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Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
231701 |
| Product Name | The Stuffing Is An Enzyme |
| Category | Food Additive |
| Form | Powder |
| Purpose | Meat Tenderizer |
| Main Ingredient | Protease Enzyme |
| Usage | Cooking |
| Allergen Info | Gluten-Free |
| Origin | USA |
| Net Weight | 50g |
| Shelf Life | 18 months |
| Storage Instructions | Keep in a cool, dry place |
| Brand | EnzyChef |
| Color | White |
| Flavor Profile | Neutral |
| Solubility | Water-soluble |
As an accredited The Stuffing Is An Enzyme factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The Stuffing Is An Enzyme comes in a 500g resealable white pouch with bold text, safety labeling, and detailed usage instructions. |
| Storage | **Storage for "The Stuffing Is An Enzyme":** Store in a tightly sealed container at 2°C to 8°C (refrigerated). Protect from direct sunlight and moisture. Do not freeze. Use only in well-ventilated areas and keep away from incompatible substances such as acids and oxidizing agents. Label the container clearly, and restrict access to trained personnel familiar with safe enzyme handling procedures. |
| Shipping | **Shipping Description:** "The Stuffing Is An Enzyme" ships in sealed, airtight containers to maintain stability and activity. Store at 2–8°C, avoiding direct sunlight. Standard shipping uses insulated packaging, with ice packs for temperature control. Classified as non-hazardous; handle with gloves. Expedited shipping is available to ensure enzyme integrity on arrival. |
Competitive The Stuffing Is An Enzyme prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
