Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing admin@sinochem-nanjing.com 3389378665@qq.com
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Citronellol

    • Product Name Citronellol
    • Alias dihydrogeraniol
    • Einecs 203-375-0
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    VTB
    Specifications

    HS Code

    891932

    Chemicalname Citronellol
    Casnumber 106-22-9
    Molecularformula C10H20O
    Molecularweight 156.27 g/mol
    Appearance Colorless to pale yellow liquid
    Odor Fresh, floral, rose-like
    Boilingpoint 225 °C
    Meltingpoint -15 °C
    Density 0.855 g/cm³
    Solubilityinwater Insoluble
    Flashpoint 93 °C
    Opticalrotation +2° to +4°
    Refractiveindex 1.448 - 1.452
    Applications Fragrances, cosmetics, insect repellents

    As an accredited Citronellol factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Citronellol is packaged in a 500 mL amber glass bottle, with a secure cap and appropriate hazard labeling for safe handling.
    Shipping Citronellol should be shipped in tightly sealed containers, protected from light, heat, and moisture. It is usually transported as a liquid, classified as a hazardous material (UN 1993, Flammable Liquid). Proper labeling and documentation are required, and transport must comply with local, national, and international regulations for flammable chemicals.
    Storage Citronellol should be stored in a cool, dry, and well-ventilated area, away from sources of ignition and heat. Keep the container tightly closed and protected from light, moisture, and incompatible materials such as strong oxidizers. Store in an approved chemical storage cabinet, clearly labeled, and out of direct sunlight. Ensure appropriate fire safety measures are in place due to its flammability.
    Application of Citronellol

    Applications of Citronellol in Industrial Manufacturing

    Our citronellol, produced under strict quality controls, serves as a high-purity ingredient for downstream manufacturers in regulated industries. This section details practical industrial uses of citronellol, outlining regulatory standards, realistic dosage levels, critical points of introduction within the process, and finished product categories for each major application sector.

    1. Fine Fragrance Compounding for Perfume Manufacturing

    Citationellol is recognized by perfumers for imparting a delicate floral note and soft green undertone crucial to modern floral and citrus-centered fragrance bases. Direct addition into alcohol-based or oil-based perfume formulations occurs during the compounding phase, prior to aging and filtration. Its olfactive role depends on balancing other aldehydes, esters, or floral components, which makes accurate dosing essential to avoid overpowering other notes and to comply with regulatory safety limits for skin-contact products.

    Industry compliance standards

    • IFRA (International Fragrance Association) Standards (50th Amendment and updates)
    • EU Regulation (EC) No 1223/2009 on Cosmetic Products
    • REACH Registration (EC 1907/2006) for ingredient safety in Europe
    • US FDA 21 CFR 700 (cosmetic composition requirements)

    Typical usage ratio

    • 0.2% – 3% of total compound, adjusted by volatility target, desired scent impact, and base formula (alcoholic, solid, or oil perfumes)

    Downstream process integration

    • Added during the blending stage in controlled-environment mixing tanks after stabilization of other essential oils and fixatives

    Final product types

    • Fine fragrances (EDP, EDT, EDC, parfum)
    • Perfume oils and concentrates
    • Scented body sprays

    2. Personal Care Product Formulation (Soaps, Shower Gels, Creams)

    Manufacturers utilize citronellol as a key fragrance component in wash-off and leave-on personal care goods, selected for its stability in aqueous and emulsion systems. Dosing requires compliance with maximum allowed dermal exposure and consideration of potential allergenic labeling. Integration occurs during the post-emulsification or post-cooling phase, timed to preserve scent character and to avoid thermal degradation or evaporation losses.

    Industry compliance standards

    • EU Cosmetics Regulation (EC) No 1223/2009 Annex III (allergenic fragrance ingredients)
    • IFRA Standards for maximum safe use concentration by class and application
    • GMP ISO 22716 for cosmetic manufacturing
    • China National Standard GB/T 29665 (Personal Care Product Requirements)

    Typical usage ratio

    • 0.04% – 0.2% in finished product, determined by product type (rinse-off/leave-on), regional restrictions, and blend with other fragrance agents

    Downstream process integration

    • Incorporated after base mixture stabilization; delayed addition ensures full olfactory retention and compatibility with surfactants, emollients, or thickeners

    Final product types

    • Bar and liquid soaps
    • Shower gels and bath foams
    • Creams, lotions, and deodorants

    3. Fabric and Home Care Fragrances (Detergents, Air Fresheners)

    Industrial blenders select citronellol for freshening and deodorizing laundry care and air-freshening products. Its addition to concentrated fragrance oils requires careful balance to prevent overexposure on skin-contact items such as laundry softeners. For air care, the material's volatility supports effective room scenting via aerosol or wick diffusion. Blending typically takes place during the fragrance oil manufacture phase, followed by dosing into bulk detergent or air care matrices.

    Industry compliance standards

    • IFRA Categories 2, 3, 4 for household and cleaning products
    • EU Detergents Regulation (EC) No 648/2004
    • U.S. TSCA inventory compliance for finished household products
    • AISE (International Association for Soaps, Detergents and Maintenance Products) Guidelines

    Typical usage ratio

    • 0.05% – 1% in end products, adjusted for fabric type, target scent strength, and IFRA class (lower ranges for rinse-off, higher for air care)

    Downstream process integration

    • Direct addition to fragrance oil premix, followed by incorporation in detergent slurry, liquid detergent bases, or air freshener emulsions/sprays

    Final product types

    • Liquid and powder laundry detergents
    • Fabric softeners and conditioners
    • Aerosol air fresheners and gel-based deodorizers

    4. Flavor Ingredient in Food and Beverage Aromatics (Natural and Nature-Identical Flavorings)

    Citronellol is permitted in trace amounts as a flavor agent, especially in fruit-like, citrus, or rose-flavored beverages and confectioneries, valued for its subtle sweetness and floral notes. Its use is strictly regulated, and quantities are matched to regional flavor maximums based on dietary exposure assessments. Introduction is carried out during flavor blend preparation, prior to emulsion or spray drying for distribution into food premixes or beverage cordials.

    Industry compliance standards

    • FAO/WHO Codex Alimentarius GSFA (General Standard for Food Additives)
    • 21 CFR 172.515 (U.S. FDA permitted flavoring substances)
    • EU Regulation (EC) No 1334/2008 on Flavourings
    • China GB 2760-2022 (National Food Safety Standard for Food Additives Use)

    Typical usage ratio

    • 0.5–10 ppm in food or beverage finished product; dosage based on flavor strength requirements, regional food regulations, and target organoleptic profile

    Downstream process integration

    • Introduced at the flavor formulation stage, then blended into liquid concentrates or used in encapsulated flavors for use in finished foods and drinks

    Final product types

    • Carbonated soft drinks (rose, citrus, lychee flavors)
    • Confectionery (gummies, hard candy)
    • Liquid and powdered beverage bases

    5. Insect Repellent Additive for Consumer Formulations

    Formulators in the insect repellent sector deploy citronellol as a co-active agent due to its masking effect against mosquito attractant chemicals. Usage aligns with local biocidal regulatory frameworks, and addition rates are capped by efficacy studies and dermal safety evaluations. Integration generally takes place alongside other repellent actives in emulsion or alcoholic vehicle bases, with attention to stability and finished product claims validation.

    Industry compliance standards

    • US EPA (40 CFR Part 158, Biochemical Pesticide Guidelines)
    • EU Biocidal Products Regulation (BPR, Regulation (EU) No 528/2012)
    • Australian APVMA Biochemical Active Assessment
    • ASEAN Cosmetic Directive for personal insect repellents

    Typical usage ratio

    • 0.5% – 5% in total formulation, adjusted according to blend with actives (e.g., citronella oil, DEET), regional labeling requirements, and target repellency level

    Downstream process integration

    • Added during final blending together with solvents and emollients, followed by QA for homogeneity and stability under accelerated aging conditions

    Final product types

    • Personal spray repellents
    • Lotion and gel repellents for skin application
    • Outdoor area candles and coils
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    Certification & Compliance
    More Introduction

    Citronellol: A Manufacturer’s View on Performance, Purity, and Application

    Introducing Citronellol from a Production Perspective

    Citronellol often slips into conversations about fragrance and flavor, but from the manufacturer’s floor, it delivers much more than a pleasant aroma. In the factory, our workers smell it before they see it. We watch it transition from raw botanical resources into a clear, viscous liquid that finds its way into perfumery, cosmetics, household products, and insect repellents. Each batch demands hands-on attention, from distillation to final purification. Our plant team knows how subtle shifts in raw material quality or condensation temperature can influence the finished product.

    Understanding the Substance and Its Journey

    We produce citronellol in both natural and synthetic forms. Our natural grade traces back to the steam distillation of citronella oil, rose oil, or geranium oil, with GC purity routinely reaching 98.5% and higher. Some partners demand a ratio skewed toward the (±)-cis or (±)-trans isomer—they notice even faint variations in olfactory profile. Synthetic citronellol offers tighter batch-to-batch consistency, driven by controlled hydrogenation processes. On the plant floor, consistency doesn’t come from luck; it comes from careful control of reaction rates, cooling baths, and filtration steps. Our chemists tweak column heights and vacuum pressures, monitoring every result using gas chromatography and optical rotation.

    Citronellol in Application—From Nose to Laboratory

    Perfumers count on citronellol’s tenacious floral note, which mixes well with rose, lily, and citrus compositions. They especially care about subtle impurities—aldehydes or traces of geraniol can interfere with delicacy or shelf life. As a manufacturer, we always encourage partners to check the origin, not just whether a sample meets a number on a test. We’ve learned that a distillate from Madagascar-grown citronella has a softer top note than product sourced from Java grass; that difference travels all the way from the raw field to finished perfume. For personal care and cleaning product formulators, citronellol’s ability to blend into surfactant systems and emulsions reduces formulating headaches. Our batches carry a faint trace of sweetness that rounds out harsher aromatics in detergents, hand soaps, shaving foams, and lotions.

    Customers with more technical needs—such as insect repellent developers—turn to citronellol for its lasting volatility and synergy with other actives like geraniol or linalool. We have seen that even slight shifts in product grade can affect efficacy against mosquitoes or sandflies. In food and beverage, only select batches qualify, as purity and absence of process-derived byproducts are critical for regulatory and organoleptic requirements. Edible-grade citronellol undergoes exhaustive furan and phthalate screening, and we send every lot out for repeated retention time confirmation on our mass spectrometer.

    The Difference Citronellol Makes in Formulation

    Compared to alternatives such as linalool, geraniol, or phenylethyl alcohol, citronellol’s structure imparts a distinctive, long-lasting floral-green note with a gentle citrus undercurrent. Our technical team measures its substantivity on various carriers—waxes, emulsions, aqueous gels, and even polymer beads for sustained release. As the main chemist involved in dozens of product launches, I have seen firsthand how a minor increase in citronellol loading level can shift the perception from ‘fresh’ to ‘powdery’ in a laundry booster or air freshener.

    Its mildness on the skin, as evaluated through repeated insult patch testing, puts it ahead of certain harsher fragrance molecules. Manufacturers in the skincare sector demand that every fraction of citronellol we deliver meets IFRA and EU allergen declarations, so we have invested in real-time allergen content monitoring and routine audit sampling. Even the subtle, sweet-earthy backbone helps mask disagreeable notes from more functional but less appealing preservatives, which has made citronellol a favorite for natural and clean-label personal care products. If your application calls for persistence with a gentle touch, few ingredients match citronellol’s workhorse versatility.

    What Sets Manufacturing Standards Apart

    Consistent industrial performance grows from deliberate, granular process management. At production scale, we separate citronellol from heavier terpenes or waxes using vacuum distillation columns running at -50 mmHg, assisted by fractional columns equipped with advanced temperature-feedback controls. Our plant engineers review tail-cut fractions for color, smell, and refractive index, discarding any portion that shows signs of polymerization or contamination. We haul in real-world QC—smelling and visually inspecting every drum alongside the analytics. Years of practice have taught us that a luminous, water-white appearance and low peroxide value signal a clean product; a hint of yellowness or sour edge means a re-run or discard.

    Instrument readings hold weight, but the nose and eyes—the frontline workers’ senses—cannot be replaced. We keep close ties with sourcing partners to guarantee the raw oils arrive fresh and properly stored. Moisture or sunlight at the source can induce off-flavors before processing even begins. Good manufacturing practice (GMP) isn’t a slogan on a certificate in an office—it’s the checklist we follow, the clean tanks, the washed filter cloths, the calibrated pumps, and the downtime logs. We listen to downstream users, sampling every large tote, tracking trace levels of abietic acid, isopulegol, or limonene that can impact downstream blending or shelf life.

    Facing the Main Challenges in Citronellol Production

    Production isn’t immune from raw material volatility. Weather volatility in rose and citronella-producing regions affects both price and quality of the raw feedstock. Our team invests in backward integration—working with regional growers, supporting distillation infrastructure, and scheduling production runs to avoid cross-contamination between botanical grades. Regular field visits to growers and smallholder partners provide updates on the impact of droughts, pests, and storage logistics. When world demand spikes, synthetic routes become more attractive for cost control and uniform supply.

    From the environmental perspective, we manage waste minimization and solvent recycling in every plant run. Methanol and heptane recover through closed-loop distillation, with distillate purity logged and recycled on-site. Spent botanical material finds use as biofuel or compost in local agriculture. Our regulatory teams work closely with compliance officials to ensure citronellol meets REACH, TSCA, and global labeling standards. Every step of our operation—right down to packing drums—reflects a commitment to traceability, reproducibility, and risk minimization. We prepare paperwork, but our assurance comes from knowing our procedures match the batch at hand.

    Product Authenticity and Customer Trust

    Trust builds batch by batch. Authenticity matters most to our customers, especially in the age of counterfeiting and shortcut chemistry. We regularly submit samples for third-party fingerprinting—chiral GC-MS analysis, isotope ratio monitoring, even radiocarbon dating of botanically sourced product. We share test results with customers, even if it reveals an odd spike from an unexpected secondary alcohol. Long-term partners appreciate the transparency; for new buyers, we encourage plant visits and offer run-logs from our last several months of output for scrutiny.

    Certainty in supply grows from our experience as both a processor and user of citronellol-rich oils. We know a slightly elevated acid value or light amber tinge can spell trouble for automated filling lines or finished fragrance blends. Every worker, from warehouse loader to chief technical officer, tracks lot traceability on our digital system. High-volume runs receive multiple intermediate tests using FTIR spectroscopy, with main peaks at 3350cm-1 and 1640cm-1 marked as reference points. We track every drum, holding samples from each batch for two years to offer backtracking in case a customer ever flags an issue.

    Continuous Innovation—A Manufacturer’s Challenge and Mission

    Economic and environmental pressure pushes our R&D to seek more sustainable and efficient production routes. Our labs run pilot trials on biocatalytic hydrogenation, sharply reducing energy inputs and eliminating heavy-metal catalysts. In one project, we cut process energy consumption by over 20%, leading to a measurable reduction in greenhouse gas emissions for every ton harvested. This work aligns with major specialty chemical buyers pushing their supply chain to adopt greener processes, and it makes a meaningful difference in waste and solvent reduction.

    Our team runs side-by-side comparison studies on natural and synthetic grades loaded into demanding applications—sunscreen, body mists, wipes, and multi-phase detergent concentrates. We employ outside sensory panels, not just analytical metrics, to find which batch lines up best with customer expectations. There aren’t shortcuts. Real-world exposure testing under sunlight, heat, and humidity helps us refine shelf-stability and packaging compatibility. As a result, our technical support staff can suggest packaging tweaks based on whether our customer ships to desert, coastal, or tropical climates.

    Meeting Regulatory and Social Expectations

    Increasing scrutiny from consumers around ingredient sourcing, product safety, and environmental impact only makes our job more demanding. Every region enforces different allergen disclosure limitations, and responses to trace compounds can shift between regulatory authorities. Our compliance specialists constantly review EU CLP, U.S. FDA, and Asian market guidelines, updating paperwork to provide customers with up-to-date documentation and technical explanations. This careful handling safeguards against unnecessary reformulations and recall risks.

    Beyond paperwork, our team supports responsible sourcing. We ensure our partners adhere to local labor regulations and environmental conservation practices. Educating growers about sustainable harvesting, guiding them through safer storage and transport, and supporting infrastructure for field distillation all ensure the raw input to our process stays high-quality and ethically produced.

    Citronellol’s Longevity and Ongoing Uses

    Decades ago, perfumers and flavorists relied mostly on essential oils and rough distillation fractions. Today, high-purity isolates like citronellol set the standard for both fine fragrance and practical aromatics. Our output lends itself not just to luxury compounds, but to air care, surface cleaners, and even textile finishing. Citronellol’s moderate boiling point, controlled reactivity, and broad compatibility with other fragrance and flavor molecules make it adaptable across industries.

    Few ingredients can rival citronellol’s blend of performance, regulatory acceptance, and supply chain security. We supply industries who count on predictable delivery and technical advice, and we keep close contact with the laboratories and formulation chemists relying on our product. From the first whiff of incoming feedstock to the sealed drum rolling out the door, we watch each batch move from field to factory to market.

    Customer Collaboration and Technical Support

    No manufacturer achieves success in isolation. Our technical servicing team partners with customers’ R&D departments, often beyond standard specification sheets. A formulating chemist might request custom isomer ratios for a fine fragrance, or seek out the subtle green undertone that only a batch distilled from African rose oil provides. We accommodate these needs by running micro-distillations and blending in specific lots from preferred fields.

    Technical guidance means more than answering e-mails. We send our staff to on-site formulation trials, set up stability tests, or troubleshoot unexpected haze, discoloration, or interaction with packaging materials. Our problem-solving approach comes from our own experience—managing everything from oxidant ingress on storage tanks, to blocked transfer hoses, to unexpected contaminant peaks on GC chromatograms.

    Citronellol’s Edge in a Crowded Market

    Compare our material with other common fragrance and flavor bases, and the distinctions stand out. Linalool, for example, shares a citrus note and is easy to formulate, but lacks the same substantive floral base. Geraniol has similar attributes but brings more intensity, which requires balancing in sensitive skin care. Citronellol’s moderate tenacity and lightly sweet scent allow formulators to lighten or deepen a composition without overwhelming it. In certain applications, replacing part of a rose note with citronellol lowers formulation costs and increases batch stability.

    From a manufacturer’s perspective, these differences are more than academic. Users experience improved batch stability, less tendency to yellow, and better long-term shelf life in stored products. We provide technical datasets—color stability, reactivity under heat, compatibility with other ingredients, and even consumer panel results—to help customers see the tangible advantages. We never suggest citronellol as the answer to every problem, but our longstanding track record shows where its strengths fit best.

    Looking Ahead—Commitment, Improvement, and Collaboration

    Every drum of citronellol leaving our gates represents more than a chemical. It tells a story of field partners, technical staff, production teams, logistics experts, and end-users all working in sync. Our role: to keep quality where it should be, document every variable, and address small problems before they become big ones. Customers rely on our technical expertise, supply chain transparency, and open lines of communication—whether that means sharing a tip about blending or providing custom pack sizes for pilot production.

    Citronellol has a strong future as part of both evolving natural ingredient portfolios and innovative performance blends. As markets grow more demanding and sustainability remains front and center, we’ll keep refining our methods, updating our analytics, and collaborating with everyone in the supply chain. Each season brings new challenges in raw material sourcing, processing, and finishing, and each batch reflects that continuous journey toward better performance and sustainable industry leadership.