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HS Code |
998644 |
| Name | Plum Polysaccharide |
| Source | Plum fruit (Prunus salicina) |
| Appearance | Light yellow to brown powder |
| Solubility | Water-soluble |
| Molecular Weight | Varies, typically 10-300 kDa |
| Composition | Mainly glucose, arabinose, galactose, rhamnose |
| Purity | Generally above 90% |
| Method Of Extraction | Water extraction and alcohol precipitation |
| Storage Conditions | Cool, dry place away from light |
| Applications | Food, pharmaceuticals, cosmetics, health supplements |
| Taste | Slightly sweet or neutral |
| Shelf Life | 24 months |
As an accredited Plum Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Plum Polysaccharide is packaged in a sealed, food-grade, 1 kg silver foil bag with clear labeling and storage instructions. |
| Shipping | Plum Polysaccharide is shipped in sealed, airtight containers to maintain product integrity and prevent moisture absorption. The packaging complies with safety and regulatory standards, accompanied by proper labeling and documentation. It should be stored in a cool, dry place, away from direct sunlight, and handled according to standard chemical safety protocols. |
| Storage | Plum Polysaccharide should be stored in a cool, dry place, away from direct sunlight and moisture. It should be kept in a tightly sealed container to prevent absorption of humidity and contamination. Ideally, storage temperature should be between 2–8°C (refrigerated conditions). Avoid exposure to strong oxidizing agents. Proper storage ensures the stability and potency of the polysaccharide. |
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Purity 98%: Plum Polysaccharide with 98% purity is used in dietary supplement formulations, where it ensures high bioactivity and consistent health benefits. Molecular weight 150 kDa: Plum Polysaccharide with molecular weight 150 kDa is used in food thickener applications, where it provides optimal viscosity and improves mouthfeel. Stability temperature 80°C: Plum Polysaccharide with stability temperature of 80°C is used in baked goods, where it maintains structural integrity during thermal processing. Particle size 200 mesh: Plum Polysaccharide with particle size 200 mesh is used in beverage production, where it dissolves rapidly and ensures homogeneity without sedimentation. Viscosity grade 1200 mPa·s: Plum Polysaccharide with viscosity grade 1200 mPa·s is used in cosmetic gels, where it achieves desirable texture and enhances moisture retention. Water solubility 99%: Plum Polysaccharide with 99% water solubility is used in instant drink powders, where it promotes quick dispersion and clarity. Ash content ≤1%: Plum Polysaccharide with ash content ≤1% is used in pharmaceutical excipients, where it meets purity requirements and reduces inactive residues. pH stability range 3–8: Plum Polysaccharide with pH stability range 3–8 is used in acidic beverages, where it preserves functionality and avoids precipitation. Sulphated ash ≤0.5%: Plum Polysaccharide with sulphated ash ≤0.5% is used in injectable formulations, where it ensures safety and compatibility for medical applications. Moisture content ≤5%: Plum Polysaccharide with moisture content ≤5% is used in tablet manufacture, where it improves processing stability and prolongs shelf life. |
Competitive Plum Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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