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Citronellyl Isovalerate

    • Product Name Citronellyl Isovalerate
    • Alias Isopentanoic acid, 3,7-dimethyloct-6-en-1-yl ester
    • Einecs 246-873-7
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
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    Specifications

    HS Code

    635654

    chemical_name Citronellyl Isovalerate
    cas_number 141-16-2
    molecular_formula C15H28O2
    molecular_weight 240.39 g/mol
    appearance Colorless to pale yellow liquid
    odor Fruity, floral
    boiling_point 142-144°C at 12 mmHg
    density 0.88 g/cm3 at 20°C
    refractive_index 1.446 - 1.454 at 20°C
    solubility Insoluble in water, soluble in alcohol and oils

    As an accredited Citronellyl Isovalerate factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Clear 1-liter amber glass bottle with secure cap, labeled "Citronellyl Isovalerate, 1 L," featuring safety, hazard, and handling instructions.
    Shipping Citronellyl Isovalerate should be shipped in tightly sealed containers, away from light and sources of ignition. It must be stored at a cool, dry location. Ensure proper labeling and compliance with all local, national, and international chemical transport regulations. Handle with care to avoid leaks or spills during transit.
    Storage Citronellyl Isovalerate should be stored in a tightly closed container in a cool, dry, and well-ventilated area away from heat sources, sparks, and open flames. It should be kept away from incompatible substances such as strong oxidizers. Protect the container from physical damage and direct sunlight. Store at recommended temperature, typically below 25°C (77°F). Label containers clearly and follow all relevant safety regulations.
    Application of Citronellyl Isovalerate

    Applications of Citronellyl Isovalerate in Industrial Manufacturing

    Citronellyl Isovalerate is an ester compound synthesized for downstream use in flavor, fragrance, personal care, and household chemical sectors. As an established chemical manufacturer, we supply this material to industries requiring consistent purity and regulatory compliance. Below are detailed industrial applications, covering regulations, processing, recommended inclusion rates, and end-use product examples.

    1. Fine Fragrance Compounding

    Our clients in the fine fragrance sector utilize Citronellyl Isovalerate for its unique fruity and floral aroma profile. Perfumers incorporate it in both niche and mass-market perfume lines, particularly where delicate, long-lasting middle notes are required. It undergoes QC for purity and olfactory evaluation before batching, supporting consistent dosing and olfactory stability across fragrance releases.

    Industry compliance standards

    • International Fragrance Association (IFRA) Standards – Amendment 51
    • European Chemicals Agency (ECHA) REACH Regulation (EC) No 1907/2006
    • Good Manufacturing Practice (GMP) for cosmetic ingredients (ISO 22716)
    • US Food and Drug Administration (FDA) 21 CFR 172.510 (Flavoring substances and adjuvants)

    Typical usage ratio

    • Common inclusion: 0.01% – 0.3% of total fragrance oil composition
    • High inclusion in floral bouquets, lower in citrus/herbal blends
    • Adjusted by IFRA category and end product dermal limits

    Downstream process integration

    • Added during the main fragrance oil blending phase
    • Solubilized in ethanol or dipropylene glycol for even diffusion
    • Subjected to stability and headspace GC analysis with finished fragrances

    Final product types

    • Eau de parfum and parfum
    • Fine mists and perfumed body sprays
    • Designer and private label fragrances
    • Limited edition fragrance releases

    2. Food and Beverage Flavoring

    Within the food industry, flavor houses and beverage manufacturers leverage Citronellyl Isovalerate for its natural, fruity flavor nuance, especially in confectionery and imitation fruit preparations. Its food-grade status requires analytical verification for purity, and careful monitoring of residual levels in finished goods according to global flavor additive guidelines.

    Industry compliance standards

    • Food Chemicals Codex (FCC)
    • US FDA 21 CFR 172.515 (Synthetic flavoring substances and adjuvants)
    • Joint FAO/WHO Expert Committee on Food Additives (JECFA) specifications
    • EU Regulation (EC) No 1334/2008 on flavorings and food ingredients with flavoring properties

    Typical usage ratio

    • Water-based beverages: 0.5–8 ppm, depending on flavor intensity required
    • Confectionery and gums: 5–30 ppm range
    • Level determined by sensory panel tests and regulatory maximums

    Downstream process integration

    • Added to flavoring pre-mixes prior to dilution
    • Often emulsified for dispersion in aqueous systems
    • Listed under “natural identical” or “artificial flavor” in finished product labeling following local regulation

    Final product types

    • Fruit-flavored soft drinks and juice blends
    • Chewing gums and sugar confectionery
    • Flavored gelatins and desserts
    • Baked goods and gourmet icings

    3. Personal Care and Toiletries Manufacturing

    Producers of personal care products formulate with Citronellyl Isovalerate for its floral, fresh scent and skin-friendly properties. It enhances sensory profiles in products such as body lotions, shower gels, and deodorant creams. Quality assurance requires compliance with cosmetic-grade safety standards and in some markets, patch testing for allergenic impurities.

    Industry compliance standards

    • EU Cosmetics Regulation (EC) No 1223/2009
    • FDA Voluntary Cosmetic Registration Program (VCRP)
    • Cosmetic Ingredient Review (CIR) safety assessment
    • ISO 22716: GMP for cosmetics

    Typical usage ratio

    • Personal care emulsions: 0.005% – 0.15% by total mass
    • Higher levels in rinse-off versus leave-on applications
    • Exact loading determined by IFRA category 4–6 limits and regional allergen labeling

    Downstream process integration

    • Introduced post-emulsification, before final cooling
    • May be blended directly into fragrance pre-mix or as a neat raw
    • Subject to HRIPT and preservative challenge testing for final product stability

    Final product types

    • Body lotions, body butters, and creams
    • Shower gels and liquid soaps
    • Spray and stick deodorants
    • Luxury bar soaps and facial cleansers

    4. Household Air Care Formulations

    Industrial formulators incorporate Citronellyl Isovalerate in aerosol and electric air freshener bases to impart freshness and floral green notes in ambient air care. Consistency in evaporation rates and safety under aerosol propellant systems are validated during production, requiring ongoing monitoring of VOC content per jurisdictional guidelines.

    Industry compliance standards

    • CARB (California Air Resources Board) limits on VOCs for consumer products
    • IFRA standards for indoor air fresheners
    • EU Biocidal Products Regulation (BPR) if applicable
    • ISO 9001:2015 QMS for manufacturing records

    Typical usage ratio

    • Aerosol air fresheners: 0.025% – 0.12% in total fragrance phase
    • Reed diffusers: up to 0.18% depending on solubility in carrier base
    • Levels guided by IFRA standards and local air care product safety restrictions

    Downstream process integration

    • Incorporated during fragrance blending for air care bases
    • Premixed with solvents (e.g., DPG or isopropanol) for uniform distribution
    • Subjected to can stability and evaporation rate validation prior to batch release

    Final product types

    • Aerosol and non-aerosol room sprays
    • Plug-in and electric air fresheners
    • Gel-based continuous air care systems
    • Reed diffusers and sachets

    5. Surface Cleaner and Detergent Formulations

    We supply manufacturers of industrial and household surface cleaners with Citronellyl Isovalerate for its fresh and lasting scent, especially in high-value formulations. R&D teams evaluate stability in surfactant-rich matrices and low pH systems, while ensuring traceability in accordance with hazardous chemical standards for professional cleaning products.

    Industry compliance standards

    • Regulation (EC) No 648/2004 on detergents
    • US EPA Safer Choice Program (where applicable)
    • IFRA safety standards for non-skin contact
    • GHS/CLP hazard classification for labeling cleaning chemicals

    Typical usage ratio

    • General purpose cleaners: 0.01% – 0.06% within the total fragrance phase
    • Laundry detergents: 0.008% – 0.04%, based on scent profile and fabric retention targets
    • Adjustments for surfactant compatibility and end use concentration

    Downstream process integration

    • Mixed into fragrance concentrate prior to addition in surfactant base
    • Subjected to stability testing in both acidic and alkaline matrices
    • Monitored for phase separation and scent retention post-packaging

    Final product types

    • Floor and multi-surface detergents
    • High-end liquid and powder laundry detergents
    • Bathroom and kitchen cleaner sprays
    • Industrial cleaning concentrates

    6. Industrial Soap Manufacturing

    Citronellyl Isovalerate is well-accepted in the perfuming phase of soap making, especially for luxury and specialty lines. Here, formulators appreciate its thermal stability through the saponification process and compatibility with both vegetable and animal fat-based soap bases. Rigid batch traceability is maintained under cosmetic GMP to ensure consistent scent and regulatory adherence.

    Industry compliance standards

    • ISO 22716:2007 Cosmetic GMP
    • EU Cosmetic Regulation (EC) No 1223/2009
    • IFRA Amendment 51 safety limits for leave-on and rinse-off soaps
    • US FDA compliance for finished cosmetics

    Typical usage ratio

    • Solid soap bars: 0.01% – 0.07% of total batch weight
    • Liquid hand soaps: 0.01% – 0.10%, adjusted for surfactant compatibility and foaming profile
    • Calculated to balance fragrance projection with cost-in-use

    Downstream process integration

    • Added after initial saponification, during the perfume addition stage at controlled temperature
    • Tested for scent retention post-curing or after fluid filling in liquid systems
    • Integrated via direct addition or pre-blending with fragrance oils specific to soap chemistry

    Final product types

    • Luxury solid bar soaps
    • Cream and liquid hand soaps
    • Syndet cleansing bars for sensitive skin
    • Specialty perfumed soaps for hotel amenities
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    Certification & Compliance
    More Introduction

    Citronellyl Isovalerate: Insight from the Manufacturer’s Perspective

    The Story Behind Citronellyl Isovalerate Production

    Citronellyl Isovalerate enters the room as a classic specialty ester with established renown among manufacturers who prize scent, performance, and stability. In our factory, generations of process refinement have led to the product’s clear pale liquid, a hallmark of rigorous distillation—one of the most difficult parts of producing a fragrance ester at scale.

    Years ago, a handful of us in production realized the subtle difference tight control at each stage makes. Even a fractional shift in acidity shifts the profile, and customers in the flavor and fragrance market notice. Over time, we have steadily improved our batch control and inline monitoring. We still depend on technical operators with expert noses who can distinguish an off-note at parts per million, often before the instruments flag anything.

    Understanding Citronellyl Isovalerate’s Character

    Produced through the esterification of citronellol with isovaleric acid, Citronellyl Isovalerate stands out for its fragrant, fruity, floral character grounded by a mild, slightly herbaceous undertone. Such complexity grows from quality raw materials and tightly controlled process time and temperature. Through our own in-house sourcing program, we prioritize citronellol extracted from well-established groves, pressed to minimize oxidation.

    The final product delivers a distinctive profile highly valued in fine fragrance, toiletries, and certain food flavorings. In our plant’s long-running specialty fragrance lines, we see Citronellyl Isovalerate regularly included to add fresh top notes in citrus bouquets. Our technical team is often consulted on blending challenges with citrus or tropical notes that "thin out" on the skin or in finished products. This ester lends that long-lasting, rounded finish to perfumes and soaps where volatility management proves most challenging.

    Production Process and Purity Control

    Producing esters always keeps us on our toes. Few other chemical categories require such attention to small deviations. In our operation, gentle heating ensures the acid and alcohol meet under strictly controlled conditions, with continuous removal of byproduct water to push the reaction forward. Fractional distillation removes any unreacted starting material. We invest heavily in monitoring: regular GC and mass spectrometry, not just for consistent isovalerate content but for impurity profiles that could impact odor, shelf life, or regulatory compliance.

    After over a decade of manufacturing this ester, we learned that production scale-up magnifies minor inconsistencies. A single degree off in temperature, and the product can develop harsh undertones—something customers in fine fragrance or cosmetic fields will pick up immediately. Trained technicians walk the line multiple times each shift, relying on both sensor data and sensory testing. We have found batch-to-batch consistency is the key to keeping long-term partners satisfied.

    Specifications: Quality in Every Drum

    Our product typically arrives at clients’ facilities as a clear, colorless to pale yellow liquid, with a typical assay above 98% by GC. Specific gravity stays inside ranges typical for light esters, providing reliable behavior in blending tanks and reactors. Refractive index settles within a narrow window, reflecting purity and absence of residual starting material. Flash point sits at a comfortable margin above regulatory requirements, simplifying storage and transport for most users.

    We understand analytical specs only tell half the story. During internal batch approval, our technical staff compare each new lot to a retained library of reference samples—aroma, color, even pourability get checked to ensure nothing changed in our process or supply chain. Over the years, several major clients have developed proprietary in-house tests based on our own batch records.

    Where Citronellyl Isovalerate Shows Its Strength

    Our product sees regular use as a specialty note in fine fragrance, body wash, and in a more limited way, flavoring applications. Formulators often visit us with stories of tough projects—perhaps a citrus-lime beverage syrup that comes across too sharp, or a luxury bath gel that fades after the first few uses. Citronellyl Isovalerate’s lingering, sweet floral tone smoothes corners without overpowering central notes. Flavors professionals add small amounts to fruit or tropical blends, where it mimics the rich, juicy notes of guava, pear, or lychee.

    In our own formulation lab, we trial each shipment ourselves. Not every batch is a perfect fit for every customer. Some brands prefer a fresher, almost candied effect, while others need the dry-down effect softened for use in sensitive skincare applications. Technical advisors often recommend blending Citronellyl Isovalerate with other esters or modifying the base alcohol to tune the volatility profile. For personal care or cleaning products, stability in acidic or alkaline systems has become just as important as aroma character, especially with modern regulatory regimes pushing toward "green" shelf stability claims.

    Distinctions from Other Fragrance Esters

    Citronellyl Isovalerate occupies a unique space in fragrance and flavor formulation. Compared to simpler esters like ethyl acetate or isoamyl acetate, it brings much more nuanced top- and mid-notes. Even against closely related esters, subtle differences in backbone structure mean formulators can blend for both tenacity and radiance—a critical requirement in a fine fragrance or personal care launch. Over years of production, comparative testing shows this ester gives softer, longer-lasting fruit floral notes compared to isovaleryl acetate. It avoids some of the soapy or sharp, solventy notes of shorter-chain acids, allowing perfumers to build complexity without overwhelming the primary theme.

    Technical users tell us that, unlike more volatile esters, Citronellyl Isovalerate blends seamlessly both in oil-based and water-based systems, with standout stability in emulsions and surfactant-rich matrices. This trait pushes its value up versus more fragile esters; that’s why major global brands regularly specify it even as fragrance trends shift. The drop-in versatility translates into fewer formulation headaches for product designers and fewer off-odors in storage or transport.

    Regulatory, Safety, and Compliance

    Many of our industrial partners operate across diverse regulatory regions, facing an evolving patchwork of requirements. Our Citronellyl Isovalerate is manufactured under strict compliance with industry standards. Each batch undergoes full documentation, including reach, IFRA, and food safety compliance where required. Updated SDS documentation is available for each contracted supply.

    Over the last five years, we saw several regulatory shifts in international markets. Certain regions required new disclosure for minor impurities, forcing another round of improvements in our distillation and purification setup. Customers in the food and beverage sector have especially benefitted: analytical transparency ensures every drop meets the toughest scrutiny in both domestic and export lanes.

    Tackling Batch Consistency and Supply Chain Risks

    Achieving consistently high purity Citronellyl Isovalerate isn’t simply a matter of automation—process know-how still matters. Crop variations in citronellol-producing plants, new environmental controls on isovaleric acid synthesis, and global shipping disruptions each add their own challenge. More than once, we have seen a growing season’s worth of citronellol with an off-ratio of enantiomers, forcing the production team to adjust reaction profiles and run additional purification to keep specs true.

    Our teams maintain direct relationships with key raw material growers and acid producers. This link lets us address issues before they threaten batches further down the line. In recent years, we have diversified sourcing, split shipments across regions, and increased on-site buffer storage. Longstanding partners often request early shipment samples for pilot batch trials long before the main drum sits at their facility, further managing formulation risks tied to raw material variability.

    Sustainability Considerations in Manufacture

    Pressure has grown for lower-footprint solutions in aroma chemicals. Internally, we invested in partial water recycling, low-energy distillation design, and purging procedures to reduce waste. Our latest upgrades saw solvent consumption drop and energy recovery rise, cutting costs and environmental run-off alike.

    Customers increasingly want to know not just “what’s in the drum,” but how it was produced. We maintain audit trails of our sustainable sourcing and production initiatives, and invite customers to see our facility. Stakeholders look for detailed carbon and water usage numbers, and for partners ready to work on “greener” production techniques. For Citronellyl Isovalerate, even the choice of carton, drum liner, and pallet wrap spark discussions in our plant around minimizing environmental impact.

    Our R&D team keeps seeking ways to synthesize both citronellol and isovaleric acid from renewable resources. A few years back, we launched collaborative research with academic chemists and industrial enzymology teams, aiming toward enzymatic or biocatalytic routes. Benchmarking progress in this area is tough, but our hope is that within the next decade, renewable feedstock versions can make Citronellyl Isovalerate a fully sustainable choice for our partners.

    Addressing Stability and Compatibility in Finished Goods

    One consistent challenge is achieving long-term shelf stability when blending Citronellyl Isovalerate with natural extracts or essential oils. Our own application lab tracks storage panels at temperatures from tropical to arctic, checking for changes in fragrance profile, clarity, or viscosity. Typical batches withstand twelve months in strenuous conditions without visible changes. Some naturally derived ingredients pose more of a challenge, necessitating antioxidants or customized emulsifiers. We have collaborated with customer R&D departments to tackle such sticking points—sharing data on evaporation rates, flash-off times, even compatibility in complex surfactant systems.

    Containing isovaleric acid backbone means the risk for off-odors grows with poor handling. Tanks, pipes, and drums that aren’t rapidly flushed after transfer can hold strong, tenacious notes capable of tainting the next product run. To counteract this, we schedule thorough cleaning and establish color and aroma reference checks at the inlet and outlet throughout the system.

    Collaborative Product Development for Specialized Applications

    Working in close partnership with client R&D teams, our specialists have tuned citronellyl esters for everything from industrial degreasers to boutique room fragrances. Not every project lands in a glossy magazine, but some of our proudest moments have been troubleshooting alongside a partner to solve an aroma stability issue in a tricky detergent or help a vegan bakery keep its fruit-filling flavor profile natural and appealing.

    Applications for Citronellyl Isovalerate seem to multiply as new regulations and market tastes drive brands toward “authentic” and “clean-label” ingredients. Our experience shows value in staying hands-on rather than theoretical; pilot runs, iterative blending, and side-by-side sensory testing with both client and factory technologists leads to the solutions sticking in the real world. We encourage feedback and adopt any testing methodology that improves long-term robustness in final product experience.

    Outlook and Continual Improvement

    Markets for both flavors and fragrances are shifting rapidly. As clean-label spending climbs and downstream customers scrutinize sourcing and safety, we expect further demand for clear documentation and lower-impact manufacturing. Our own shift toward digital batch tracking and advanced sensor arrays has streamlined operations, improved transparency, and enabled customers to trace each shipment’s origin and handling.

    Cultural trends in scent, regulation on allergens, and new demands on supply resilience all shape the technical requirements we face. Some years, market volatility for raw acids or alcohols pressures margins and R&D budgets alike. Each challenge proves the advantages of time-tested manufacturing knowledge: knowing exactly how to tweak a reaction or scrub a distillation column, and when to halt production despite rising orders, all to preserve quality.

    Customers expect more than a standard product these days. After decades in the business, we see long-term value in investing in relationships, data transparency, and constant process learning. Citronellyl Isovalerate is more than a chemical—it’s an evolving collaboration between grower, synthesizer, formulator, and final consumer. As manufacturers, our job remains simple: listen, share, and never cut corners, so every shipment reflects the trust built through years of honest work.