|
HS Code |
629372 |
| Scientific Name | Lactococcus lactis subsp. lactis |
| Taxonomy | Bacteria |
| Gram Stain | Gram-positive |
| Shape | Cocci |
| Motility | Non-motile |
| Spore Formation | Non-spore-forming |
| Oxygen Requirement | Facultative anaerobe |
| Optimal Temperature | 30°C |
| Main Application | Dairy fermentation |
| Acid Production | Lactic acid |
As an accredited Lactococcus Lactis Subsp. Lactis factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | |
| Storage | |
| Shipping |
Competitive Lactococcus Lactis Subsp. Lactis prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com