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HS Code |
608908 |
| Chemical Name | Ornithine Hydrochloride |
| Molecular Formula | C5H12N2O2·HCl |
| Molecular Weight | 170.63 g/mol |
| Appearance | White crystalline powder |
| Solubility In Water | Freely soluble |
| Ph Value | 4.0 - 6.0 (1% solution) |
| Melting Point | 260-265°C (dec.) |
| Cas Number | 3184-13-2 |
| Odor | Odorless |
| Storage Conditions | Store in a cool, dry place |
| Assay Purity | ≥98% |
| Synonyms | L-Ornithine monohydrochloride |
| Taste | Slightly bitter |
| Stability | Stable under recommended conditions |
| Expiration Period | Typically 2-3 years when properly stored |
As an accredited Ornithine Hydrochloride factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, opaque HDPE bottle containing 100 grams Ornithine Hydrochloride, screw cap sealed, labeled with product name, batch number, and safety information. |
| Shipping | Ornithine Hydrochloride is shipped in tightly-sealed containers that are moisture-resistant and clearly labeled. It is handled as a non-hazardous solid under normal conditions, but should be stored in a cool, dry place. During transport, it is protected from incompatible substances and physical damage to ensure product purity and safety. |
| Storage | Ornithine Hydrochloride should be stored in a tightly sealed container, protected from moisture and light, at room temperature (15–25°C or 59–77°F). Ensure the storage area is well-ventilated and away from incompatible substances, including strong oxidizing agents. Avoid excessive heat and direct sunlight. Clearly label the storage container and restrict access to authorized personnel only. |
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Purity 99%: Ornithine Hydrochloride with purity 99% is used in pharmaceutical intermediate synthesis, where it ensures high reaction yield and minimal impurities. Molecular Weight 210.65 g/mol: Ornithine Hydrochloride with molecular weight 210.65 g/mol is used in metabolic research formulations, where accurate dosage and reproducibility are critical. Melting Point 215°C: Ornithine Hydrochloride with melting point 215°C is used in injectable preparations, where thermal stability during sterilization is required. Particle Size <50 μm: Ornithine Hydrochloride with particle size below 50 μm is used in oral supplement manufacturing, where rapid dissolution and improved bioavailability are achieved. Stability Temperature up to 40°C: Ornithine Hydrochloride with stability temperature up to 40°C is used in long-term storage of clinical trial samples, where product integrity is maintained. Water Solubility >100 g/L: Ornithine Hydrochloride with water solubility greater than 100 g/L is used in aqueous solution formulations, where easy handling and homogeneous mixing are ensured. Heavy Metals <10 ppm: Ornithine Hydrochloride with heavy metals content less than 10 ppm is used in nutraceutical production, where safety and regulatory compliance are guaranteed. |
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Once in a while, a raw material stands out in amino acid research not because it glitters with marketing claims, but because it has earned quiet respect in labs and clinics. Ornithine Hydrochloride falls into this category. The world of chemical raw materials has no shortage of offerings, but understanding what makes one compound worth reaching for over another can help researchers and clinicians avoid wasted time and resources.
The model discussed here is crystalline Ornithine Hydrochloride, with assay values usually above 98%. Most sources keep impurities such as heavy metals and residual solvents under tight limits, recognizing how even trace contaminants can confound experiment outcomes or patient safety. For anyone who has handled nutrition or pharmaceutical projects, the difference between a consistently pure compound and a questionable batch becomes obvious in both downstream results and audit trails.
A typical batch of Ornithine Hydrochloride appears as white to off-white crystals or powder. Granule size and flow properties usually matter to anyone feeding it into a tableting machine or mixing in semi-bulk quantities for animal nutrition. Yet, more than any physical parameter, the importance lies in the compound’s role: as an amino acid derivative, ornithine forms part of the urea cycle, which sits at the core of nitrogen metabolism. Unlike more commonly discussed amino acids, this non-essential, non-proteinogenic amino acid doesn’t build up protein directly in the body. Instead, it helps remove excess ammonia by serving as a substrate in the biosynthetic process that leads to urea formation.
Research teams using Ornithine Hydrochloride focus on fields as wide-ranging as hepatic health, muscle recovery, stress management, and fatigue improvement. Papers show that levels of ornithine rise under situations of high-protein diet or increased nitrogen load, which fits with its primary physiological role as an ammonia buffer. Supplementing with Ornithine Hydrochloride, as opposed to L-ornithine or other salt forms, comes down to solubility, taste, and stability characteristics. The hydrochloride form usually dissolves easily in water and goes into solution rapidly, which makes it a favorite for both oral and parenteral formulations.
Some vendors boast about “food grade” or “pharma grade” certifications, but what users really care about are the repeatable outcomes this material can deliver in their own studies or processing environments. Having worked with various amino acid suppliers, I have seen that Ornithine Hydrochloride from reputable sources tends to stay stable even after extended storage under standard conditions, as long as moisture and temperature are controlled. This offers producers confidence that active levels don’t drop between quality control checks.
Researchers often come to Ornithine Hydrochloride demanding reliable batch-to-batch uniformity for pharmacokinetics or nutritional studies. Exploring clinical evidence, investigators notice how doses between 400 mg to several grams per day have been studied both alone and attached to other amino acids like arginine or aspartate. Some clinical trials probe its utility in managing hepatic encephalopathy after liver dysfunction, appreciating its ammonia-lowering action.
For those in animal nutrition, the expectations revolve more around cost and bulk handling. Animal feed manufacturers value Ornithine Hydrochloride as a functional additive in diets where protein efficiency needs boosting. They have seen evidence for growth improvements in fish or poultry when diets lack sufficient protein or require fine-tuning for nitrogen balance.
Oral supplements for athletes remain a significant market. Nutritional marketers claim improved time to fatigue, enhanced recovery, or greater athletic output based on limited—but growing—evidence. For athletes or fitness enthusiasts seeking a non-caffeine energy boost, ornithine’s role in removing ammonia — a fatigue-related metabolite — seems plausible, though no panacea.
One question that surfaces frequently: Why favor Ornithine Hydrochloride over alternatives like ornithine aspartate, ornithine alpha-ketoglutarate, or plain L-ornithine? Each salt brings a slightly different set of advantages. For instance, the aspartate and alpha-ketoglutarate salts have their own role in metabolism, often piggybacking on ornithine’s ammonia disposal while adding potential anti-catabolic effects or alternative carbon skeletons.
From a handling standpoint, hydrochloride salt offers notable solubility, which makes it easier to formulate into both liquids and solids. Anyone mixing custom blends or manufacturing functional beverages knows how a seemingly minor issue, like needing warm water to dissolve a component, shaves both money and time from production lines. Ornithine Hydrochloride’s taste profile is another factor — less bitter than free ornithine base, making it tolerable for direct ingestion. Users switching from one form to another often cite gastrointestinal comfort and aftertaste as reasons for sticking with the hydrochloride version, especially when daily doses climb.
The hydrochloride salt also tends to offer a lower risk of undesirable cation interactions, compared to sourcing ornithine as calcium or sodium salts. For clinical nutrition setups already balancing mineral loads, this can tip the scales. No one wants an ingredient that complicates electrolyte balance for at-risk populations. In those lean, high-stress clinical nutrition environments — whether in long-term care or acute recovery settings — keeping supplements as close to neutral as possible supports better overall outcomes.
Digging through supplier documentation often brings up a parade of claims: cGMP, ISO, “analytical-tested,” or “100% traceable.” On their own, these badges mean little unless backed up by real, walk-the-floor transparency about how Ornithine Hydrochloride gets made, stored, distributed, and tested. In practice, labs and processors regularly run confirmatory assays for identity, purity, and microbial status. Reputable labs check for heavy metals like lead and cadmium, keep microbial load in check, and record batch histories in a way auditors can read without squinting at cryptic codes.
Having dealt with both premium and cut-rate suppliers, I have learned that claims must match analytical outcomes. Authentic Ornithine Hydrochloride will meet USP, FCC, or equivalent pharmacopeial standards for identification and purity. GC or HPLC fingerprints should align from batch to batch, and the sensory profile — a faintly salty tang, clean, free-flowing powder — often tells its own story for those who have worked in ingredient quality control.
Evading the allure of lowest-cost purchasing often brings peace of mind. The horror stories of off-flavor, microbial blooms, or off-spec material haunt anyone who has tried to rescue a processing line or salvage a clinical study. Scrutiny over the source and quality trajectory of Ornithine Hydrochloride, from manufacturing plant to local storage, pays off in smoother production, less regulatory stress, and greater confidence in final results.
Research dives deeper into dose handling with Ornithine Hydrochloride. Doses up to several grams daily have been studied, but context always matters. Athletes don’t need what patients with chronic liver dysfunction require. Literature suggests that smaller, frequent doses get better tolerated than a single large bolus, especially when considering gastrointestinal sensitivity. Those mixing bulk oral supplements note that blending techniques — from ribbon mixers to extrusion — need to accommodate the fine, hygroscopic crystals that Ornithine Hydrochloride tends to form.
For parenteral use, compounding pharmacies and clinical nutrition specialists appreciate that the hydrochloride salt dissolves quickly and maintains stability in aqueous solution without precipitating. This cuts down on line blockages and keeps suspensions homogenous for infusion. I have watched clinicians debate over the best delivery method for ammonia detoxification, and they consistently circle back to the practical advantages of hydrochloride salts: palatability, accurate dosing, and compatibility with existing IV admixtures matter far more than theoretical distinctions.
A glance through recent recalls and supply chain disruptions shows that even widely available ingredients like Ornithine Hydrochloride deserve closer inspection during purchasing. Over the last decade, ingredient fraud, unreported allergen presence, and trans-shipping have all shown up in the wider amino acid trade. Consumers and industry veterans alike have called for stricter batch traceability, third-party testing, and direct supplier audits to minimize these risks.
For sensitive populations, such as hospitalized patients, infants, or elderly consumers, ingredient integrity can mean the difference between safe recovery and unexpected complications. I recall a hospital nutrition team forced to pull a batch because a supplier failed to disclose a processing aid, which triggered reactions in a subset of patients. Mistakes like these highlight the importance of clear communication between buyer and seller and not just relying on a certificate of analysis. Solid supplier relationships and regular documentation checks keep supply lines running smoothly and products safe for end-users.
Demand for Ornithine Hydrochloride keeps pace with global trends in high-protein diets, personalized nutrition, and sports supplementation. New studies continue to tease out the subtleties of its impact on muscle, cognition, and liver health. I keep seeing research into sports recovery and anti-stress formulations double down on ingredients like ornithine, and not just for their biochemical contributions. The relative lack of publicized safety issues, even at higher intakes, has made the compound a safe bet in wellness-focused product lines.
What’s changing is the call for more rigorous documentation of benefits and possible side effects. Regulatory agencies no longer accept vague function claims on supplement packaging. The demand for peer-reviewed data pushes producers of Ornithine Hydrochloride to back up their materials with not just quality certificates, but with published research and human data. Any assertion that the product improves nitrogen disposal, reduces fatigue, or aids in metabolic recovery comes under scrutiny. Producers who keep research partnerships active and engage with independent third-party audits tend to build both credibility and long-term business.
Achieving better transparency in the Ornithine Hydrochloride trade hinges on regular, open communication between manufacturers, suppliers, and end-users. Developing universal standards — for batch purity, impurity profiles, and labeling conventions — could smooth many downstream headaches. I have found that consistently usable product quality often comes from suppliers who publish detailed origin and processing information, not just “meets spec” assurances.
Another avenue lies in encouraging more direct collaborations between ingredient suppliers and academic researchers. By pooling analytical resources and sharing best practices on validation and contamination control, both sides benefit. Access to more nuanced information — like precise excipient compatibility or long-term stability under clinical conditions — makes it easier for product developers to select the right material the first time, sparing both expense and wasted effort.
For formulators and clinical nutritionists, the answer often involves building more flexible specification sheets and testing protocols. Rather than accepting any Ornithine Hydrochloride that matches a narrow set of numbers, buyers can request full impurity profiles, allergen statements, and storage data. Setting up periodic in-house testing — say, for heavy metals or microbial load — builds another layer of trust into the supply chain.
Having spent years working in both research and ingredient procurement, I see the value in choosing materials like Ornithine Hydrochloride not just for their paper specifications, but for their proven, lived-in dependability. No manufacturing line wants a hiccup because of off-spec particles or shaky traceability. No research project benefits from inconsistent ingredient quality.
Looking forward, more of the market will shift toward suppliers who back up their Ornithine Hydrochloride with regular audit trails, transparent sourcing, and a willingness to partner closely with users. This approach carries a little extra expense, but anyone who has seen the cost of downtime or recall knows it pays for itself quickly.
Ornithine Hydrochloride remains a staple in nutritional, clinical, and research circles, precisely because it sits at the intersection of practical handling, reliable purity, and metabolic relevance. Well-informed buyers continue to drive improvements by demanding more data, better traceability, and ongoing research engagement. As demand keeps pace with advances in nutrition and medicine, those who choose quality and transparency over rock-bottom prices will set the standard for everyone else.