|
HS Code |
700405 |
| Name | Glutinous Rice Flour |
| Type | Flour |
| Main Ingredient | Glutinous rice |
| Color | White |
| Texture | Fine powder |
| Taste | Mild and slightly sweet |
| Common Use | Desserts and Asian cuisine |
| Gluten Content | Gluten-free |
| Origin | East and Southeast Asia |
| Hydration Property | Highly absorbent |
| Mochi Making | Primary ingredient |
| Packaging | Plastic or paper bags |
| Allergen Information | Rice-based, generally hypoallergenic |
| Shelf Life | 1-2 years unopened |
As an accredited Glutinous Rice Flour factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic bag with green label, displays "Glutinous Rice Flour" in bold letters, net weight 500g, resealable, nutrition and ingredients information printed. |
| Storage | Glutinous rice flour should be stored in an airtight container in a cool, dry place away from sunlight and moisture to maintain its freshness. For extended shelf life, it can also be refrigerated or frozen. Always ensure the container is tightly sealed to prevent contamination by pests or absorption of odors from other foods. Proper storage preserves its texture and quality. |
| Shipping | Glutinous Rice Flour should be shipped in sealed, moisture-proof bags or containers to prevent contamination and clumping. Store and transport in a cool, dry environment. Avoid direct sunlight, excessive heat, and strong odors. Ensure packaging is labeled according to regulatory requirements for food ingredients. Handle with care to prevent package damage. |
Competitive Glutinous Rice Flour prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com