|
HS Code |
992498 |
| Name | Mume Fruit |
| Scientific Name | Prunus mume |
| Common Names | ume, Chinese plum, Japanese apricot |
| Origin | East Asia |
| Color When Ripe | yellow to green |
| Taste | sour and slightly salty |
| Primary Uses | preserves, liquors, condiments |
| Harvest Season | late spring to early summer |
| Popular Products | umeboshi, ume juice, plum wine |
| Vitamin Content | vitamin C, vitamin A |
| Average Size | 3-4 cm diameter |
| Texture | firm flesh with single pit |
As an accredited Mume Fruit factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Mume Fruit chemical is a sealed, food-grade plastic pouch containing 500 grams, clearly labeled for laboratory or research use. |
| Storage | Mume fruit should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. It is best kept in an airtight container to prevent moisture absorption and contamination. If processed (such as salted or pickled), refrigeration is recommended. Proper storage preserves its flavor, freshness, and prevents spoilage or degradation of its beneficial compounds. |
| Shipping | Mume Fruit is shipped in airtight, food-grade containers to preserve freshness and prevent contamination. Containers are labeled with product details and handling instructions. Temperature and humidity controls are maintained during transit to ensure product integrity. Standard shipping documentation, including safety and origin certificates, is included with each shipment for compliance and traceability. |
Competitive Mume Fruit prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com