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HS Code |
815295 |
| Product Name | Hemicellulase (Liquid) |
| Form | Liquid |
| Appearance | Amber to brownish liquid |
| Enzyme Activity | Measured in Hemicellulase Units per mL (HCU/mL) |
| Source | Derived from selected strains of fungi |
| Solubility | Soluble in water |
| Optimal Ph Range | 4.5 to 6.0 |
| Optimal Temperature Range | 40°C to 55°C |
| Main Function | Breakdown of hemicellulose into fermentable sugars |
| Applications | Used in baking, juice clarification, and feed additives |
| Shelf Life | Typically 12-18 months when stored properly |
| Storage Condition | Store in a cool, dry place away from direct sunlight |
| Odor | Slightly characteristic, non-offensive |
| Stability | Stable under recommended storage conditions |
| Specific Gravity | Typically 1.05 – 1.20 |
As an accredited Hemicellulase (Liquid) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Hemicellulase (Liquid) is packaged in a 1-liter amber plastic bottle with a secure screw cap and tamper-evident seal. |
| Shipping | **Hemicellulase (Liquid)** should be shipped in tightly sealed, leak-proof containers, protected from extreme temperatures. It is non-hazardous, but avoid freezing and direct sunlight. Transport as a non-regulated, industrial enzyme, following general chemical handling guidelines. Ensure prompt delivery to maintain product stability and effectiveness. Store upright and avoid contamination during transit. |
| Storage | Hemicellulase (Liquid) should be stored in a cool, dry place at 2–8°C, protected from direct sunlight and moisture. Keep containers tightly closed when not in use to prevent contamination. Avoid freezing. For prolonged storage, refrigeration is recommended. Ensure proper labeling and store away from incompatible substances such as acids or oxidizing agents. Follow all safety and manufacturer guidelines. |
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Activity Units: Hemicellulase (Liquid) with high activity units is used in fruit juice clarification, where it significantly improves juice yield and clarity. pH Range: Hemicellulase (Liquid) with optimal pH range of 4.5-6.0 is used in beverage processing, where it enhances extraction efficiency and maintains product stability. Stability Temperature: Hemicellulase (Liquid) stable at 45°C is used in industrial baking applications, where it increases crumb softness and loaf volume. Solubility: Hemicellulase (Liquid) with complete water solubility is used in paper pulp treatment, where it facilitates hemicellulose breakdown and improves bleaching efficiency. Purity 95%: Hemicellulase (Liquid) with purity 95% is used in bioethanol production, where it accelerates polysaccharide hydrolysis and boosts fermentable sugar release. Viscosity Grade: Hemicellulase (Liquid) low-viscosity grade is used in textile processing, where it optimizes fiber modification and enhances fabric quality. Enzyme Concentration: Hemicellulase (Liquid) with high enzyme concentration is used in animal feed enrichment, where it increases nutrient bioavailability and feed digestibility. Specific Gravity: Hemicellulase (Liquid) with specific gravity 1.15 is used in brewery applications, where it reduces wort viscosity and improves filtration rates. |
Competitive Hemicellulase (Liquid) prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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