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Lingwu, Yinchuan, Ningxia, China
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HS Code |
239896 |
| Chemical Name | Trehalose |
| Molecular Formula | C12H22O11 |
| Molar Mass | 342.30 g/mol |
| Appearance | White crystalline powder |
| Taste | Mildly sweet |
| Solubility In Water | Soluble |
| Melting Point | 97°C (anhydrous form) |
| Cas Number | 99-20-7 |
| Stability | Stable under normal conditions |
| Synonyms | mycose, tremalose |
| Usage | Food additive, stabilizer, preservative |
| Source | Found naturally in fungi, plants, and invertebrates |
| Sweetness Relative To Sucrose | Approximately 45% as sweet as sucrose |
| Hygroscopicity | Low |
| Energy Value | 4 kcal/g |
As an accredited Trehalose factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Trehalose prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
