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Lactobacillus Intestinalis

    • Product Name Lactobacillus Intestinalis
    • Alias DSM 13266
    • Einecs 831-419-7
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    Specifications

    HS Code

    564637

    Species Lactobacillus intestinalis
    Type Probiotic bacterium
    Gram Status Gram-positive
    Oxygen Requirement Facultative anaerobe
    Shape Rod-shaped
    Motility Non-motile
    Habitat Intestinal tract of animals and humans
    Optimal Temperature 37°C
    Primary Function Maintains gut flora balance
    Main Metabolism Ferments carbohydrates to produce lactic acid

    As an accredited Lactobacillus Intestinalis factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Sterile, white plastic bottle with tamper-evident seal, containing 10g freeze-dried **Lactobacillus intestinalis** powder; labeled with storage instructions.
    Shipping Lactobacillus intestinalis is typically shipped in a lyophilized (freeze-dried) form or as a refrigerated liquid culture. Packaging is insulated with cold packs or dry ice to maintain appropriate temperatures, ensuring viability. All shipments comply with regulations for transporting non-pathogenic microorganisms, and include clear labeling, handling instructions, and safety data sheets.
    Storage Lactobacillus intestinalis should be stored in a cool, dry place, typically at -20°C or lower, to preserve viability. Keep the container tightly sealed, protected from light, moisture, and contamination. Avoid repeated freeze-thaw cycles. For long-term storage, lyophilized or freeze-dried forms are preferable. Always follow manufacturer guidelines or laboratory protocols for optimal storage conditions and handling procedures.
    Application of Lactobacillus Intestinalis

    Purity 99%: Lactobacillus Intestinalis with a purity of 99% is used in probiotic supplement formulations, where it enhances gut microbiota balance and supports digestive health.

    Viability ≥ 1×10^9 CFU/g: Lactobacillus Intestinalis with a viability of ≥ 1×10^9 CFU/g is used in functional food products, where it promotes efficient colonization and improves gastrointestinal resilience.

    Stability at 25°C: Lactobacillus Intestinalis with stability at 25°C is used in ambient storage nutritional beverages, where it guarantees extended product shelf life and consistent probiotic activity.

    Lyophilized Form: Lactobacillus Intestinalis in lyophilized form is used in oral capsule manufacturing, where it provides ease of handling and sustained microbial viability during production.

    Microbial Purity ≤ 100 CFU/g: Lactobacillus Intestinalis with microbial purity ≤ 100 CFU/g is used in clinical research studies, where it assures reliable experimental outcomes and minimizes contamination risk.

    Particle Size < 100 μm: Lactobacillus Intestinalis with particle size less than 100 μm is used in powdered infant formulas, where it ensures uniform dispersion and optimal ingestion by infants.

    pH Resistance 2.0–8.0: Lactobacillus Intestinalis with pH resistance from 2.0 to 8.0 is used in gastrointestinal drug delivery systems, where it survives passage through the stomach and effectively colonizes the intestine.

    Heat Tolerance up to 50°C: Lactobacillus Intestinalis with heat tolerance up to 50°C is used in pasteurized dairy products, where it retains viability after heat processing for maximum consumer benefit.

    Non-GMO Status: Lactobacillus Intestinalis with verified non-GMO status is used in organic health food formulations, where it complies with organic certification standards and appeals to health-conscious consumers.

    Antibiotic Resistance Profile: Lactobacillus Intestinalis with characterized antibiotic resistance profile is used in veterinary probiotic products, where it reduces the risk of horizontal gene transfer and ensures safe application in animal health.

    Free Quote

    Competitive Lactobacillus Intestinalis prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615371019725

    Email: admin@sinochem-nanjing.com

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