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All Right Reserved
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HS Code |
700688 |
| Product Name | Perilla Seed Powder |
| Main Ingredient | Perilla Seeds |
| Color | Light brown |
| Texture | Fine powder |
| Flavor | Nutty and earthy |
| Origin | East Asia |
| Common Uses | Cooking, baking, smoothies |
| Allergens | May contain traces of nuts or seeds |
| Nutrition | Rich in omega-3 fatty acids |
| Protein Content | Moderate |
| Fiber Content | High |
| Storage Condition | Cool, dry place |
| Shelf Life | 6-12 months unopened |
| Dietary | Vegan and gluten-free |
| Caloric Value | Approximately 500 kcal per 100g |
As an accredited Perilla Seed Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Perilla Seed Powder is packaged in a 500g resealable, food-grade pouch with clear labeling and nutritional information in English and Korean. |
| Shipping | Perilla Seed Powder is securely packaged in moisture-proof, food-grade containers to preserve freshness and prevent contamination. During shipping, products are clearly labeled and handled according to safety guidelines. Delivery is typically via express or standard courier, with tracking provided for bulk and international orders. All shipments comply with relevant regulations. |
| Storage | Perilla Seed Powder should be stored in a cool, dry place, away from direct sunlight, heat, and moisture to preserve its freshness and nutritional value. Keep it in an airtight container to prevent exposure to air and contaminants. For extended shelf life, refrigeration is recommended. Ensure the storage area is clean and free from strong odors, as the powder can absorb smells. |
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Protein content 35%: Perilla Seed Powder with protein content 35% is used in nutritional supplement formulations, where it enhances muscle recovery and supports protein fortification. Particle size <100 μm: Perilla Seed Powder with particle size below 100 μm is used in instant beverage mixes, where it provides excellent suspension stability and smooth texture. Fatty acid content 60%: Perilla Seed Powder with fatty acid content 60% is used in functional food applications, where it increases omega-3 delivery efficiency. Moisture content ≤6%: Perilla Seed Powder with moisture content ≤6% is used in bakery products, where it improves shelf stability and prevents microbial growth. Purity 98%: Perilla Seed Powder at 98% purity is used in pharmaceutical excipient preparations, where it ensures consistent formulation and minimal impurities. Stability temperature up to 80°C: Perilla Seed Powder with stability temperature up to 80°C is used in processed foods, where it maintains nutrient integrity during moderate heat processing. Ash content ≤4%: Perilla Seed Powder with ash content ≤4% is used in infant food production, where it minimizes potential mineral contaminants and supports food safety compliance. Emulsification capacity 75%: Perilla Seed Powder with emulsification capacity 75% is used in salad dressings, where it enhances oil-water separation prevention and texture. |
Competitive Perilla Seed Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
