Contact Us
Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
|
HS Code |
265943 |
| Product Name | Freeze Dried Taro |
| Main Ingredient | Taro |
| Processing Method | Freeze drying |
| Texture | Crispy |
| Color | Pale purple |
| Flavor | Mildly sweet, nutty |
| Shelf Life | 12-24 months |
| Packaging Type | Sealed pouch |
| Net Weight | 50 grams |
| Allergen Information | Gluten-free |
| Preservatives | None |
| Storage Condition | Cool, dry place |
| Serving Suggestion | Ready to eat |
| Country Of Origin | Varies (e.g., Thailand, Vietnam) |
| Vegetarian | Yes |
As an accredited Freeze Dried Taro factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, resealable pouch labeled "Freeze Dried Taro," featuring a taro illustration. Net weight: 100g. Ingredients and nutrition facts printed. |
| Storage | Freeze-dried taro should be stored in an airtight container in a cool, dry place away from direct sunlight and moisture. Ideal storage conditions are below 25°C (77°F) with low humidity. For extended shelf life, store in vacuum-sealed bags or containers and keep away from strong odors, as taro can absorb them. Refrigeration is not necessary if properly sealed. |
| Shipping | Freeze Dried Taro should be shipped in airtight, moisture-proof packaging to maintain freshness and prevent contamination. Store and transport in a cool, dry environment, away from direct sunlight and strong odors. Recommended shipping is via expedited service to minimize exposure to heat and humidity during transit. Handle with care to avoid package damage. |
Competitive Freeze Dried Taro prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
