|
HS Code |
562780 |
| Name | Olive Oil |
| Source | Olives |
| Color | Golden yellow to green |
| Taste | Fruity, slightly bitter, pungent |
| Smoke Point | 190°C to 240°C |
| Main Fat Type | Monounsaturated fat |
| Common Uses | Cooking, dressing, frying, baking |
| Shelf Life | 12-24 months |
| Nutritional Value Per 100g | 884 kcal |
| Notable Compounds | Polyphenols, Vitamin E, Oleic acid |
| Extraction Method | Cold-pressed or refined |
| Origin | Mediterranean region |
| Density | 0.91 g/cm³ |
| Refinement Types | Extra virgin, virgin, refined, pure |
| Allergen Info | Generally hypoallergenic |
As an accredited Olive Oil factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 1-liter dark green glass bottle with a tamper-evident cap, labeled “Olive Oil, 1000ml, food grade, store cool, sealed.” |
| Storage | Olive oil should be stored in a cool, dark place, away from heat and light to prevent oxidation and rancidity. Use tightly sealed, non-reactive containers, such as dark glass bottles or stainless steel. Avoid plastic or metal containers that can react with the oil. Keep the oil at temperatures between 15-25°C (59-77°F) for optimal shelf life and quality. |
| Shipping | **Shipping Description for Olive Oil:** Olive oil should be shipped in clean, dry, food-grade containers, protected from heat, light, and moisture. Containers must be tightly sealed to prevent contamination and oxidation. Label appropriately for food use. Transport in covered vehicles and store at moderate temperatures to preserve oil quality and prevent leakage. |
Competitive Olive Oil prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com