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HS Code |
123144 |
| Productname | Food Grade Xylanase (Neutral) |
| Appearance | Light brown powder |
| Activity | ≥ 10,000 U/g |
| Optimumph | 5.0-7.0 |
| Optimumtemperature | 40-60°C |
| Solubility | Easily soluble in water |
| Source | Produced from Trichoderma or Bacillus fermentation |
| Casnumber | 9025-57-4 |
| Mainapplication | Improvement of flour processing and baking quality |
| Shelflife | 12 months under cool, dry conditions |
| Recommendeddosage | 50-300 g/ton |
| Storage | Store in a dry, cool and well-ventilated place |
As an accredited Food Grade Xylanase (Neutral) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Packaged in a 25 kg net weight, sealed kraft paper bag with an inner plastic liner, labeled "Food Grade Xylanase (Neutral)." |
| Shipping | Food Grade Xylanase (Neutral) is securely packaged in sealed, food-safe bags or drums, protected from moisture and contamination. It should be shipped in clean, dry conditions, away from direct sunlight and strong odors. Standard shipping is via road, sea, or air freight, with document compliance for food additives and temperature control if required. |
| Storage | Food Grade Xylanase (Neutral) should be stored in its original, tightly sealed container in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. The storage environment should maintain temperatures below 25°C. Avoid exposure to strong odors and chemicals. Ensure that handling areas are clean to prevent contamination and clearly label the storage container for easy identification. |
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Purity 99%: Food Grade Xylanase (Neutral) with 99% purity is used in flour milling, where it enhances dough handling and increases bread volume. Activity 50,000 U/g: Food Grade Xylanase (Neutral) at 50,000 U/g activity is used in baked goods production, where it improves crumb softness and extends shelf life. Stability temperature 40°C: Food Grade Xylanase (Neutral) with stability at 40°C is used in pastry processing, where it maintains enzymatic activity during mixing and fermentation. Particle size 100 mesh: Food Grade Xylanase (Neutral) with 100 mesh particle size is used in biscuit manufacturing, where it ensures uniform distribution and optimal texture. pH tolerance 6.0–7.0: Food Grade Xylanase (Neutral) with pH tolerance of 6.0–7.0 is used in noodle production, where it provides reliable viscosity reduction and smoother texture. Moisture content <8%: Food Grade Xylanase (Neutral) with moisture content below 8% is used in cereal processing, where it preserves enzyme stability and prolongs shelf stability. Lead content <0.5 mg/kg: Food Grade Xylanase (Neutral) with lead content below 0.5 mg/kg is used in infant food formulation, where it ensures compliance with food safety regulations. Solubility in water: Food Grade Xylanase (Neutral) with high water solubility is used in beverage clarification, where it enables efficient polysaccharide breakdown and improved clarity. |
Competitive Food Grade Xylanase (Neutral) prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
