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Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
576728 |
| Product Name | Purple Sweet Potato Anthocyanin |
| Source | Purple sweet potato (Ipomoea batatas) |
| Main Component | Anthocyanins |
| Appearance | Purple-red powder |
| Solubility | Water-soluble |
| Cas Number | 528-58-5 (for general anthocyanins) |
| Extraction Method | Solvent extraction |
| Color Value | E163 (European food additive code) |
| Common Uses | Natural food colorant, dietary supplement |
| Stability | Stable under acidic conditions |
| Storage Conditions | Cool, dry place away from light |
| Taste | Slightly sweet and astringent |
| Purity | Varies; often 25%-50% anthocyanins |
| Allergenic Potential | Generally considered non-allergenic |
| Health Benefits | Antioxidant properties |
As an accredited Purple Sweet Potato Anthocyanin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Purple Sweet Potato Anthocyanin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
