|
HS Code |
598400 |
| Name | Mulberry Anthocyanin |
| Source | Mulberry fruit (Morus species) |
| Type | Flavonoid pigment |
| Main Component | Cyanidin-3-glucoside |
| Solubility | Water-soluble |
| Color | Deep purple to blue |
| Appearance | Fine powder or liquid extract |
| Cas Number | 528-58-5 |
| Extraction Method | Solvent extraction |
| Purity | Usually above 25% anthocyanins |
| Taste | Mildly sweet and sour |
| Usage | Food coloring, dietary supplements |
| Stability | Sensitive to pH, light, and temperature |
| Storage | Cool, dry, and dark place |
| Shelf Life | 2 years (unopened) |
As an accredited Mulberry Anthocyanin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Mulberry Anthocyanin is packaged in a 100g sealed, food-grade plastic pouch with clear labeling, batch number, and storage instructions. |
| Storage | Mulberry anthocyanin should be stored in a tightly sealed container, away from direct sunlight, heat, and moisture to prevent degradation. It is best kept at a temperature of 2–8°C (refrigerated), and protected from exposure to air and strong oxidizing agents. Proper storage ensures prolonged stability and preserves its color, antioxidant properties, and overall effectiveness. |
| Shipping | Mulberry Anthocyanin is securely packaged in airtight, light-resistant containers to prevent degradation. It is shipped via reliable couriers under controlled temperatures, ensuring product stability and quality during transit. All shipments comply with regulations for safe handling of food-grade or research chemicals, and detailed documentation is provided for traceability. |
Competitive Mulberry Anthocyanin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com