|
HS Code |
264604 |
| Name | Hydrogenated Palm Kernel Oil |
| Source | Palm kernel |
| Type | Vegetable fat |
| Appearance | White to off-white solid |
| Melting Point Celsius | 33-36 |
| Iodine Value | 2-16 |
| Saponification Value | 220-245 |
| Odor | Neutral |
| Solubility | Insoluble in water |
| Main Fatty Acids | Lauric, myristic, palmitic |
| Hydrogenation Level | Fully or partially hydrogenated |
| Stability | High oxidative stability |
| Common Uses | Confectionery, bakery, cosmetics, margarine |
| Allergen Info | Generally considered non-allergenic |
| Cas Number | 68514-74-9 |
As an accredited Hydrogenated Palm Kernel Oil factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | |
| Storage | |
| Shipping |
Competitive Hydrogenated Palm Kernel Oil prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com