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Protease (Special For Fermented Soybean Meal)

    Specifications

    HS Code

    544602

    Product Name Protease (Special For Fermented Soybean Meal)
    Appearance Powder
    Color Light yellow to brown
    Odor Slight fermentation odor
    Enzyme Activity High activity suited for protein hydrolysis
    Optimum Ph 6.0-8.0
    Optimum Temperature 40-60°C
    Solubility Easily soluble in water
    Main Function Enhances protein digestibility in soybean meal
    Application Primarily used in fermented soybean meal production
    Shelf Life 12 months when kept in a cool, dry place
    Storage Condition Store in a dry, cool, and ventilated area
    Compatible Substrates Soybean meal and other plant-based proteins
    Origin Microbial fermentation
    Safety Non-toxic and safe for intended use

    As an accredited Protease (Special For Fermented Soybean Meal) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

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    Competitive Protease (Special For Fermented Soybean Meal) prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com