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Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
274712 |
| Name | Mung Bean Polysaccharide |
| Source | Mung Bean (Vigna radiata) |
| Appearance | White to off-white powder |
| Solubility | Soluble in water |
| Molecular Weight | Varies, typically between 10-200 kDa |
| Composition | Complex carbohydrates including glucose, galactose, arabinose, rhamnose |
| Purity | Generally above 90% (dependent on extraction method) |
| Taste | Neutral or slightly sweet |
| Stability | Stable at room temperature, sensitive to high heat and acidic pH |
| Main Function | Emulsifier, thickener, stabilizer, health supplement |
| Application | Food additives, pharmaceuticals, cosmetics, biotechnology |
| Storage Condition | Cool, dry place away from direct sunlight |
| Moisture Content | Typically less than 10% |
As an accredited Mung Bean Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Mung Bean Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
