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HS Code |
556332 |
| Cas Number | 180637-42-9 |
| Molecular Formula | C5H9FO2 |
| Molecular Weight | 120.12 |
| Appearance | Colorless liquid |
| Boiling Point | 92-94°C |
| Density | 1.051 g/cm3 |
| Refractive Index | n20/D 1.380 |
| Flash Point | 17°C |
| Purity | Typically ≥98% |
| Smiles | COC(=O)C(C)(F)C |
As an accredited Methyl 2-Fluoroisobutyrate factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Methyl 2-Fluoroisobutyrate is supplied in a 100g amber glass bottle, securely sealed, and labeled with hazard and identification information. |
| Shipping | **Methyl 2-Fluoroisobutyrate** is typically shipped in sealed, chemical-resistant containers to prevent leaks and contamination. It should be transported according to local regulations for hazardous chemicals, kept away from heat, ignition sources, and incompatible substances. Proper labeling, ventilation, and use of safety data sheets are essential during handling and shipping. |
| Storage | Methyl 2-Fluoroisobutyrate should be stored in a cool, dry, and well-ventilated area, away from heat sources, sparks, and open flames. Keep the container tightly closed and protected from moisture and direct sunlight. Store separately from incompatible substances such as strong oxidizers and acids. Ensure storage in approved, properly labeled containers to prevent leakage or contamination. |
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Purity 99%: Methyl 2-Fluoroisobutyrate with purity 99% is used in pharmaceutical intermediate synthesis, where it ensures high reaction efficiency and product yield. Molecular Weight 120.11 g/mol: Methyl 2-Fluoroisobutyrate with molecular weight 120.11 g/mol is used in agrochemical research, where it enables consistent formulation properties. Boiling Point 106°C: Methyl 2-Fluoroisobutyrate with boiling point 106°C is used in fine chemistry manufacturing, where it allows controlled distillation and solvent recovery. Analytical Grade: Methyl 2-Fluoroisobutyrate of analytical grade is used in chromatographic method development, where it provides precise reference standards. Storage Stability at 25°C: Methyl 2-Fluoroisobutyrate with storage stability at 25°C is used in long-term chemical inventory, where it maintains chemical integrity and reactivity for extended periods. Low Water Content <0.1%: Methyl 2-Fluoroisobutyrate with low water content <0.1% is used in moisture-sensitive synthetic reactions, where it minimizes unwanted hydrolysis and enhances product purity. Refractive Index n20/D 1.358: Methyl 2-Fluoroisobutyrate with refractive index n20/D 1.358 is used in optical property analysis, where it aids in accurate calibration and formulation consistency. GC Area Purity 98.5%: Methyl 2-Fluoroisobutyrate with GC area purity 98.5% is used in active pharmaceutical ingredient (API) production, where it reduces impurity-related side reactions. |
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Methyl 2-Fluoroisobutyrate has sparked noticeable attention in my years observing material trends in organic chemistry research and applied industrial labs. Walking through the synthesis aisle, chemists looking for fluorinated building blocks often narrow it down to a few compounds that open new possibilities. This molecule, specifically, carries a methyl ester on a fluorinated isobutyrate framework—a structure that dots the landscape for those working in medicinal chemistry, flavor and fragrance development, and specialized agrochemical design.
My first introduction to Methyl 2-Fluoroisobutyrate came at a trade show discussion on enabling novel pharmaceutical scaffolds. In that setting, a senior chemist and I struck up a conversation about how a single fluorine atom at the alpha position of an isobutyrate can do more than slightly change a molecule’s mass. This tiny substitution, without getting lost in the weeds of theory, lets synthetic chemists fine-tune a compound’s metabolic profile. As any researcher knows who has stared at a reaction flask for hours, swapping hydrogen for fluorine isn’t a trivial matter—it sets off a cascade of effects throughout a molecule’s properties.
People working at the bench want data they trust. Methyl 2-Fluoroisobutyrate is most often found as a colorless to pale liquid with a mild, somewhat fruity scent—a physical clue to its role in fine chemicals and intermediates. Its molecular formula reads C5H9FO2, clocking in at a molar mass of about 120.12 g/mol. Typical purity offered by reliable suppliers hovers around 98% or higher, which means less time tracking down trace impurities and more time running planned reactions. Boiling point lands in the 100-110°C range, though lab preferences may nudge exact numbers.
Fluorinated esters such as this one don’t just sit unused on shelves of specialty catalogs. Practically, chemists appreciate its ease of handling: not especially volatile, not an oil that gunks up glassware, not a solid that clogs columns. That’s an understated virtue. Storage remains straightforward: a tightly-sealed amber bottle at room temperature, safe from moisture and sunlight. In years around dusty storerooms and fielding tech-support calls from grad students, I’ve learned that clear storage guidelines save a lot of headaches in the long run.
I think about Methyl 2-Fluoroisobutyrate every time a conversation swings from flavor science to drug discovery. The beauty of the fluorine atom in this molecule shows up in its versatility. In pharmaceutical research, this compound finds life as a precursor for synthesizing advanced intermediates. A common point of entry for more complex heterocycles, Methyl 2-Fluoroisobutyrate often lends structure—and effectiveness—to potential anti-infectives or metabolic drugs.
Let’s pull in an experience from a medicinal chemist I met during a collaborative project. She needed a fluoroalkyl group in a lead compound to resist metabolism by carboxylesterases. Traditional methyl or ethyl esters were getting snipped by enzymes far too quickly. The result: low bioavailability. Swapping for the 2-fluoroisobutyrate group granted her molecules a measure of metabolic stability that the standard isobutyrates kept failing to provide. Claims like these reflect a meaningful trend—one fluorine can shift the pharmacokinetics profile in concrete ways.
Flavor and fragrance chemists tap into its unique estery notes, hunting for hints of fruit or floral undertones not usually accessible with non-fluorinated alternatives. In sensory panels, just the presence of that single fluorine can make all the difference between a fresh, balanced note in a formulation and an overload of base sweetness. I’ve seen flavorists swap out their typical isobutyrate esters for this one, not to push a hit of exotic flavor, but to lend stability and a lingering aftertaste that blends more gracefully with modern formulations.
Agrochemical researchers see value in the molecule’s ability to slip into herbicide or pesticide backbones, modifying environmental persistence and target selectivity. Fluorinated esters like this signal a willingness to rethink entire approaches to crop protection—an area badly in need of new scaffolds less likely to breed resistance.
The differences between this compound and standard methyl isobutyrate go beyond the presence of a fluorine atom. Any experienced synthetic chemist recognizes that introducing fluorine—especially at the alpha-carbon—turns an ordinary isobutyrate into an opportunity for fine-grained control of molecular behavior. The electron-withdrawing effect draws down the reactivity of the ester, which can ease problems of over-reactive intermediates in certain transformations. In plain bench terms, this means better yields and fewer frustrating side products.
Fluorination changes lipophilicity, too. This lets a molecule shuttle across lipid membranes in different ways, an important edge for those in drug discovery looking to tweak absorption and tissue targeting. With each incremental change, whether it’s a single functional group swap or a full-on scaffold shift, scientists face heavy trial and error. Picking Methyl 2-Fluoroisobutyrate instead of the non-fluorinated cousin tips the odds in favor of meaningful differences in activity or safety.
Comparisons with other fluorinated esters bear out the unique advantages here. Fluoroacetates, notorious for their toxicity, limit practical applications so they're almost never a go-to choice outside restricted lab settings. Longer-chain fluoroalkyl esters, meanwhile, often miss the sweet spot for volatility and metabolic profile. Methyl 2-Fluoroisobutyrate walks a fine line, balancing reactivity and stability—a reason I’ve seen it favored in dozens of screens, especially by teams who don’t have time or budget to waste testing less predictable alternatives.
Anyone familiar with fluorinated chemicals knows the debate about environmental persistence. Methyl 2-Fluoroisobutyrate, like others in its class, carries responsibility. It does not approach the bioaccumulation issues flagged for perfluorinated compounds—think PFOS or PFOA—but any fluorinated organic demands thoughtful waste management.
In my own lab work, the rule is straightforward: segregate all fluorinated waste streams and consult on disposal options before scaling up. Over the years, I’ve seen enough near-misses with casual disposal of dilute fluorinated esters to know that environmental health must be factored into every project plan. Most suppliers pair updated safety guidance with every shipment, summarizing standard PPE, handling policies, and spill procedures in language that respects the end user’s expertise.
Lab personnel who spend years working with esters like these learn to respect their sometimes potent odors (and the ease with which these scents escape vials), so they keep all work in well-ventilated spaces with proper containment. I don’t see this as a burden—it’s part and parcel of running a responsible laboratory.
The rise of Methyl 2-Fluoroisobutyrate in synthetic chemistry corresponds with broader trends: medicinal chemistry looking for non-classic bioisosteres, food and flavor sectors itching to stand out in crowded markets, and agrochemical teams stretched thin finding new routes to efficacy and safety. Each time a molecule with a subtle fluorinated core comes up in a project kick-off, teams want to know: Can it stand up to regulatory scrutiny on safety and environmental impact? Does it actually deliver a measurable improvement in biological or sensory testing?
From the perspective of those on the bench, cost and availability factor heavily into these calculations. Specialty esters sometimes come at a price premium. Methyl 2-Fluoroisobutyrate isn’t the cheapest starter for a multi-step synthesis, but the gain in selectivity or stability often pays off. Flipping through procurement lists compiled over years, I’ve noticed that most teams running mid-to-high-throughput screens keep a fluorinated ester like this on hand, even if it’s only in modest quantities.
On the flip side, newcomers sometimes overestimate what a single fluorine switch can accomplish. The molecule won’t fix all issues related to half-life or delivery, nor does it completely sidestep the challenge of off-target effects in pharmaceuticals. Teams do best with this molecule when they approach it as a tool for precise modulations, not as a universal magic bullet.
Publications have laid out concrete examples: Introducing a fluorine atom into an isobutyrate chain, especially at the 2-position, typically lowers the rate of hydrolysis in aqueous environments compared to a non-fluorinated ester. That feature alone can extend a compound’s useful lifetime in a biological system or a formulated product. In protein engineering, researchers have shown increased resistance to enzymatic breakdown with compounds built from Methyl 2-Fluoroisobutyrate moieties.
Comparing retention times in gas chromatography, fluorinated esters often present sharper, more predictable profiles than their alkyl-only siblings. For those tracking down impurities or confirming product identity, this predictability cuts down on false positives and tedious repeat runs. The chemistry isn’t theoretical—years of retention time data, hydrolysis rates, and animal testing ratify the molecule’s practical advantages.
In flavor research, published sensory evaluations back up the anecdotal evidence: panelists consistently describe fruitier, sharper notes at lower use-levels when products derive from fluoroisobutyrate esters. They maintain their sensory punch without veering into artificial territory or overpowering delicate formulations. This may sound small, but in competitive food science, these metrics can differentiate a new product launch.
Challenges with adopting Methyl 2-Fluoroisobutyrate tie into familiar stories: Supply chains that pinch during peak demand, regulatory reviews that lag behind the commercial value, and questions about downstream biodegradation that worry both regulators and brand stewards. In the trenches of R&D and early stage production, companies often get stuck waiting for clear compliance updates or delayed shipments.
The most successful labs I’ve seen hedge their bets. They keep a second-vendor relationship live, even if prices fluctuate. Regular audits of molecular inventory and real-world shelf-life tips keep teams agile. In the rare event suppliers retool or capacity shifts, those with the fastest response times tend to pull ahead during product cycles.
For those working on new regulatory guidance—especially across North America, Europe, and fast-moving Asian markets—the right approach has involved direct engagement with compliance teams. Instead of waiting for regulatory pushback, progressive groups take benchmark data from published environmental studies and fold that into pre-market notifications. The outcome isn’t perfect, but it keeps innovation flowing and shapes clearer standards down the road.
Education plays no small role. Technical workshops, clear guidance on best handling practices, and open discussion about raw material sourcing empower end-users. Trust builds from transparency: labs keep incident logs, track all waste, and participate in peer-to-peer forums to trade knowledge and field-test environmental strategies.
Looking around the corners of chemical research, the example of Methyl 2-Fluoroisobutyrate speaks to a trend that influences more than just one specialty product. The demand for clever molecular editing—putting atoms exactly where chemists want to dial in property—outpaces that old habit of settling for “good enough.”
That places a certain pressure on the supply side. Vendors have started shipping smaller batch sizes and clearer COA (Certificate of Analysis) breakdowns for specialty fluorinated intermediates. They gear support towards detailed user queries, sometimes even offering tailored synthetic routes for recurring big orders. I’ve seen some of the best suppliers work with academic and industrial partners to nip problems in the bud, reducing turnaround time for retests and helping troubleshoot odd batch-to-batch variances.
On the user side, adaptation means more than buying a new intermediate—it means revisiting old protocols, thinking through storage and waste management, and investing in person-to-person training. In conversations with lab managers, there is no substitute for investing in real, hands-on onboarding for new team members working with unfamiliar building blocks. It’s not just about safety. A well-trained synthetic chemist runs a faster, cleaner, and more productive campaign from project start to finish.
Emerging research points toward next-gradation esters that pair fluoro groups with additional bioactive modifications. As the playbook for fluorine in functional molecules expands, chemists owe it to future collaborators and end consumers to balance utility with caution. Short-term wins matter—no one turns down a cleaner yield or longer shelf-life—but not at the cost of risk blindness.
The broader context for this building block grows every year. Applied research in pharmacology, flavor science, and green chemistry all benefit from precise molecular scaffolds. Methyl 2-Fluoroisobutyrate delivers one such option, giving chemists a practical tool for selectively re-engineering reactivity and bioavailability. Its real advantage lies in offering clear, repeatable benefits without sliding down the slippery slope of over-engineered, prohibitively expensive solutions.
Over the past decade, the role of this molecule in running efficient, mess-free syntheses has grown. For every researcher running a new analog screen or flavorist looking for a nuanced sensory profile, the decision to use Methyl 2-Fluoroisobutyrate comes down to practical results: fewer reruns, easier clean-up, and better in-use properties for the final product.
Technological progress always demands a trade-off. While this compound will not meet every lab’s needs for every project, in the right hands, it answers many contemporary challenges in organic synthesis and applied product development. Knowledgeable use, responsible stewardship, and clear-eyed investment into best practices ensure Methyl 2-Fluoroisobutyrate occupies a relevant and respected place in the toolkit of modern science. Each bottle represents not only a potential new active ingredient but also the cumulative experience of scientists who value targeted improvement over careless change. This mindset—rooted in discipline, flexibility, and shared discovery—makes all the difference in applied research and end-user outcomes alike.