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All Right Reserved
|
HS Code |
306898 |
| Name | Mushroom Powder |
| Type | Food Ingredient |
| Main Ingredient | Dried Mushrooms |
| Form | Powder |
| Color | Light brown to dark brown |
| Flavor Profile | Umami, earthy |
| Common Uses | Seasoning, soups, sauces, smoothies |
| Shelf Life | 12-24 months |
| Storage Requirement | Cool, dry place |
| Nutritional Content | Rich in fiber, vitamins, and minerals |
| Allergen Info | Generally allergen-free |
| Origin | Varies (commonly North America, Asia) |
| Processing Method | Drying and grinding |
| Dietary Suitability | Vegan, gluten-free |
| Packaging | Plastic jar, pouch, or glass container |
As an accredited Mushroom Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, resealable stand-up pouch with bold "Mushroom Powder" label, 250g net weight, clear use instructions, and product information printed. |
| Storage | Mushroom powder should be stored in a cool, dry place away from direct sunlight and moisture. Keep it in an airtight container to prevent clumping and preserve freshness. Avoid exposure to strong odors, as the powder can absorb them. Proper storage ensures the powder maintains its potency, flavor, and nutritional value for an extended period. |
| Shipping | **Shipping Description for Mushroom Powder:** Mushroom powder is shipped in sealed, food-grade containers to maintain freshness and prevent contamination. Packages are moisture-protected and clearly labeled. Shipping complies with standard food ingredient transport regulations, typically via ground or air freight. Ensure the product is stored in a cool, dry place upon arrival. |
Competitive Mushroom Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com
