melting points, and less predictable reactivity often trail behind. This creates complications not just for quality control, but for consumer confidence. Compliance teams spend more time checking ingredients, and manufacturers face costly recalls if traceability falters.
Natural sources, like bark extracts or essential oils, sound appealing, but they rarely deliver the same standardized content. Concentrations fluctuate, and contaminants (think: pesticide residues or unknown allergens) can slip past routine screening. With trans-cinnamic acid sourced from rigorously controlled processes, end users avoid the uncertainty. I’ve handled both types and always found the lab-synthesized product more straightforward for high-specification tasks. The market continues to evolve, but consistency remains non-negotiable.
Manufacturers have come under increasing scrutiny for their environmental footprint. Many producers of Trans-Cinnamic Acid have transitioned from traditional petrochemical routes to greener alternatives, often using biobased feedstocks. During my time at a sustainability audit for a medium-sized producer, I observed investment in solvent recycling and clean energy sources. These changes reduce hazardous waste and curtail emissions, making the supply chain safer for both workers and the communities near production sites.
Water usage and waste management matter, especially in regions with strict environmental oversight. Companies combining process innovation with robust compliance seem to thrive—avoiding disruption while maintaining steady supplies. Consumers and downstream brands now expect traceability, so transparency has become more than a buzzword. For product formulators, knowing their starting material meets both quality and sustainability standards streamlines their own environmental and social governance reporting.
Trans-Cinnamic Acid remains in demand, yet the supply chain isn’t immune to disruption. Fluctuations in raw material prices, labor shortages, and shipping delays occasionally pinch availability. I’ve seen users switch vendors or adjust order volumes to manage risk, though this can affect batch consistency in sensitive applications. In these moments, long-term relationships between buyers and trusted suppliers really pay off.
Research points to emerging uses in polymer development, specialty coatings, and plant biotech, suggesting the classic roles of Trans-Cinnamic Acid will soon widen. Collaborative programs between academic labs and industry are unlocking efficient syntheses, minimizing environmental impact and unlocking new applications. For startups aiming to enter green chemistry or natural product markets, sourcing from responsible producers builds trust and cuts compliance headaches.
Users able to maintain clear communication with suppliers gain an edge. Monthly reports, site audits, and routine third-party testing create a buffer against specification drift. Documentation isn’t just a paper trail; it enables quick response if a problem crops up, whether it’s an off-odor or unexpected impurity. Some producers have begun offering blockchain-based traceability, ensuring every batch’s path from synthesis to shipment stays transparent.
Smaller users sometimes pool orders to leverage better pricing or negotiate custom specifications. In organizations with in-house testing, cross-checking the raw material against established standards (such as melting point or HPLC fingerprint) enables swift fault detection. These habits cut down on waste from out-of-spec material and support continuous quality.
A dependable starting material sets the tone for every project. For me, trans-cinnamic acid has always delivered on that front, outperforming alternatives in both performance and reliability. In my earliest work formulating specialty perfumes, a standardized supply meant creativity could flourish without quality hiccups. Later, consulting with health product developers, I learned that transparency and documentation build trust—not just for regulatory bodies, but for end users who care about the things they put in and on their bodies.
Issues arise, as with any chemical. Occasional batch inconsistencies underline the importance of open channels with the supplier. A quick inquiry often resolves missing paperwork or clarifies a value on a certificate of analysis. These real-world interactions have shaped my approach: forethought, documentation, and trust form the backbone of every successful formulation.
Ongoing research nudges Trans-Cinnamic Acid toward expanded horizons. Bio-based production routes hold promise for reducing both cost and environmental impact. Companies are trialing fermentation and enzymatic methods to supplement traditional synthesis. This shift could soon lower barriers for more sustainable, large-volume production. Early adopters may benefit from these efficiencies as supply chains shorten and dependence on fossil-based feedstocks wanes.
Research into new derivatives continues—scientists explore anti-cancer, anti-oxidant, and antimicrobial applications, mapping out potential for targeted medicine or fortification. In agriculture, its role as a plant growth regulator and crop protection ingredient gets more attention, thanks to its natural origin and compatibility with integrated pest management strategies. Several universities now spearhead trials pairing Trans-Cinnamic Acid with companion biostimulants.
Markets for food and pharmaceutical ingredients see growing regulatory scrutiny. Trans-Cinnamic Acid typically falls under the Generally Recognized as Safe (GRAS) designation in many regions, given appropriate quality controls. During audits, I’ve witnessed how the thorough documentation of manufacturing processes and trace impurity monitoring can simplify product registration and clearing customs. For manufacturers aiming for international markets, maintaining up-to-date certifications broadens access and reassures customers.
Worker safety also deserves attention. Handling procedures demand respect, as with any compound carrying mild irritant properties. Seasoned operators wear gloves, goggles, and maintain proper ventilation—keeping workspaces safe without stifling productivity. In my consultancy work, regular safety drills and easy access to updated Safety Data Sheets (SDS) minimized incident rates, especially among seasonal or temp staff.
Consumers rarely see Trans-Cinnamic Acid on a product label. Its presence fades behind the names of flavors, aromas, or active ingredients. Yet social media and the rise of clean-label products have driven demand for clearer sourcing stories. Shoppers spot the difference between well-made, stable products and those that degrade quickly or carry unfamiliar chemical notes.
Feedback cycles have improved. Companies test new fragrance blends or food flavorings with focus groups, reporting that products rich in high-quality trans-cinnamic acid last longer and retain the intended scent or flavor. Some craft food makers even emphasize their use of high-purity natural ingredients as a selling point, knowing that educated consumers reward transparency.
Sustainability claims don’t stand up without verification. Brands that invest in rigorous supplier vetting and demand full traceability of Trans-Cinnamic Acid position themselves ahead. Quality certifications and transparent audits set the floor for trust, not the ceiling. In my work advising growing brands, those that shared sourcing stories found easier acceptance in both retail and direct-to-consumer markets. Recalls or regulatory issues linked to questionable raw materials eroded public trust overnight, emphasizing the cost of shortcuts.
Shifts in food and cosmetic science mean more users want products free from synthetic contaminants, with allergens strictly controlled. Purity of Trans-Cinnamic Acid answers this need, provided robust supply chains ensure consistency. Batch-to-batch repeatability remains at the core of any formulation-driven business. For large brands or niche startups alike, forging partnerships with reliable suppliers pays returns in both quality control and responsive customer service.
Trends in wellness and “biohack” culture hint at further new uses, echoing early research into antioxidant and anti-inflammatory potential. Popular science journals have started tracking these stories, fueling broader curiosity. The challenge for industry becomes separating genuine innovation from hype, keeping product claims honest and outcomes reproducible.
Among the numerous aromatic acids available, Trans-Cinnamic Acid wins out in areas where identity, purity, and stability cannot be compromised. Practical experience across different fields—from fragrance labs and small-batch food manufacturing to academic research—shows its value, not as a commodity, but as a cornerstone for reliable, repeatable outcomes. Its clear regulatory profile, robust safety record, and availability at industrial scale secure its place for both established applications and emerging research.
Staying up to date with new production methods and regulatory changes gives both manufacturers and users a practical advantage. Remaining complacent can open the door to quality slips—or worse, compliance headaches. Responsible sourcing, ongoing dialogue with suppliers, and making quality a non-negotiable priority ensure Trans-Cinnamic Acid continues to meet evolving industry standards.
From all I’ve seen, the future looks bright for Trans-Cinnamic Acid. Not for novelty’s sake, but because it sets benchmarks for quality and reliability that others still try to match.