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Calcium Chloride

    • Product Name Calcium Chloride
    • Alias CaCl2
    • Einecs 200-163-1
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    Specifications

    HS Code

    947868

    Chemical Name Calcium Chloride
    Chemical Formula CaCl2
    Molar Mass 110.98 g/mol
    Appearance White, crystalline solid
    Odor Odorless
    Solubility In Water Highly soluble
    Density 2.15 g/cm³
    Melting Point 772 °C
    Boiling Point 1,935 °C
    Ph Of Solution Around 8–10 (for a 1% solution)
    Hygroscopic Yes
    Cas Number 10043-52-4

    As an accredited Calcium Chloride factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Calcium Chloride is packaged in a 25 kg white plastic bag, labeled with product name, safety warnings, and manufacturer details.
    Shipping Calcium chloride is shipped in tightly sealed containers, typically bags, drums, or bulk tanks, to prevent moisture absorption. It should be stored in a cool, dry place and kept away from incompatible substances. During transit, ensure proper labeling and adherence to local and international regulations for chemical transportation.
    Storage Calcium chloride should be stored in a cool, dry, and well-ventilated area, away from moisture and incompatible substances such as strong acids. The container must be tightly sealed and made of a material resistant to corrosion. Avoid contact with water, as calcium chloride is highly hygroscopic and can form a solution or clump when exposed to humidity.
    Application of Calcium Chloride

    Purity 94%: Calcium Chloride with a purity of 94% is used in dust control for unpaved roads, where it efficiently binds dust particles to significantly reduce airborne particulate matter.

    Melting Point 772°C: Calcium Chloride with a melting point of 772°C is used in industrial de-icing applications, where it delivers rapid and effective ice melting action even in subzero temperatures.

    Particle Size Fine Granular: Calcium Chloride with a fine granular particle size is used for moisture absorption in packaging, where it maximizes surface contact and provides rapid hygroscopic performance.

    Solution Concentration 30%: Calcium Chloride in 30% solution is used in concrete acceleration for construction projects, where it increases early strength gain and shortens setting times.

    Anhydrous Grade: Calcium Chloride in anhydrous grade is used in refrigeration brines, where it offers optimal freezing point depression and stable thermal conductivity.

    Dihydrate Form: Calcium Chloride in dihydrate form is used in food processing, where it acts as a firming agent to enhance texture stability in canned vegetables.

    Stability Temperature 200°C: Calcium Chloride with a stability temperature of 200°C is used in desiccant systems for air dryers, where it provides consistent moisture removal over prolonged operational cycles.

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    Certification & Compliance
    More Introduction

    Calcium Chloride: More Than Just a Salt

    Many folks look at a bag marked “Calcium Chloride” on a store shelf and think little of it, assuming it’s no different than table salt or rock salt used to melt ice. It’s easy to slip into that mind-set, but there’s a lot more to this white, grainy compound than meets the eye. Having worked around farm supply stores, chemical warehouses, and icy parking lots, I’ve seen just how much this mineral matters in day-to-day industries and homes. I’ll lay out what sets Calcium Chloride apart, why it gets picked over other products, and how different types suit different uses—without bogging down in chemical jargon.

    What Makes Calcium Chloride Stand Out?

    Calcium Chloride (CaCl2) packs a punch when it comes to drawing moisture from the air. That detail, small as it may sound, sets it worlds apart from things like sodium chloride (your typical road salt) or potassium chloride. Unlike some salts, Calcium Chloride grabs onto water so fiercely that it almost seems alive, sucking humidity right out of thin air. For anyone needing to keep things dry, lower the freezing point of water, or help concrete set up right, this trait alone builds a convincing case.

    It doesn’t just help with moisture: Calcium Chloride delivers a strong response in many situations where other salts fumble. Just a handful of it can melt ice even in deep winter cold, when rock salt barely makes a dent. Walk along highways or through back alleys after a deep January freeze—you’ll spot a difference where this product has been put to work. In the world of road safety alone, it’s saved countless trucks from getting stranded, and that’s not even scratching the surface.

    Types and Grades: Picking the Right Kind

    The varieties of Calcium Chloride stretch further than you might guess. People buy it in pellets, flakes, powders, and even as concentrated liquid. Some prefer the flake version for spreading on roads and parking lots; others reach for the bead or pellet type, which scatters easily but holds together longer before dissolving. Each bag or drum of Calcium Chloride also comes labeled with a percentage—often 74% for flakes and 94% for pellets. These numbers aren’t just for show: they reflect how much active CaCl2 lives inside. The higher the number, the less filler or water you’re hauling home or pouring into a mixer.

    For concrete and construction, liquid Calcium Chloride has been my go-to recommendation. Builders will add it to cold-weather pours where cement would otherwise freeze up and lose strength. Works better than rock salt, since additives in Calcium Chloride actually speed up the curing process, letting builders stay on schedule even with the forecast calling for snow overnight.

    Meanwhile, in the world of food or pharma-grade Calcium Chloride, purity is the name of the game. Don’t be tempted to toss deicer grade in a cheese vat or a sports drink. Instead, food-grade specification makes sure no heavy metals or harmful impurities make their way into soft cheese or electrolyte powders. The difference here can make or break the applications, even though the core molecule stays the same.

    Biggest Everyday Uses—A Personal Look

    I’ve seen Calcium Chloride make the rounds in the most unexpected places. My first encounter came through my uncle, who managed an apple warehouse years ago. After the harvest, he relied on tubs of this salty material to soak up the lingering warehouse humidity. It kept fruit firmer, fighting off rot through the long storage months. Lowering humidity also kept machinery rust-free and employees more comfortable, and all that with little more than a handful of white granules. It’s a simple lesson that shows just how underrated moisture control can be.

    Wintertime paints another vivid picture. Any firefighter, paramedic, or snow plow operator will tell you how slick roads can grind a city to a halt. In these moments, dumping rock salt often gets delayed results—if the temperature drops low enough, sodium chloride products sit useless on top of ice. Calcium Chloride, by contrast, keeps working even as cold bites down to minus 25 Celsius or so. In places like Minnesota or the Canadian prairies, nothing else matches this advantage. Local governments with slim snow-clearing budgets often favor Calcium Chloride as their “ace up the sleeve” to bust late-season freezes.

    On construction sites, especially in the Northern states, crews look for ways to pour concrete in October or November without losing everything to frost. Calcium Chloride acts as an accelerator, allowing projects to finish before deep winter sets in. It’s hard to appreciate the convenience until you’ve waited days for cement to set properly with cheaper chemicals that just don’t compare.

    Then there’s dust control—the less glamorous, but deeply practical side of this product. You take a hot, dry summer and toss in a string of rural roads. Dust billows behind trucks, coating crops and making neighbors furious. Spread a load of Calcium Chloride solution, and the dust drops. My relatives out West took the edge off their dirt driveways using this very method. Crops grew better, asthma triggers faded, and trucks stayed cleaner longer.

    Even in humble home settings, backpacks of Calcium Chloride tuck away in basement corners, rationed out as moisture absorbers. Basement carpet stays fresher, and you ward off mold with no need for electricity or costly gadgets. Airbnb guests have even told me how much they value these little pouches in musty vacation rentals. It’s an old trick, but it holds up.

    How Calcium Chloride Stacks Up Against Other Minerals and Salts

    It’s tempting to lump all deicers and moisture absorbers together, but real-life results pull Calcium Chloride out of the crowd. Sodium chloride, the world's favorite road salt, remains cheap and easy to spread but loses its bite once the temperature drops below -6 to -9 degrees Celsius. Potassium chloride and magnesium chloride, while kinder to plants and slightly less corrosive, fall short where the real cold creeps in.

    I’ve seen parking lots treated with standard salt get slick again in a single frigid night, while neighboring lots doused with Calcium Chloride hold strong and safer until dawn. Its craving for water means it latches on to moisture, creating a briny solution faster than other salts. That quick action turns the tide for drivers and homeowners in places where slip-and-fall accidents spell insurance claims and lost wages.

    In humid regions, desiccants fight a constant battle against soggy air and mildew. Silica gel snacks at the moisture but fills up quick and can't handle bulk jobs like a wall of bagged Calcium Chloride can. I’ve worked with warehouse managers who made the switch and reported fewer spoiled goods and far less downtime. Those savings grow when you look at replacement costs and employee complaints.

    Concrete work tells a similar story. Soda-based accelerators used to dominate the market but left behind unpredictable temperature swings and weakened slabs. Calcium Chloride came along and offered a reliable set time, increased early strength, and proved itself again and again in the field. Builders got their footings set on schedule, and filled their contracts with a bit more peace of mind.

    Environmental and Safety Choices

    No product escapes concerns about safety or environmental impact. Calcium Chloride, for all its strengths, needs careful handling. Its intense hunger for water means it can burn hands or harm lawns with overuse. Unlike salt-based choices, though, it generally breaks down harmlessly after doing its job. In my yard, careful application around pathways and driveways has protected the ferns and shrubs that line my walk—though that wisdom only came after a scorched patch reminded me to use a softer touch.

    Some places worry about salt runoff poisoning rivers and creeks. Calcium Chloride leaches fewer contaminants and doesn’t spike freshwater salinity the way sodium products do. City councils in tight agricultural zones often debate using more of it, since it plays lighter with crops and local groundwater. For animal safety, it still matters to rinse paws or hooves if pets roam deiced areas, but with responsible application, hazards stay manageable.

    Storage and application get easier due to its natural stability. Pellets keep their shape in bags, and liquid containers don’t need special gear beyond basic protection against moisture. Keeping it dry before use ensures that one bag splits across more square feet of path or concrete mix.

    Calcium Chloride in the Food Chain

    The food industry built an unlikely friendship with Calcium Chloride. Cheese makers have counted on it for decades to produce firmer curds and improve the texture of fresh cheese. The mineral, approved by food safety authorities in the US, Canada, and most of Europe, slips into pickles, tofu, canned vegetables, and electrolyte drinks. I remember poking through an ingredients list one afternoon, expecting citric acid or some odd gum, only to find Calcium Chloride nestled in a jar of crisp pickles.

    It’s a shelf-life extender at its best. Added in trace amounts, it stiffens fruits and vegetables during canning and keeps things from turning mushy. Athletes mixing up their own rehydration shakes often turn to Calcium Chloride as a source of calcium and an electrolyte that doesn’t taste bitter or affect stomachs the way other salts might. All of this comes back to quality. Only food-grade product, with careful refinement and strict batch testing, deserves a place in the pantry or sports bag.

    Industrial and Specialty Applications

    Beyond sidewalks and salad bars, Calcium Chloride finds a home in oil fields, paper mills, refrigeration plants, and more. Oil companies pump it down wells to maintain pressure, soak up water, and keep drill bits spinning smooth. Paper manufacturers spray it to control static and keep rolls damp at the right time. In the right hands, Calcium Chloride even helps make specialty cements for underwater construction and repairs.

    Refrigeration engineers trust ductwork insulated with Calcium Chloride-based products to suck away condensation and prevent ice jams. I met one maintenance chief who swore by it for keeping walk-in freezers running dry and steady. In swimming pools, balanced amounts help stabilize water hardness, protecting tilework and making sure chlorine does its job without extra fuss.

    Hidden Costs and Smart Solutions

    Products with superior performance sometimes look pricey on the poorer end of the receipt. Calcium Chloride commands a higher price compared to sodium chloride, especially in pure forms. The sticker shock tends to fade once you factor in how little you actually need per job. A five-gallon jug stretches over huge areas, and professional crews can scale down the dose without losing performance. Less time spent reapplying more than makes up for any price jump.

    Businesses that lean heavily on snow removal or humidity management can maximize savings with bulk purchasing and smart scheduling. Trucking depots, municipal yards, and even school districts benefit by tracking weather and targeting the worst problem days. On the food production side, shrewd kitchen managers or brewers stick to proper grades to keep flavor and texture in top shape, leaving the industrial stuff for mops and road crews.

    Making the Right Pick: Lessons Learned

    Experience has taught me that knowing your Calcium Chloride—its grade, concentration, and ideal setting—makes all the difference. The concrete foreman who “just tosses in a little extra” will likely wind up with cracks and callbacks. The warehouse manager who matches moisture load with the right bag size avoids waste and headaches come inventory time. That attention to detail saves money and energy, making Calcium Chloride every bit as strategic as the trucks and hoses it supports.

    Storage deserves a mention too. Humid basements or sheds call for sealed containers. The moment air works its way into an open bag, the material starts clumping, turning hard like a brick and losing some of its punch. I’ve told plenty of new hires at garden centers to always, always reseal the barrel after scooping their doses.

    Responsible Disposal and Community Values

    Finishing a season with leftover Calcium Chloride leads to choices that ripple into neighborhoods and ecosystems. Overusing it to “get rid of stock” or simply dumping extra down the drain causes problems no one needs. It’s best to apply only what’s useful, store the balance safely, or share with neighbors contending with the same weather or moisture battles. Municipal collection events often provide safe outlets for chemical leftovers, keeping both groundwater and local pets a little safer.

    The Future of Calcium Chloride: Balancing Innovation and Tradition

    New uses for Calcium Chloride appear every year. From “smart” deicing systems to high-end breathable building wraps, industry keeps finding ways to harness its impressive interaction with water. At the same time, its old strengths—melting ice, drying air, setting concrete—make it a tool that draws steady hands back each season.

    For all its science, the real secret comes down to knowing what works where, using just enough, and remembering old lessons from the field. Trends push greener chemicals, but Calcium Chloride, with a history of reliable results, sits comfortably in the toolkit for those who need real performance, not just marketing promises.

    Practical Tips for Homeowners and Pros Alike

    Shopping for Calcium Chloride needn’t feel like a trip into technical territory. If you focus on the right grade for the job—food, deicer, or industrial—you’ll tackle projects confidently. Read the label. Ask your local dealer where their supply comes from and what concentration you’re getting. Don’t be seduced by splashy bags marked “multi-purpose” if your real need is specific. For deicing, pellets last longer; for drying, flakes spread faster; and for concrete, buy the recommended liquid or powder for your cure conditions.

    Invest in a dedicated scoop or spreader for home use. Keep it dry, out of reach of children and pets, and in the original packaging if possible. Watch your plants. If your tulips wilt, move the line of application away from flowerbeds, or try a lighter touch next season.

    Choosing What Lasts

    Over the years, I’ve watched Calcium Chloride step up when cheaper products fall away. Every winter, farmers, city workers, business owners, and families put it to work, weaving it into daily life in ways that don’t draw headlines but matter all the same. Once you know where it fits—handling ice, managing moisture, protecting roads and concrete—its value takes care of itself. Careful selection, clear understanding, and community mindfulness make all the difference between waste and smart, sustainable use.