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HS Code |
205318 |
| Cas Number | 114-63-6 |
| Molecular Formula | C7H5NaO3 |
| Molecular Weight | 160.10 g/mol |
| Appearance | White crystalline powder |
| Solubility In Water | Easily soluble |
| Melting Point | 300°C (decomposes) |
| Ph Of 1 Percent Solution | 9.5–10.5 |
| Odor | Odorless |
| Storage Temperature | Room temperature |
| Synonyms | Sodium paraben, Sodium p-hydroxybenzoate |
| Usage | Preservative in pharmaceuticals and cosmetics |
As an accredited Sodium 4-Hydroxybenzoate factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White HDPE bottle labeled "Sodium 4-Hydroxybenzoate, 500g," with hazard symbols, batch number, CAS 114-63-6, and manufacturer details. |
| Shipping | Sodium 4-Hydroxybenzoate is typically shipped in tightly sealed, clearly labeled containers such as plastic drums or fiber barrels to prevent contamination and moisture exposure. Packages are handled according to applicable chemical safety regulations, including proper documentation and hazard labeling. Store and transport in a cool, dry environment, away from incompatible substances. |
| Storage | Sodium 4-Hydroxybenzoate should be stored in a tightly closed container, in a cool, dry, and well-ventilated area, away from incompatible substances such as strong oxidizers and acids. Keep it protected from moisture and direct sunlight. Proper labeling and security from unauthorized access are essential. Store at room temperature and avoid excessive heat. Follow local regulations for safe chemical storage. |
Applications of Sodium 4-Hydroxybenzoate in Industrial ManufacturingSodium 4-Hydroxybenzoate, widely recognized for its antimicrobial and preservative functions, plays an essential role in multiple process industries. Below, we outline specific industrial scenarios, production integration points, and typical end uses, based on direct experience as a chemical raw material manufacturer. 1. Preservative Agent in Cosmetic FormulationCosmetics manufacturing integrates Sodium 4-Hydroxybenzoate to protect emulsions, gels, creams, and aqueous-based personal care products from microbial contamination during both storage and consumer use. It delivers broad-spectrum activity against molds and bacteria, supporting long shelf life, while maintaining product texture and clarity. Our clients rely on rigorous ingredient traceability to meet international and regional cosmetic safety regulations throughout the blending, emulsion stabilization, and packaging phases. Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
2. Food and Beverage Preservative SystemsFood processors apply Sodium 4-Hydroxybenzoate as a key preservative for high-moisture bakery fillings, jams, syrups, and flavored beverages where effective control of yeast, mold, and certain bacteria is essential. Formulators precisely adjust dosages based on product pH and ingredient matrix to avoid taste impact and maintain regulatory limits, while quality assurance ensures validated residue levels for batch release. Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
3. Pharmaceutical Excipient in Topical and Oral PreparationsPharmaceutical manufacturers incorporate Sodium 4-Hydroxybenzoate as an antimicrobial excipient in oral syrups, topical gels, and suspensions, where stability and patient safety are paramount. Its compatibility with pharmaceutical actives and inert profile support compounding requirements, while batch records document exact addition stages and in-process testing verifies preservative efficacy over product shelf life. Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
4. Industrial Adhesives and Sealants PreservationProducers of water-based adhesives and construction sealants use this preservative to ensure resistance to microbial spoilage during material storage, transport, and end application. Correct dosing prevents viscosity changes and odor formation, supporting product stability over extended supply chain timelines. Formulation QC teams adapt the input ratio based on base polymer and fill materials, ensuring long-term microbial control. Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
5. Preservative in Industrial Water Treatment ChemicalsSpecialty chemical producers use sodium 4-hydroxybenzoate to stabilize closed-loop cooling water additives and process control fluids, where exposure to microbial growth would compromise system integrity and fluid lifespan. The chosen ratios depend on fluid system pH, make-up water quality, and contact materials, and quality teams ensure compliance with safety and efficacy verification protocols. Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
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Over the decades, the role of preservatives has grown across a range of manufacturing sectors. Sodium 4-Hydroxybenzoate, a white crystalline powder often known as sodium paraben, has found an important place not just in our own production lines but within the formulas of our customers around the globe. From day one, our focus remains consistent: producing a quality, safe, and dependable ingredient that meets exacting standards for purity and performance.
On the shop floor, we see sodium 4-hydroxybenzoate move through strict controls, yielding a final product with a molecular formula of C7H7NaO3, a clean sodium salt with high water solubility and low impurity profiles. Through each batch, the materials team—veterans with hands-on processing skills—monitor every stage, knowing the final product will end up in foods, pharmaceuticals, personal care goods or specialty industrial processes. With both the powder and fine granulated models available, we tailor each lot based on practical order requirements. A standard batch leaves the plant with purity grades above 99%, clear of heavy metals and foreign content, backed by years of experience honoring international pharmacopoeia standards.
In chemical manufacturing, it’s tempting to focus only on headline purity—percentages that seem high, but don’t tell the full story. We learned long ago that contamination often creeps in from overlooked places: raw input quality, equipment residues, batch crossover. Making sodium 4-hydroxybenzoate demands more than lab numbers; it takes a culture where plant operators respect the end-use, whether it winds up in a child’s cough syrup or a moisture-sensitive face cream.
Every manufacturer says “quality-controlled.” The real test comes in scaling up. Our own transitions from pilot to full-production lines in the early 2000s taught us what to watch for: the shift in crystal form, potential clumping, subtle odor shifts, any trace of yellow tinge in a supposed “pure white” batch. Staff can spot a deviation long before a gauge confirms it. These ad-hoc insights make up our day-to-day quality culture, ensuring we catch missteps fast.
Customers rely on us not for marketing promises, but because each drum or bag they receive works as expected. Consistent solubility in water, absence of off-flavors, and batch-to-batch reproducibility are not minor footnotes—they solve headaches for downstream formulators facing unpredictable input. We see that attention reflected in long-term business partnerships: stability matters more to their production teams than marginal cost savings.
Over years of talking to formulators and plant engineers, we have found that fitting into diverse workflows requires more than a single-size approach. Our sodium 4-hydroxybenzoate comes in standard particle sizes—a fine powder for rapid dissolution, and a slightly coarser granule for slow-melt or specialty mixing setups. Each batch is packed in moisture-resistant multi-layer bags to preserve flow properties and prevent agglomeration, which can complicate dispensing in automated lines.
We maintain tight control over moisture content and particle size distribution. A typical lot carries a moisture content below 0.5%, ensuring that the product flows well and doesn’t cake during storage. Bulk density, flowability, and dusting tendency matter in real-life plant conditions, especially in facilities that shift between products or run high-speed packaging. Workers in various shifts, including night crews, have told us that easy material handling reduces both errors and equipment clean-up effort.
Assays are routinely confirmed in both in-house and third-party labs. Beyond meeting regulatory requirements, this level of scrutiny means our partners—especially those in regulated end-uses—don’t need to fret over every incoming batch. We’ve invested in improved process automation and computer-controlled dosing to keep sodium content inside tight windows, critical for pharmaceutical and personal care formulas, where too much or too little sodium can disrupt sensitive pH balances or trigger unexpected reactions.
Sodium 4-hydroxybenzoate stands as one of the most effective antimicrobial preservatives permitted under today’s international regulations. Its broad compatibility with other ingredients allows chemists to use it in everything from baked goods to creams and children’s syrups. We routinely send product to factories mixing jams, jellies, and sauces—not just for shelf life, but for the peace of mind that comes from reliable, known-origin input.
In food, the clear benefit comes down to mold and yeast control at very low usage levels. Many small and mid-size producers don’t have the luxury of cold-chain distribution, so they turn to us for a preservative that copes with challenging transport conditions. The output from our own production lines, with its verified microbacterial controls, shortens validation times for our food customers and helps them pass audits from overseas buyers.
Pharmaceutical firms seek a preservative that doesn’t interact with active ingredients or colorants. Liquid medications, such as syrups and topical ointments, rely on sodium 4-hydroxybenzoate for stability over months of storage. Sourcing from a manufacturer with documented consistency prevents expensive product recalls or destroyed batches. Our feedback loops with customers help inform us about real pain points—such as sediment risks or interaction with flavor compounds—prompting us to fine-tune particle size or adjust drying procedures.
Cosmetic brands, large and small, have grown more label-conscious in response to consumer concerns. Over the years, calls for “paraben-free” lines have increased, but many users continue to choose sodium 4-hydroxybenzoate due to its proven record, mild profile, and compatibility with a range of emulsifiers and oils. Our teams work with R&D staff at these firms to troubleshoot stickiness, separation, or fragrance retention that can arise when swapping between preservative types. We offer trial packs and technical support based on many years of production data, rather than generic datasheet promises.
Many customers reach out with questions about the difference between sodium 4-hydroxybenzoate and alternatives like potassium sorbate, calcium propionate, or benzoic acid. Each option delivers antimicrobial action, but their profiles and side effects diverge based on application and local regulatory limits.
Among the main preservative types, sodium 4-hydroxybenzoate is less likely to impart off-flavors in foods or interfere with sensory properties in pharmaceuticals and cosmetics. We’ve seen plenty of project launches where the initial choice—for example, sodium benzoate—causes unwanted “chemical” notes or yellowing over time. Swapping in our product generally preserves the original color and taste, while extending shelf life.
The sodium salt of 4-hydroxybenzoic acid works well across a wide pH range, especially compared to acids that lose activity above neutral. Formulators of syrups, lotions, and oral suspensions rely on this stability to prevent blinking “out-of-spec” readings in test runs or on store shelves. Our production records and field reports show that even with multiple freeze-thaw cycles, the ingredient holds up without flocculation or settling, a problem more common with acids and some sorbate derivatives.
Price and supply stability matter, especially for mid-sized or contract manufacturers. Potassium or calcium salts can swing in cost based on global commodity markets. Our own sourcing strategies for sodium-based precursors give customers a more predictable budgeting path. This matters most to operations managers tracking input costs across quarterly cycles, especially in growth periods where demand surges unpredictably.
Through decades of work, we’ve watched the market for sodium 4-hydroxybenzoate evolve beyond bulk trading relationships into an environment where buyers want to trace their inputs back to real producers, with real accountability. Working with a manufacturer, downstream partners gain immediate access to technical know-how, not just a middleman’s datasheet.
Our technical support team fields direct calls from plant managers and project leaders, who want plain answers about handling, compatibility, dosing, or process troubleshooting. They don’t want a brochure—they need tweaks to particle size in the next batch, or clarification on sodium content for a regulatory filing. We’ve set up feedback systems so real field insights loop straight back to our R&D and production staff, translating quickly into practical process updates. That feedback helps guide our effort to produce a product that strikes the balance between stable preservation, cost, and easy use on real-world lines.
We have built up a network of trusted raw material suppliers, many of whom are long-time partners audited under our own standards. Our plants hold certifications for food and pharma production, but we have learned that certifications alone never substitute for genuine provider-client trust. Online marketplaces can put a drum on your dock quickly, but only manufacturers offer a clear track record with thorough documentation and live support.
We also invest heavily in sustainability and waste minimization on our plant floors. By reclaiming process water and optimizing yields, we keep environmental impacts in check and offer downstream users an ingredient that lines up with their own corporate responsibility claims. Newer buyers increasingly see this alignment as a mark of reliability and want to brand themselves with environmental commitments in mind.
Production life rarely stays within the neat confines of technical data sheets. Clients often hit practical snags—unexpected crystallization during high-speed mixing, sensitivity to humidity in automatic feeders, or residue in piping when switching between versions of sodium paraben.
Fielding dozens of support requests each quarter, our technical teams distill troubleshooting guidance down to firsthand tips. For example, to get consistent dissolution in low-temperature processes, staff recommend pre-dispersion in a small amount of hot water, followed by rapid agitation, avoiding localized oversaturation. In high-shear blending setups, we supply granules with tailored flow properties to reduce dust and airborne loss—a real headache in older plants with basic ventilation.
Some customers need micron-sized powders for injection or ophthalmic formulas. These require modifications on our own mills and screening equipment, with documentation for absence of foreign matter and low endotoxin risk. Such adaptations stem from continuous dialogue with end users, rather than trying to force one model fit all.
In cosmetics, a common request involves compatibility with thickening agents and emollients. Our batches have moved through formulas with xanthan gum, carbomers, and emollient esters, and we provide blending tips for uniform dispersion and minimal batch-to-batch color drift. Clients working on transparent gels or sprays have asked for clarity and minimal impact on viscosity, a demand we solve through adjustments in drying temperature and screening screens before final packaging.
Navigating regulations takes more than a legal team—it takes operational readiness. Our production teams keep track of the latest changes in food safety and cosmetic ingredient statutes in the regions we serve. As regulators across North America, Europe, and Asia tighten their lists of permitted additives, we regularly submit samples for third-party audit, confirm compliance with evolving thresholds for sodium and benzoic acid derivatives, and support clients with verifiable documentation.
We audit our own supply routes for traceability, not just the finished product. This means whenever a new regulatory requirement surfaces—such as reducing residual solvents to new ppm limits or proving allergen-free status—we react quickly, saving time and paperwork for client compliance teams. We retain five years’ worth of batch records, reflecting not just the legal mandates, but a practical approach to tracking any claims or challenges from the field.
Our plant managers organize regular safety briefings—real hands-on sessions, not just checklists—to reinforce correct handling procedures among staff. Over the years, incidents have taught us not to take experience for granted: new hires shadow seasoned operators for their first several weeks, learning safe transfer, correct personal protective equipment, and hazard labeling in the context of sodium 4-hydroxybenzoate’s low but real potential for mild irritation during improper handling.
Beyond the production floor, we run training for downstream partners covering storage recommendations, contamination prevention, blend stability, and shelf life. Clients often request on-site seminars or remote Q&A sessions, where our staff troubleshoot plant-specific bottlenecks or regulatory challenges. Drawing on field cases, rather than generic hazard warnings, we help clients head off production halts and finished product rejections.
The science behind preservatives advances year by year, shaped partly by evolving consumer attitudes and regulatory reviews. While some markets move away from parabens, many formulators continue to depend on sodium 4-hydroxybenzoate for trusted, proven results. We keep active industry partnerships, including ongoing trials with food and cosmetic labs, to monitor alternative preservatives and establish decision criteria for new blends.
Our research teams attend technical conferences, participate in working groups with food and pharmaceutical associations, and contribute to internal audits that shape updates to usage guidelines. As challenges emerge—such as lower allowable levels of certain excipients or demand for “clean-label” claims—we roll up our sleeves and run side-by-side comparisons to map out the practical trade-offs for real customers. Batch records from years of production let us track which process tweaks matter and which don’t, filtering out hype from fact.
Practicality drives our improvement efforts. If we learn from a customer site that our current granulation causes bridging in automated weighers, our technical staff will adjust the process before the next cycle—no long delays, no vague promises.
These hands-on, day-to-day collaborations shape not just the quality of sodium 4-hydroxybenzoate we deliver, but also the advice and responsiveness our customers count on. By sharing production lessons directly—mistakes and successes alike—we help downstream manufacturers get more from a basic but critical ingredient.
With tight margins and rising regulatory scrutiny, many manufacturers face tough choices about which preservatives to pick. Sodium 4-hydroxybenzoate remains the “workhorse” for many, balancing ease of use with reliable batch performance and predictable supply. The ingredient has met our expectations, project after project—stabilizing food, safeguarding pharmaceuticals, and giving peace of mind in a shifting regulatory landscape.
Experience has shown us that relationships based on clear communication and transparent production standards last far longer than transactional, price-driven exchanges. We remain committed to supporting our partners through not just the highs of growing markets, but the lows of unexpected challenges. Our approach favors steady dialogue, tailored supply, and a willingness to share what we know—from plant floor nuances to technical guidance at the R&D bench.
As demand and standards change, we will keep improving processes, responding to field feedback, and grounding our work in a tradition of manufacturing know-how built on practical experience. We encourage our current and future partners to lean on our experience—not just with sodium 4-hydroxybenzoate, but with any preservation challenge where reliability, performance, and support are needed most.