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HS Code |
724355 |
| Name | D-(+)-Sorbose |
| Chemical Formula | C6H12O6 |
| Molecular Weight | 180.16 g/mol |
| Cas Number | 87-79-6 |
| Appearance | White crystalline powder |
| Melting Point | 169-171 °C |
| Solubility In Water | Soluble |
| Optical Rotation | [α]D20 +54° to +58° (c=5, H2O) |
| Density | 1.74 g/cm³ |
| Pubchem Cid | 5460242 |
As an accredited D-(+)-Sorbose factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 500 g of D-(+)-Sorbose is packaged in a sealed amber glass bottle with a red screw cap and detailed product labeling. |
| Shipping | D-(+)-Sorbose is shipped in tightly sealed containers to prevent moisture absorption and contamination. The chemical is packed in accordance with relevant regulations, ensuring safety during transit. Containers are clearly labeled, and appropriate documentation accompanies each shipment. Store in a cool, dry place upon arrival to maintain product quality and stability. |
| Storage | D-(+)-Sorbose should be stored tightly closed in a cool, dry, and well-ventilated area, away from incompatible substances like strong oxidizing agents. Avoid exposure to direct sunlight or moisture. Store at room temperature or as specified on the product label. Ensure the container is properly labelled, and prevent the buildup of dust to avoid potential respiratory hazards. |
Applications of D-(+)-Sorbose in Industrial ManufacturingAs a core factory supplier of D-(+)-Sorbose, we provide consistent quality for multiple high-value sectors. The following real-world applications outline sector-specific integration, regulatory requirements, process stage entry, and representative end products using this raw material. 1. Vitamin C (Ascorbic Acid) ProductionD-(+)-Sorbose plays a critical role as a direct intermediate in industrial vitamin C synthesis, particularly via the Reichstein process and its modified versions. Producers require high-purity material to ensure conversion efficiency during oxidation steps. This application demands consistent crystallization, precision pH control, and regulated supply chain traceability under food and pharmaceutical compliance. Formulation experts closely monitor impurity profiles and reaction yield, as downstream process economics depend on minimizing input variation. The final products serve pharmaceutical, nutraceutical, and food fortification lines globally. Industry compliance standards
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2. Food Ingredient and Low-Calorie Sweetener FormulationD-(+)-Sorbose functions as a specialty sugar in advanced food processing, particularly for developing calorie-reduced sweetener systems and rare sugar blends. Its limited sweetness compared to sucrose, low glycemic index, and distinct flavor permits the design of formulas targeting diabetic and health-conscious consumer products. Manufacturers must select batch materials aligning with regional food additive regulations, with rigorous quality checks for heavy metal, microbial load, and allergen absence. Process engineers develop syrup and powder formulations optimized for solubility, thermal stability, and shelf life. Industry compliance standards
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3. Rare Sugar Synthesis and Derivatives ManufacturingProducers of high-value rare sugars and derivatives rely on D-(+)-Sorbose as a precursor for enzymatic or chemical transformations. The application involves fine-tuning isomerization, epimerization, or reduction steps to produce target molecules such as D-tagatose, L-sorbose, or specialty polyols. This segment requires strict batch reproducibility, certified traceability, and adherence to research-grade and food additive norms. Technical teams focus on minimizing side reactions and achieving consistent diastereomeric ratios, verified by NMR and chromatographic purity analysis. Industry compliance standards
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4. Pharmaceutical Research and Analytical Reagent PreparationLaboratories and industrial R&D centers use D-(+)-Sorbose as a calibration and derivatization standard in analytical workflows and synthetic chemistry projects. Its unique stereochemistry supports chiral resolution, carbohydrate profiling, and preparative synthesis of reference standards used in trace-level sugar quantification and metabolic pathway studies. Production must conform to high-purity standards with documented impurity profiles, and all shipments require safety documentation and batch analytics meeting international pharmacopoeia or analytical reagent requirements. Careful drying, sealing, and packaging prevent hydrates or contamination before end-use. Industry compliance standards
Typical usage ratio
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Over years of serving clients who drive advances in food science, fermentation, and fine chemical research, we see D-(+)-Sorbose come up time and again for its solid performance. With hands-on experience, our production teams focus on keeping purity and consistency at the top because nothing throws off results like unpredictable batches. For us, this sugar isn’t just a product in a catalog—it’s a staple that has proved itself with its steady crystalline form and clarity.
We manufacture D-(+)-Sorbose under controlled conditions, starting from high-quality feedstock and using modern crystallization techniques. Every batch undergoes close checks—not only for D-(+)-Sorbose content but also for low levels of impurities such as residual solvents, moisture, and related sugars. Our typical technical grade runs at ≥99% purity (HPLC), and our best refined batches cater to applications needing ultra-low heavy metal traces and minimum microbial load.
Many in the industry look for D-(+)-Sorbose for synthesis of L-ascorbic acid (vitamin C) through the well-established Reichstein process. This sugar plays a pivotal intermediate role, and here is where the difference between high- and low-grade products becomes obvious. Downstream reactions hinge on minimizing side products—trace contaminants can complicate later purification steps, drive up costs, and leave behind color or off-tastes.
From our experience, compared to D-glucose or other ketoses like D-tagatose, D-(+)-Sorbose delivers distinct stereochemistry crucial to these conversions. Researchers and manufacturers have long depended on this property. Fermentation practitioners have pointed out that alternatives may introduce yield penalties or more troublesome impurities. We keep our process dialed in, so clients do not worry about unplanned chromatography runs or end-product downgrades.
Handling crystalline sugars in an industrial setting brings its own challenges. Fine, white to off-white D-(+)-Sorbose crystals come off our line with consistent particle size. This helps dissolve predictably in water and minimizes dusting during weighing and batching. Particle caking during shipment—a problem that many discuss—is controlled by careful drying and packaging routines. For us, a hassle-free pour is worth putting in the extra effort at the manufacturing stage.
Moisture levels are never left to chance. We measure water content both as a manufacturing control and a shipment check. Damp powder brings clumping and risk of unintended hydrolysis, while too dry can lead to static buildup and weighing errors. Our labs run Karl Fischer titration and routine loss-on-drying tests before signing off any outgoing lot.
End-users return to D-(+)-Sorbose largely for its role in vitamin C synthesis, but we watch it succeed in other roles too. In pharmaceutical processes, it can act as a chiral building block when synthesizing specialty drugs. The food industry explores its mild sweetness and metabolic profile, especially in special dietary foods and as a research substrate.
Clients in basic science value reproducibility, while industrial users want bulk shipment with low off-spec rates. We see orders in everything from 25 kg lined drums to full-container quantities. Food technologists and chemists alike mention that our product dissolves smoothly, and they rarely report filter blockages or inconsistent melting—the small things that slow down the busiest processing lines.
In this business, a one-off good batch means little if you cannot repeat it week after week. Our team puts real resources into monitoring control charts and running reference checks. Smart calibration of our HPLC units and use of traceable reference materials mean customers avoid unexplained lot-to-lot drift.
We never forget that a consistent product comes from an environment where equipment is kept clean, upstream materials are predictable, and process water is free of interfering ions. Maintenance logs and automated batch records allow quick tracing if something seems off, so corrections happen before product ever leaves our door. This vigilance makes a difference whether you're running chromatography for precise separation or bulk fermenters that carry millions in downstream value.
Comparing D-(+)-Sorbose to other monosaccharides often starts with structure and ends at application impact. While D-glucose and D-fructose see large-volume, low-cost use, D-(+)-Sorbose targets needs that cannot be met with these isomers. Stereoisomerism means enzymes or catalysts involved in synthetic organic chemistry behave differently, influencing yield and selectivity.
From our process notebooks, reactions involving D-(+)-Sorbose as a key intermediate are more forgiving when supplied in pure, crystalline form. Competing sugars can raise chances of side reactions, cause tar formation, or foul up columns due to trace contaminants. Our customers in pharma synthesis report fewer surprises and fewer tweaks to purification regimes after switching to a well-processed D-(+)-Sorbose line.
Scaling up D-(+)-Sorbose brings its own unique hurdles. Sourcing reliable raw material—the right type of feedstock sugars—means building long-term relationships with upstream producers. Fermentation steps for precursor synthesis involve rigorous microbial strain checks, and only regular microbial monitoring prevents contamination from taking hold. If process parameters like temperature and pH waver, yields can drop and purification costs rise.
Our operators at the reactors keep tight logs and communicate closely with QA. Spot inspections with advanced chromatography and gas analysis catch early warnings. When we started, we struggled with partial caramelization at higher temperatures. Over years of adjustments, we now see nearly no visible color in fresh batches.
Crystallization stands as a critical bottleneck. Small changes in cooling rates or agitation patterns impact crystal size and filterability. We have tuned our system to grow crystals big enough for easy separation but small enough to dissolve rapidly downstream. Over time, we added newer, more efficient filtration units—no more waiting hours for separation or losing yield in stuck filter cakes.
Drying the product, a simple step on paper, tends to challenge even seasoned engineers. Our operators strike a balance—quick enough to move batches on time, slow enough to prevent surface hardening where water gets trapped inside. Regular checks and batchwise handling keep uniformity from start to finish.
For food formulators, the glycemic index and metabolic fate of D-(+)-Sorbose matters. Technical staff ask us detailed questions about trace residues, potential allergens, and Kosher/Halal status. In these conversations, we provide direct feedback and third-party certificate access. Quick responses build trust, and meeting detailed audits is now routine for our QA and documentation teams.
Pharmaceutical applicants are even more demanding. These users bring sharply defined impurity limits, and even minute traces of process solvents risk batch rejection. We have adapted by running additional gas chromatography and heavy metal screening to match these specs. When a customer asks for stability data under their storage conditions, our lab simulates worst-case scenarios and shares real-time results.
Academics and R&D labs sometimes order just a few kilograms, but their feedback is just as sharp. Odd melting points or visual haze in solution quickly draw attention. We review their findings, tweak our recrystallization, and often end up improving all our lots as a result. The process goes both ways—field feedback improves future manufacturing for everyone.
Modern buyers want more than quality—they want responsible manufacturing. Our plant uses a closed water cycle for cleaning and processing, which has dropped both waste and costs. The solvents we use during purification are reclaimed and recycled on site, keeping emissions and expenses down. We meet current regulatory requirements for waste discharge and regularly audit our impact.
Energy efficiency also shapes our choices. Crystallizer upgrades allowed us to work at lower temperatures, which saves energy. Our plant dust collection and air filtering capture micro-particles instead of venting them—a win for both worker safety and neighborhood air quality.
We engage regularly with regulatory inspections and third-party audits. Repeated scrutiny from food, health, and environmental authorities has made us more robust. Rapid traceability keeps us ready for recalls (though we have never had to issue one) and audit trails make any rare customer issue resolvable within hours.
Some customers require standard batch sizes, while others request custom packaging or particle distributions. We have the set-ups to accommodate both. For high-output factories, we send D-(+)-Sorbose in lined, tamper-resistant drums or bag-in-box containers. For research or specialty users, smaller quantities come in sealed, clearly labeled jars with detailed COAs attached. Customization includes not just sizing, but occasionally blending with other carbohydrates for on-site testing—always under strict separation conditions to avoid cross-contamination.
We stay close to new market needs. With biotech and fermentation fields evolving, we keep pilot-scale production available for customers wanting to trial new processes or strains without scaling up straight away. Trials and feedback drive our process improvement—several features in today’s main product line started as one-off customer requests.
Few things frustrate an end-user more than variable or off-spec products. Our in-house lab never relies on end-of-line testing alone. We sample at every key step, from pre-treatment and fermentation, through crystallization, to drying and packaging. Each shift follows protocols with real-time data entry—no opportunity for drift between lots.
CAPA (Corrective and Preventive Actions) form a cornerstone of our system. If anything drifts—be it melting point, color, or solubility—corrections happen on the next batch, with a traceable report sent to customers if relevant. Repeat customers know they get continuity, while new customers see the data behind our claims upfront.
Documentation sits at every station, with electronic batch records signed off before clearing goods for sale. Each shipment goes out with its analytical profile and certifications available in digital form. Periodic shelf-life testing reflects real-world shipping conditions—heat, cold, vibration—so surprises in transit stay rare.
This attention to detail in every phase—procurement, production, packaging—has built ongoing relationships with global clients. It doesn’t take big problems to push users to switch suppliers; often, it’s the simple things like transparency, swift response, and reliability that count day-to-day.
As plant-based food trends rise and specialty chemicals become more complex, D-(+)-Sorbose is getting more attention from innovative sectors. Increased demand, especially for finer grades, puts pressure on both sourcing and process upgrades. We engage early with researchers bringing novel biosynthetic routes, continuously benchmarking our carbon footprint and process efficiency.
Synthetic biology breakthroughs could change upstream feedstock sources. We talk with upstream partners and participate in pilot projects to see what fits with purity, traceability, and scale-up realities. Regulatory requirements keep evolving, so ongoing dialogue with authorities, safety experts, and customers keeps both sides aligned.
We also track international standards on allergens, heavy metals, and contaminants. Tighter levels challenge every producer, but our early adoption of advanced sensing and separation has kept us compliant and competitive.
Direct conversations with formulation scientists, plant operators, and development chemists reveal real concerns that drive our adjustments—from flow rates and mixing compatibility to labeling clarity and allergen disclosures. As digital tracking and real-time inventory systems become the norm, we have strengthened our shipping and lot tracking to keep pace.
Our roots lie in responding to market realities: unexpected changes in demand, new dietary guidelines, shifts in global logistics. By pivoting based on feedback—from delayed container shipments to changing safety documentation formats—we keep ahead without cutting corners.
We take pride in the role our D-(+)-Sorbose plays not because it bears our name, but because of the tangible results it delivers on floors and in labs worldwide. Each batch reflects hours of planning, testing, and partnership across disciplines—from fermentation tank to finished drum or jar. We stay focused on proven consistency, transparent communication, and adopting new technologies as needed. As demand grows and requirements tighten, we stay ready to meet new expectations while carrying forward the lessons learned from every customer interaction.