|
HS Code |
576843 |
| Name | 3-Methyl-2-Buten-1-Al |
| Cas Number | 107-86-8 |
| Molecular Formula | C5H8O |
| Molar Mass | 84.12 g/mol |
| Appearance | Colorless to pale yellow liquid |
| Boiling Point | 122-123 °C |
| Density | 0.845 g/cm³ |
| Flash Point | 24 °C (closed cup) |
| Refractive Index | 1.433 |
| Solubility In Water | Slightly soluble |
| Iupac Name | 3-methylbut-2-enal |
| Smiles | CC(=C)CC=O |
As an accredited 3-Methyl-2-Buten-1-Al factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | A 500 mL amber glass bottle, tightly sealed, labeled "3-Methyl-2-Buten-1-Al," includes hazard symbols and handling instructions. |
| Shipping | 3-Methyl-2-Buten-1-Al is shipped in tightly sealed containers, protected from light, heat, and moisture. The chemical is classified as hazardous and must be handled with care during transportation, complying with all relevant regulations. Appropriate labeling and documentation are required to ensure safe delivery and to prevent leaks or spills during shipping. |
| Storage | 3-Methyl-2-Buten-1-Al should be stored in a cool, dry, well-ventilated area away from sources of ignition and direct sunlight. Keep the container tightly closed and clearly labeled. Protect from incompatible materials such as strong oxidizers and acids. Use containers made of compatible materials, and avoid prolonged storage to prevent degradation. Store according to local chemical safety regulations. |
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Purity 98%: 3-Methyl-2-Buten-1-Al with purity 98% is used in fine fragrance formulation, where enhanced olfactory impact and product consistency are achieved. Molecular Weight 84.12 g/mol: 3-Methyl-2-Buten-1-Al of molecular weight 84.12 g/mol is used in pharmaceutical intermediate synthesis, where precise dosing and predictable reaction yields are ensured. Boiling Point 103°C: 3-Methyl-2-Buten-1-Al with a boiling point of 103°C is used in chemical process engineering, where controlled volatility improves separation efficiency in distillation units. Stability Temperature 40°C: 3-Methyl-2-Buten-1-Al with stability up to 40°C is used in storage and transport solutions, where temperature tolerance maintains chemical integrity. Low Water Content <0.5%: 3-Methyl-2-Buten-1-Al with water content below 0.5% is used in sensitive flavor compound manufacturing, where minimized hydrolysis leads to longer shelf life. Colorless Liquid Form: 3-Methyl-2-Buten-1-Al as a colorless liquid is used in cosmetic ingredient blending, where product clarity and visual appeal are maintained. Density 0.837 g/cm³: 3-Methyl-2-Buten-1-Al with density of 0.837 g/cm³ is used in solvent systems formulation, where uniform mixing and phase compatibility are achieved. Refractive Index n20/D 1.434: 3-Methyl-2-Buten-1-Al with a refractive index of 1.434 is used in analytical chemistry calibration standards, where precise optical measurements are enabled. |
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If you’ve spent any real time around discussions of organic chemicals, 3-Methyl-2-Buten-1-Al often sparks interest among both laboratory professionals and folks in manufacturing circles. The chemical, better known in many corners as prenal, brings a lot to the table for people needing reliable aldehydes. Its clear, sharp aroma and unique molecular features say a lot about its capability, yet the roots of its value run deeper. The product consistently stands out for those seeking a balance between reactivity and straight functionality, especially in spaces like flavors, fragrances, and synthetic chemistry.
My years reading analytical lab sheets have taught me to look at more than just glossy data. 3-Methyl-2-Buten-1-Al usually comes as a colorless to pale yellow liquid. CAS Number 107-75-5 defines it with a precision most databases will recognize: C5H8O for its formula and a molecular weight circling near 84.12 g/mol. That lightness and volatility support its effectiveness in applications calling for clean evaporation or fast reactions.
Prenal likes to show its character through a strong, piercing scent – a little citrus, a hint of green, underscored by something sharp. Purity matters for those working in food science or fine fragrance; it’s not just about scent, it’s about assurance that byproducts won’t muddy the final result. Reliable manufacturers offer options from 95% up to 99% purity, which lets users pick what’s right for their project, not just settle for what’s left in inventory. In my professional life, I’ve seen organizations pay a premium for the tighter margin on impurities, not because they wanted to throw money away, but because a single unwanted trace in a food or perfume batch can ruin weeks of labor.
Low moisture content and careful packaging also protect buyers from the headaches caused by oxidation or unwanted reactions. Weak seals or long shipment times can transform a bottle of 3-Methyl-2-Buten-1-Al into something useless or—worse—unsafe. Experience reminds me these seemingly minor details separate dependable partners from bargain-bin suppliers. If you’ve ever lost a whole reaction to a wet or decomposed ingredient, you’ll understand why these specifications are more than checkboxes on a sheet.
Plenty of chemicals act as building blocks, but few bridge so many industries like prenal. In flavor design, its presence helps create authentic, zesty citrus notes. Many citrus oils naturally contain prenal, but using the pure compound lets food technologists nail a specific aroma profile without wrestling with the unpredictability of essential oil blends. The push for consistency in processed foods makes this detail vital. As someone who’s seen flavor chemists struggle to keep their orange-flavored sodas the same from batch to batch, I know just how valuable that control can be. Prenal can be a game-changer for these teams.
In fragrance, this aldehyde opens doors to green, fresh accords with a lasting impact. It brings something alive and natural to perfumes, cutting through heavier blends and providing brightness. Perfumers I’ve met speak highly of the power of just a small amount; too much can be harsh, too little gets lost. The trick lies in careful blending, and a reliable source ensures every drop behaves the same way—day in, day out.
Synthetic chemistry isn’t left behind, either. 3-Methyl-2-Buten-1-Al acts as a handy intermediate for bigger syntheses, especially when chemists look for ways to introduce an alpha, beta-unsaturated aldehyde group into a target molecule. In labs focused on inventing new substances or pharmaceuticals, this kind of functional group brings reactive power without bogging things down in overly complicated steps. It lets chemists work smarter, with fewer extra reactions cluttering up their process. I’ve worked alongside synthesis teams who rely on such straightforward intermediates to keep projects on schedule and inside budget—a small win that can define a whole product launch timeline.
Plenty of compounds try to fill the same roles as 3-Methyl-2-Buten-1-Al, but few match its particular blend of volatility and reactivity. Take hexanal, for instance—widely available and used as a green note in fragrance and flavor. While hexanal offers a grassy freshness, it doesn’t bring the same citrus brightness or leave the same lingering note in the final product. Octanal, another relative, edges more toward fatty, waxy aromas, lacking the sharp top note that distinguishes prenal in formulations requiring real citrus punch.
Chemists seeking unsaturated aldehydes for synthetic routes often turn to crotonaldehyde due to cost or availability, but crotonaldehyde’s higher reactivity sometimes causes more trouble than it’s worth—side reactions multiply, and odor contamination becomes a concern in fine flavor or fragrance work. This is where prenal’s balance shines: it stays reasonably reactive, but many users note that it’s easier to work with and less likely to spoil the subtle artistry of a finished product. Through personal experience, those working with hands-on creation often prefer compounds that cause less drama in the end blend.
Beyond just nose and reactivity, physical handling matters a great deal to actual users. 3-Methyl-2-Buten-1-Al distills at around 102 °C, which makes it more manageable for procedures involving solvent removal or controlled evaporations compared to longer-chain saturated aldehydes. It’s better suited to gentle processing methods, especially in industries like food and fragrance that avoid high temperatures. You’ll see less degradation, less risk of spoiling expensive materials that took months to prepare. That's something no sales sheet ever tells you but means the world to anyone running a tight operation.
One of the big headaches with volatile aldehydes like prenal comes down to storage and handling. Aldehydes react with oxygen and moisture, forming acids or other degradation products that wipe out their value for high-end use. Small lapses in warehousing—say, a crate left open or stored near heat—lead to frustrated phone calls, rejected batches, and wasted resources. In my view, including stabilizers or using airtight, light-resistant packaging goes a long way toward protecting quality. Every reputable supplier in this business treats storage not as an afterthought but as a core part of delivering a product people can count on.
Health and safety concerns require constant attention, too. Prenal’s strong aroma signals potential for irritation, especially in concentrated form. Labs and factories invest in careful ventilation, solid PPE, and training to handle the risks. Regulatory guidelines, especially in food and fragrance, keep raising the bar for documentation and traceability. The best way forward? Up-to-date safety sheets, clear sourcing, and tests for each incoming batch. These practical steps often separate companies with a safety culture from ones just cutting corners for cost.
Over the years, I’ve watched environmental responsibility move from the sidelines to the heart of chemical sourcing decisions. Products like 3-Methyl-2-Buten-1-Al—especially those destined for consumables—draw more scrutiny now. Purity is only one piece of the puzzle; people want to know where the feedstocks come from, how much waste a process creates, how solvent use and emissions get handled. Responsible suppliers now publish lifecycle impact numbers, and buyers have real choices about which supply chain aligns with their own ethics and those of their customers.
Synthetic aldehydes have often been produced from petrochemical feedstocks. Newer processes draw starting materials from bio-based sources, like fermentation of sugars or extraction from plant oils. These sustainable routes lower the total carbon footprint and mean less reliance on unstable oil supplies. As someone who once tracked a vanilla flavor from bean to bottle, I know firsthand how environmental claims stick with consumers. Brands that show real stewardship through their ingredient choices resonate more with today’s buyers.
The race toward greener chemistry isn’t just about marketing, though. Plant-based routes to 3-Methyl-2-Buten-1-Al, while more demanding technically, have reached commercial scale in some regions. The global industry has seen how sudden petrochemical price spikes or sanctions can throw old-school supply chains into turmoil. Shifting to renewable feedstocks means more reliability for everyone, from the blenders down to the folks stocking store shelves. It’s not a perfect system yet, but every step away from fossil fuel dependence counts, especially as regulations tighten year after year.
People often ask what makes one chemical ingredient more valuable than another. For 3-Methyl-2-Buten-1-Al, it’s the way the structure lines up with both creative and technical needs. The degree of unsaturation—those double bonds—lets it participate in a range of chemical reactions. That’s how you get custom aldehydes, flavor intermediates, and all sorts of niche derivatives that drive modern formulation. Its distinct, blendable scent means it can make a world of difference in premium fragrance or flavor without needing to swamp a formula in brute force.
Through steady improvements, producers increasingly offer 3-Methyl-2-Buten-1-Al with tighter impurity profiles and better documentation. This reliability pays off where global buyers have to comply with food and cosmetic safety laws in dozens of markets. The move toward full batch traceability lowers risk for everyone who depends on honest records—from major food manufacturers to boutique perfumers.
Those who spent their lives in the chemistry labs and on the production floors know that technical support from a supplier makes a bigger difference than any promotional claim. Reliable companies train their sales and technical teams to understand the nuts and bolts of blending, safety, and reactivity. In my early years, I learned more from a half-hour call with a chemist at a supply company than from reading entire chapters of textbook theory; the people who know the warehouse floor and the reaction tank can make or break a project’s success.
Anyone who has enjoyed a citrus-flavored drink, a fresh-scented air freshener, or a fruity fine fragrance has likely encountered prenal in action. In grocery aisles, it brightens artificial orange, lemon, and lime notes, giving mass-market candies and sodas their authenticity. In home care, it lends a “just-cleaned” freshness to everything from dish soap to laundry detergents, helping familiar brands stand out from generic blends.
Beyond consumer products, it works behind the scenes in the assembly of bigger molecules. Pharmaceutical researchers lean on it where classic aldehyde chemistry matters, but its unique structure allows them to try new ways of building drug candidates. Agrochemical researchers have turned to it for specialty formulations meant to attract or repel certain insects, harnessing its odor impact with tailored delivery systems.
Craft perfumers and artisan flavorists, in particular, appreciate access to reliable prenal. Artisan producers rarely have the luxury of huge safety stocks or redundant suppliers. When they choose 3-Methyl-2-Buten-1-Al, their confidence in its provenance and purity shapes the creative risks they’re willing to take. That trust allows for experimentation: unique food pairings, next-gen cocktails, and indie fragrances with a signature “green” brightness all benefit from this one compound’s subtlety and reliability.
Working with reactive aldehydes asks for respect, not fear. Any strong-smelling, volatile material—especially those reaching consumer hands—requires thoughtful safeguards. Standards have continued to evolve, often nudged forward by consumer expectations as much as by government guidelines. I’ve often seen how a single story about poor quality or mishandling travels far—and hurts brand trust for years.
Supply chain transparency counts as much as technical data nowadays. Businesses that let their buyers trace each batch, see certificates of analysis, and verify adherence to ISO or food-grade standards win more contracts and customer loyalty. Digitizing supply chain records reduces fraud risk and uncovers inefficiencies that sometimes lay hidden for decades. As companies move to cloud-based batch tracking and digital audit trails, buyers finally gain leverage to steer the whole sector toward more honest, responsible practices.
Training and education form the backbone of risk management. As new generations enter the lab or production plant, it falls to both management and senior staff to make safety procedures more than a hoop to jump through. Well-trained operators and flavorists spot contamination or degradation before it enters a blend. Thoughtful mentoring, not just memorized rules, keeps accidents down and quality up. This is one reason why I’ve always appreciated suppliers who offer real technical support and troubleshooting, not just a cheerful invoice.
The market for versatile synthetic building blocks keeps expanding, powered by both technical innovation and shifting consumer tastes. 3-Methyl-2-Buten-1-Al sits at an intersection where science meets art: an ingredient essential to the workflows of both large-scale industry and small-scale craft. Its flexibility and impact make it attractive for companies balancing efficiency, creativity, and compliance.
Investments in greener chemistry, traceability, and ever-finer analytical controls suggest the future for this aldehyde is strong. Brands needing to comply with tougher standards don’t have to compromise when they choose suppliers who have leaned into higher-purity stocks and sustainable production methods. As new technologies arrive—like bioreactors for fermentation-based synthesis—more companies can access 3-Methyl-2-Buten-1-Al with a lower environmental impact and fewer supply chain headaches.
Demand has pushed the global marketplace to prioritize sources that align with ethical values. Adoption of blockchain-style tracking and third-party verification means transparency now stretches from factory to formulation lab. Whether intended for use in a new energy drink or a boutique fragrance, this level of tracking builds trust one batch at a time. In my experience, real credibility emerges when both buyer and seller know the entire journey of an ingredient—from the original feedstock, through each transformation, to its role in consumer hands.
Creative professionals—from chefs to perfumers—continue discovering new uses for prenal’s unmistakable profile. As global cuisine evolves, emerging beverage and food products look to enhance authenticity and complexity. Craft perfumery, booming in independent circles, rewards ingredients that can provide a unique, fresh top note without overpowering more grounded base elements.
My own time spent in small-scale manufacturing and product development left some clear takeaways about this compound. People who work with prenal value its nimbleness—easy to measure, easy to dose, and quick to integrate into both new and traditional formulas. Teams juggling tight project timelines appreciate how a straightforward, highly pure ingredient prevents rework and waste. You gain not just efficiency, but also more creative freedom to try new blends or tailor formulas for local tastes.
The direct economic impact matters as well. Sourcing a versatile intermediate like 3-Methyl-2-Buten-1-Al at a reasonable price point, knowing that it performs reliably under a range of processing conditions, lets businesses manage margins and reduce risk. That flexibility extends beyond the lab or the plant. Downstream buyers—grocery chains, beauty brands, beverage companies—all appreciate the consistency this sort of chemical brings.
In a world where consumers increasingly ask tough questions about labeling, traceability, and safety, those working with synthetic intermediates must stay proactive. Labeling transparency, clear ingredient disclosures, and rigorous supplier audits allow manufacturers to meet regulatory demands while maintaining trust. 3-Methyl-2-Buten-1-Al stands as a good example of how a chemical that began as just another building block has grown into a linchpin for industries needing both reliability and creativity.
As industries evolve and demands change, prenal’s status as a preferred aldehyde seems unlikely to fade. Its technical advantages and creative flexibility mean it remains a favorite not because of marketing claims, but through proven performance in so many settings. For anyone investing in new flavors, fragrances, or specialty chemicals, taking the time to source high-quality, ethically-produced 3-Methyl-2-Buten-1-Al is a step toward products that deliver in both value and trust. Choosing wisely now lays a stronger foundation for future generations of professionals—and the customers they serve.