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Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
231870 |
| Inci Name | Lactobacillus Fermentation Lysate |
| Origin | Biotechnological (bacterial fermentation) |
| Appearance | Pale yellow to light brown liquid |
| Solubility | Water-soluble |
| Odor | Mild, slightly sour |
| Ph Range | 4.0 - 7.0 |
| Preservation | Typically preserved with phenoxyethanol or similar |
| Recommended Usage Level | 1-5% |
| Stability | Stable under recommended storage conditions; sensitive to extreme heat |
| Storage | Store at 2-8°C, away from light |
| Function In Cosmetics | Skin conditioning |
| Source Organism | Lactobacillus species |
| Color | Transparent to slightly hazy |
| Application | Serums, creams, lotions, masks |
| Biomolecule Content | Peptides, amino acids, polysaccharides |
As an accredited Lactobacillus Fermentation Lysates factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Lactobacillus Fermentation Lysates prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
