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Immobilized Glucose Isomerase

    Specifications

    HS Code

    562879

    Product Name Immobilized Glucose Isomerase
    Appearance Brownish granular
    Source Streptomyces species
    Activity ≥ 1000 IGIU/g
    Form Immobilized enzyme beads
    Application High fructose corn syrup production
    Optimal Temperature 55-60°C
    Optimal Ph 7.0-8.5
    Storage Temperature 2-8°C
    Carrier Material Food-grade resin
    Shelf Life 12 months
    Solubility Insoluble in water
    Heavy Metals < 10 ppm
    Lead Content < 5 ppm
    Moisture Content ≤ 10%

    As an accredited Immobilized Glucose Isomerase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

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    Competitive Immobilized Glucose Isomerase prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com