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HS Code |
925552 |
| Name | Salami Fruit Polysaccharide |
| Source | Salami fruit |
| Main Component | Polysaccharides |
| Appearance | Powder |
| Color | Off-white to light yellow |
| Solubility | Water-soluble |
| Molecular Weight | Variable, often high |
| Purity | Typically above 90% |
| Baselined Ph | Neutral to slightly acidic |
| Taste | Mild or neutral |
| Storage Condition | Cool, dry place |
| Extraction Method | Water or alcohol extraction |
| Application | Nutraceuticals, food supplements |
| Shelf Life | Usually 2 years |
| Allergen Status | Generally considered non-allergenic |
As an accredited Salami Fruit Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Salami Fruit Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com