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HS Code |
641623 |
| Productname | Papaya Polysaccharide |
| Source | Carica papaya (papaya fruit) |
| Appearance | White to light yellow powder |
| Solubility | Water-soluble |
| Molecularweight | Varies (typically 10,000-500,000 Da) |
| Extractionmethod | Hot water extraction and alcohol precipitation |
| Purity | Often ≥ 90% |
| Taste | Slightly sweet or tasteless |
| Storagecondition | Cool, dry place away from light |
| Shelflife | 1-2 years when properly stored |
As an accredited Papaya Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Papaya Polysaccharide is packaged in a sealed, white, 1 kg foil bag with clear labeling for safety and product identification. |
| Shipping | Papaya Polysaccharide is shipped in secure, moisture-proof packaging to ensure product stability and integrity during transit. Standard delivery options are available, with expedited shipping upon request. Packages are clearly labeled and accompanied by safety documentation, complying with regulatory guidelines for chemical handling and transportation. Temperature control can be arranged if required. |
| Storage | Papaya polysaccharide should be stored in a cool, dry place away from direct sunlight and moisture. Keep it tightly sealed in an airtight container to prevent contamination and degradation. Store at room temperature or as specified by the supplier, typically between 2–8°C. Avoid exposure to strong acids, bases, and oxidizing agents to maintain its stability and effectiveness. |
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Purity 98%: Papaya Polysaccharide with 98% purity is used in pharmaceutical tablet formulations, where it enhances tablet binding and uniformity. Molecular weight 180 kDa: Papaya Polysaccharide of 180 kDa is used in injectable drug delivery systems, where it provides sustained release of active compounds. Viscosity grade 250 cps: Papaya Polysaccharide at 250 cps viscosity grade is used in cosmetic cream formulations, where it improves emulsion stability and texture. Particle size <100 μm: Papaya Polysaccharide with particle size below 100 μm is used in nutraceutical powder blends, where it allows for superior dispersibility and homogeneity. Stability temperature 80°C: Papaya Polysaccharide stable at 80°C is used in beverage production, where it maintains viscosity and bioactivity during pasteurization processes. Solubility >90%: Papaya Polysaccharide with greater than 90% solubility is used in oral liquid supplements, where it ensures rapid dissolution and consistent dosing. Moisture content <5%: Papaya Polysaccharide with moisture content below 5% is used in functional food bars, where it contributes to shelf-life extension and reduces microbial growth. Low ash content <1%: Papaya Polysaccharide with less than 1% ash content is used in infant nutrition products, where it minimizes mineral interference and ensures product safety. pH 6.5-7.5: Papaya Polysaccharide within pH range 6.5-7.5 is used in wound dressing hydrogels, where it promotes biocompatibility and cell proliferation. Antioxidant capacity 120 μmol TE/g: Papaya Polysaccharide with antioxidant capacity of 120 μmol TE/g is used in anti-aging skincare serums, where it protects against oxidative stress and improves skin resilience. |
Competitive Papaya Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
