|
HS Code |
150125 |
| Chemicalname | Chloroacetic Acid |
| Casnumber | 79-11-8 |
| Molecularformula | C2H3ClO2 |
| Molecularweight | 94.5 g/mol |
| Appearance | White crystalline solid |
| Meltingpoint | 61-63 °C |
| Boilingpoint | 189 °C (decomposes) |
| Odor | Pungent, strong odor |
| Solubilityinwater | Very soluble |
| Density | 1.58 g/cm³ (at 20°C) |
| Ph | 1.0 (0.1 M solution) |
| Flashpoint | 138 °C |
| Synonyms | Monochloroacetic acid, MCA |
| Refractiveindex | 1.442 (20°C) |
| Vaporpressure | 0.019 hPa (20°C) |
As an accredited Chloroacetic Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Chloroacetic Acid is packaged in a 25 kg blue HDPE drum with a secure lid, hazard labels, and clear product identification. |
| Shipping | Chloroacetic acid should be shipped in tightly sealed containers, clearly labeled, and packed to prevent leaks. It must be transported separately from incompatible substances (such as bases and oxidizers) and stored in a cool, well-ventilated area. Handle with protective equipment, and comply strictly with local, national, and international hazardous material regulations. |
| Storage | Chloroacetic acid should be stored in a cool, dry, and well-ventilated area, away from heat, ignition sources, and incompatible materials such as bases, oxidizers, and reducing agents. Store in tightly closed, corrosion-resistant containers, clearly labeled, and protected from moisture. Use secondary containment to prevent spills and ensure access to appropriate personal protective equipment in storage areas. |
|
Purity 99%: Chloroacetic Acid with 99% purity is used in carboxymethyl cellulose synthesis, where it ensures high substitution efficiency and uniform product quality. Melting Point 61°C: Chloroacetic Acid with a melting point of 61°C is used in agrochemical intermediate production, where it allows precise process control during formulation. Low Moisture Content: Chloroacetic Acid with low moisture content is used in pharmaceutical APIs manufacturing, where it promotes consistent reaction yields and minimizes hydrolysis. Fine Particle Size: Chloroacetic Acid with fine particle size is used in dye intermediate preparation, where it facilitates rapid dissolution and homogeneous mixing. Corrosion Inhibitor Grade: Chloroacetic Acid in corrosion inhibitor grade is used in oilfield treatments, where it enhances pipeline protection and extends service life. Molecular Weight 94.5 g/mol: Chloroacetic Acid with molecular weight 94.5 g/mol is used in thioglycolic acid synthesis, where it ensures accurate stoichiometric calculations for optimal conversion rates. High Stability Temperature: Chloroacetic Acid with high stability temperature is used in specialty surfactant production, where it maintains product integrity under elevated processing conditions. Analytical Reagent Grade: Chloroacetic Acid of analytical reagent grade is used in laboratory titrations, where it enables reliable and reproducible analytical results. Odorless Formulation: Chloroacetic Acid in odorless formulation is used in cosmetic raw material preparation, where it minimizes olfactory contamination in finished products. Crystal Form: Chloroacetic Acid in stable crystal form is used in electroplating baths, where it delivers consistent deposition rates and improved surface finish quality. |
Competitive Chloroacetic Acid prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
Chloroacetic acid holds an important place in the chemical world, playing a unique role for different users across industries. Its structure—essentially acetic acid with one hydrogen atom replaced by a chlorine atom—brings a kind of reactivity you just don’t see with regular acetic acid. Seeing firsthand how it behaves in both lab and industrial settings, it's easy to recognize this acid’s potential. You notice right away that its sharp acidic bite, paired with that added chlorine, opens doors that plain acetic acid can’t unlock.
Anyone who's worked with it knows the granular, almost crystalline texture, and how it dissolves well in water, alcohols, and other polar solvents. Whether you’re handling an industrial-grade model or a high-purity specification, those physical traits tend to remain pretty consistent. What's interesting is how small tweaks in purity levels or particle size can influence everything from efficiency in synthesis reactions to the speed of blending during production.
From my own work and time spent in both research and manufacturing environments, I’ve seen chloroacetic acid put to use in ways that really matter. Take the production of carboxymethyl cellulose (CMC), for example. This compound, key in everything from cement to ice cream, owes its existence to the chloroacetylation process that uses chloroacetic acid as a reagent. Process engineers working to boost efficiency in CMC production often cite the convenience and reactivity of this acid as a main advantage.
Moving into agriculture, growers and agrochemical producers rely on it to synthesize certain herbicides. The acid’s chemical nature allows for quick, predictable attachment of the chloroacetyl group during molecule construction. As someone who’s spent long hours in pesticide formulation labs, I’ve noticed that technicians and chemists gravitate toward using chloroacetic acid for its reliability and straightforward reactivity.
Looking at the pharmaceutical side, the acid finds use as a building block for local anesthetics and anti-inflammatory drugs. Years back, I watched a small pharmaceutical factory run batch process after batch process, where exact concentrations of chloroacetic acid determined the success or failure of a synthesis. Too much impurity, and the whole batch goes down the drain. So, keeping a close eye on the specifications—checking for low iron content or high assay, for instance—can make or break production runs.
On the specialty chemicals front, chloroacetic acid turns up in dye-making, surfactant manufacturing, and even as an acidifier in some boutique cosmetics. I’ve met dye-makers who insist that switching to or away from chloroacetic acid in certain steps radically changes the end color or fastness of their products. Anyone chasing vibrant, stable shades in textiles soon learns this acid’s advantages.
You see a lot of acids in the chemical trade—acetic, monochloroacetic, trichloroacetic, and so on. Having worked hands-on with several of these, each brings its own strengths and quirks. Trichloroacetic acid, for example, brings more aggressive reactivity yet can be overkill in delicate synthesis work or when milder control is needed. That extra chlorine atom alters both reaction rate and toxicity profiles, making it less forgiving in certain formulations.
Acetic acid, lacking any chlorine, washes in as the safe bet for basic acidification or as a food ingredient, but just doesn’t have the oomph required to rearrange molecules in the same way. Chloroacetic acid, landing snugly in the middle, supplies just enough reactivity for reliable carboxymethylation or introduction of chloroacetyl groups—without running the risk of overreacting and unwelcome byproducts that trichloroacetic acid tends to create.
In everyday language, picking chloroacetic acid over its siblings often comes down to getting things done without causing unexpected headaches. Out of the family of related acids, it manages a tricky balance—enough push for meaningful reaction, yet a manageable level of hazard if you’ve trained for routine chemical handling.
Too many buyers skim past those details in the name of price, then learn the hard way that one model is not the same as another. I recall troubleshooting with a startup that had ordered a cheaper, technical-grade model to save costs, only to find large, stubborn sediment in almost every reaction. Those big differences often hide in margins—a couple percent drop in assay or a trace of iron can disrupt sensitive processes.
In smaller or research-grade operations, high-purity chloroacetic acid stands out for producing consistent, repeatable results. Specs like assay (almost always above 99 percent for premium uses), moisture content, and particle size distribution aren’t just buzzwords; they’re the invisible backbone of production consistency. I’ve lost count of the times a small uptick in water content led to slower dissolution in non-aqueous solvents or unexpected clumping, especially in colder labs.
For those running robust, continuous production lines—say, in surfactant or dye factories—models with a little more tolerance for impurities may suffice, as long as the application can absorb a bit of haze or minor byproducts. Operators find these versions a cost-effective answer for high-volume output without pushing for top-tier, electronic-grade purity.
Talking shop with process engineers, I often hear that particle size correlates directly with speed of mixing and reaction time. Finer particles mean faster uptake and often more even product output. There’s nothing theoretical about it—I’ve witnessed half-hour savings per batch just by switching to a more finely ground model, particularly in aqueous-based mixing.
Moisture then sneaks in as a pivotal trait. If moisture drifts above one percent, storage life drops and unexpected hydrolysis can mess with batch stability. On hot, humid days, open containers for even five minutes and you start finding lumps and irregular granulation. Sticking to manufacturers who deliver tight moisture control ends up being a real time-saver.
You can’t comfortably discuss chloroacetic acid without giving real consideration to its hazards. It has bite—both on the skin and in air. Over the years, I’ve seen a few cases of splash injuries when protective measures slipped; the acid burns with more urgency than something like acetic acid, and quick washing is an absolute must. It doesn’t take much to vaporize some of it in closed rooms, which can make the air harsh and sometimes catch the unwary with throat or eye irritation.
In larger settings, many companies now add built-in spill containment and fume extraction, seeing as the acid’s volatiles can quickly climb to uncomfortable levels. From a management perspective, I’ve made it standard practice to reinforce PPE policies and add layered emergency eyewash stations. It’s a small up-front investment compared to the cost of downtime after an accident.
Environmental concerns enter the conversation just as firmly. Even if this acid breaks down in water or soil, its strong acidity and the chlorine atom don’t simply vanish. Overuse or accidental release leads to local water problems, aquatic toxicity, and slow recovery in affected soil. In agricultural settings, I’ve worked with site managers who track runoff carefully, building small dikes or vegetated buffer zones to protect streams and ponds. Proper neutralization and storage—using calcium hydroxide or carbonate, for example—help cut risks before waste enters the outside world.
In discussions with environmental health professionals, there’s a push for tighter closed-loop systems and on-site reclamation. Teams in larger plants have started using locked containment shipping and returnable drums to close off waste streams and reduce the odds of a spill making it past the gates. These steps might cost more up front but save a lot of community and regulatory grief down the line.
Ever since global supply chains for specialty chemicals began stretching across multiple countries, traceability and trust have become as essential as technical specs. It’s common now to see not just certificates of analysis, but full documentation trails back to raw materials. In my own experience, those who chase lowest-possible prices from unknown sources risk more headaches than gains. Product adulteration or hidden impurities from poorly supervised facilities can undermine entire production runs.
Local buyers with strict requirements often work with trusted distributors who routinely audit upstream suppliers, looking for both compliance and consistency. If sourcing from unfamiliar producers in regions with laxer regulations, insisting on independent lab tests or third-party verification helps guard against surprise contaminants. I’ve spent extra time on this kind of verification several times—especially when orders came from new or largely untested vendors.
Some buyers now turn toward regional suppliers, even at a cost markup, because reduced transit distance cuts damage and reduces storage risks from temperature swings. I’ve heard from logistics managers wary of long ocean crossings—the acid, packed tightly in drums, sometimes cakes or liquefies in humid maritime holds, messing up granule size or even causing container leaks. Regional sourcing lowers that risk and often leads to quicker, fresher deliveries.
Picking out a good supplier looks different than it did a decade ago. The standout names gain loyalty not just by pricing, but because they blend technical know-how, responsive customer service, and solid safety standards. Their teams answer questions fast and offer clear, unpolished advice about handling, storage, and process tweaks.
Buyers I’ve worked alongside expect clear labeling, precise documentation, and an open stance on exposure risks. Quality control now underpins nearly every purchasing decision, as downstream users realize the smallest deviation in acid quality can jam up expensive equipment or flaw whole product lines. The better suppliers volunteer recommendations on drum storage, temperature ranges, and help troubleshoot blending issues—sometimes even offering on-site consultations.
Procurement specialists are also more willing to invest in supplier relationships built on transparency and shared accountability. This means regular quality audits and periodic batch testing—even after a strong track record. Communication lines stay open, and everyone works from the same set of safety and quality expectations.
It’s become clear that the path forward for chloroacetic acid users lies in a mix of smarter product selection, better process control, and stronger environmental safeguards. In practice, implementing closed-system transfers for both powder and liquid forms ends up reducing both worker exposure and accidental emissions. Switching to automated, self-contained blending systems cuts the odds of a dust-up or splash accident in busy production spaces. It also lowers loss rates and boosts worker comfort.
For the smaller operations or research outfits, strong attention to storage environment pays off. Simple tweaks—such as using desiccant-laden storage or keeping acid in temperature-controlled rooms—keep the acid free-flowing and potent longer. Where budgets allow, investing in local ventilation, secure cabinets, and real-time concentration monitors shrinks both exposure risk and waste.
On the regulatory side, forward-looking buyers follow a proactive rather than reactive approach. That includes staying ahead of spill-reporting mandates, implementing full chain-of-custody logs, and investing in spill response drills. Building those habits means faster cleanup, fewer community complaints, and smoother inspections down the line.
Industry groups and academic researchers have begun exploring greener synthesis routes, echoing the larger move toward sustainable chemistry. Newer reactors with better yield and less waste, alongside research into recovery and recycling of chlorinated byproducts, promise to lighten the environmental load. I’ve seen small pilot projects already proving feasibility; it takes both buy-in and technical expertise to move from demonstration to daily operation, but the momentum is there.
Consumers and end-users now expect products—pharmaceuticals, personal care, food ingredients—with sustainability credentials. Tracing the chemical origins back to chloroacetic acid, it’s no longer enough just to guarantee purity; buyers increasingly want assurances that the life cycle and handling of such acids align with broader moves toward health, safety, and environmental respect.
Chloroacetic acid isn’t going anywhere soon. From textiles to food thickeners, its uses only seem to expand as new chemical pathways emerge. For practitioners, the goal is steady improvement—tighter product specs, deeper handling insight, reduced environmental impact. I’ve watched the shift from loose, risk-taking approaches to more careful, document-centered management. That change isn’t just about ticking regulatory boxes; it's rooted in experience and the memory of accidents or costly delays.
With each passing year, more of the value in this field comes from sharing that hard-won practical knowledge and being honest about both risks and rewards. For all the diagrams and scientific terms, the heart of good chloroacetic acid use stands on careful work, trusted supply, and a willingness to adapt as standards rise. That approach serves every link in the chain, from factory and lab to field and final user.
The true mark of progress can be seen in how buyers, handlers, engineers, and regulators talk to each other—moving past silent acceptance and toward active improvement. After years using, storing, and recommending this acid, my advice always circles back to clarity, curiosity, and a sincere focus on both product value and community safety. Chloroacetic acid will keep shaping manufacturing and daily life for some time; how we handle it will determine just how well those benefits are realized—both for today’s projects and for future generations.