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HS Code |
384518 |
| Name | Red Tomato Powder |
| Color | Red |
| Main Ingredient | Tomatoes |
| Form | Powder |
| Taste | Tangy and slightly sweet |
| Usage | Flavoring and coloring agent in recipes |
| Moisture Content | Low |
| Shelf Life | 12-24 months |
| Storage | Cool, dry place |
| Nutrients | Rich in vitamins A and C, lycopene |
| Solubility | Water-soluble |
| Common Applications | Soups, sauces, seasonings, snacks |
| Allergen Status | Naturally gluten-free and vegan |
| Processing Method | Dehydration and grinding |
| Packaging | Sealed, airtight container or pouch |
As an accredited Red Tomato Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Red Tomato Powder is packaged in a 1 kg resealable, food-grade pouch with a vibrant red label and clear ingredient information. |
| Shipping | Red Tomato Powder is shipped in sealed, food-grade, moisture-proof packaging to preserve freshness and quality. Containers are sturdy and labeled according to safety and regulatory standards. During transit, the powder is protected from direct sunlight, extreme temperatures, and contamination, ensuring it arrives intact and ready for use in food or industrial applications. |
| Storage | Red Tomato Powder should be stored in a cool, dry place, away from direct sunlight and moisture to maintain its color, flavor, and nutritional quality. Store it in a tightly sealed, food-grade container to prevent clumping and contamination. Avoid exposure to heat and strong odors. Proper storage extends shelf life and preserves the quality of the tomato powder. |
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Purity 98%: Red Tomato Powder with 98% purity is used in instant soup mixes, where it delivers enhanced color uniformity and consistent flavor profiles. Particle size 100 microns: Red Tomato Powder with 100 micron particle size is used in seasoning blends, where it ensures even dispersion and improved mouthfeel. Moisture content <5%: Red Tomato Powder with moisture content below 5% is used in powdered beverage formulations, where it extends shelf life and maintains free-flowing properties. Solubility index 85%: Red Tomato Powder with 85% solubility index is used in convenience sauces, where it provides rapid reconstitution and homogeneous texture. Lycopene content 10%: Red Tomato Powder with 10% lycopene content is used in functional health supplements, where it boosts antioxidant delivery and bioactive potency. Color value (a* > 35): Red Tomato Powder with color value a* greater than 35 is used in bakery toppings, where it imparts intense natural redness and visual appeal. Bulk density 0.55 g/cm³: Red Tomato Powder with bulk density of 0.55 g/cm³ is used in snack coatings, where it allows for optimal application rates and cohesive coverage. Stability temperature 80°C: Red Tomato Powder with stability temperature at 80°C is used in ready meal production, where it maintains pigment integrity during thermal processing. Ash content <10%: Red Tomato Powder with ash content below 10% is used in baby food formulations, where it assures low mineral residue and nutritional compliance. pH value 4.2: Red Tomato Powder with pH value of 4.2 is used in salad dressings, where it supports product acidity control and microbial stability. |
Competitive Red Tomato Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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