|
HS Code |
783870 |
| Name | Konjac Gum |
| Source | Amorphophallus konjac (konjac root) |
| Appearance | white to off-white powder |
| Solubility | soluble in water |
| Main Component | glucomannan |
| E Number | E425 |
| Function | thickening agent |
| Taste | neutral |
| Common Uses | food stabilizer, gelling agent |
| Caloric Value | low calorie |
| Ph Stability | stable in pH 4-7 |
| Viscosity | forms highly viscous solutions |
| Dietary Fiber Content | high |
| Vegan Status | vegan-friendly |
| Allergen Information | generally non-allergenic |
As an accredited Konjac Gum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Konjac Gum is packaged in a 1 kg resealable, food-grade plastic pouch, featuring a clear label with product details and safety instructions. |
| Storage | Konjac Gum should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or moisture. Keep it tightly sealed in its original container to prevent contamination and absorption of odors. Ensure the storage environment is free from pests and incompatible substances. Proper storage maintains the quality and shelf life of Konjac Gum. |
| Shipping | Konjac Gum is typically shipped in sealed, food-grade, moisture-proof bags placed inside sturdy cardboard drums or cartons. Packaging ensures protection from moisture, contaminants, and physical damage during transit. The product should be stored and transported in cool, dry conditions, and kept away from strong odors and direct sunlight to maintain quality. |
Competitive Konjac Gum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com