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Food Grade Pullulanase (Liquid)

    • Product Name Food Grade Pullulanase (Liquid)
    • Alias food-grade-pullulanase-liquid
    • Einecs 647-529-2
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    Specifications

    HS Code

    227165

    Product Name Food Grade Pullulanase (Liquid)
    Enzyme Type Pullulanase
    Appearance Clear to slightly yellowish liquid
    Activity Unit Unit/mL
    Source Microbial fermentation (usually Bacillus or Aspergillus species)
    Solubility Fully soluble in water
    Ph Range 4.0–6.0 (optimal activity)
    Temperature Range 45–65°C (optimal activity)
    Application Starch processing, brewing, baking, and sugar production
    Storage Conditions Store at 4–25°C, avoid direct sunlight
    Cas Number 9075-68-7
    Heavy Metals Content ≤20 mg/kg
    Lead Content ≤5 mg/kg
    Preservatives May contain food-grade preservatives
    Allergen Status Non-allergenic, non-GMO

    As an accredited Food Grade Pullulanase (Liquid) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Packaged in a 25 kg food-grade plastic drum, tightly sealed, with clear labeling indicating "Food Grade Pullulanase (Liquid)."
    Shipping Food Grade Pullulanase (Liquid) is securely packaged in food-safe, sealed containers—commonly 25kg plastic drums or IBC tanks—to prevent contamination and leakage. The product should be stored and shipped at 0–25°C, protected from direct sunlight and extreme temperatures, ensuring its enzymatic activity and integrity during transit.
    Storage Food Grade Pullulanase (Liquid) should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. Keep the container tightly sealed to prevent contamination and moisture absorption. Recommended storage temperature is 4–25°C (39–77°F). Avoid freezing and prolonged exposure to temperatures above recommended levels to preserve enzyme activity and ensure product stability.
    Application of Food Grade Pullulanase (Liquid)

    Purity 99%: Food Grade Pullulanase (Liquid) with purity 99% is used in starch saccharification for syrups, where it significantly increases maltotriose yield and reduces residual starch content.

    Optimal activity at pH 5.0: Food Grade Pullulanase (Liquid) with optimal activity at pH 5.0 is used in brewing applications, where it enhances fermentable sugar production, improving alcohol yield and clarity.

    Thermostable up to 60°C: Food Grade Pullulanase (Liquid) thermostable up to 60°C is used in baking processes, where it maintains high activity at elevated temperatures to ensure consistent dough conditioning and texture.

    Viscosity <100 mPa·s: Food Grade Pullulanase (Liquid) with viscosity less than 100 mPa·s is used in beverage clarification, where its low viscosity enables easy dosing and homogeneous mixing, resulting in clear final products.

    Molecular weight 82 kDa: Food Grade Pullulanase (Liquid) with a molecular weight of 82 kDa is used in confectionery starch hydrolysis, where it promotes precise chain cleavage for tailored oligosaccharide profiles.

    Stable for 12 months at 4°C: Food Grade Pullulanase (Liquid) stable for 12 months at 4°C is used in industrial enzyme preparations, where its prolonged shelf life ensures consistent batch-to-batch performance.

    Heavy metal content <1 ppm: Food Grade Pullulanase (Liquid) with heavy metal content below 1 ppm is used in baby food processing, where it meets strict safety standards and guarantees non-toxic enzyme activity.

    Protein content ≥95%: Food Grade Pullulanase (Liquid) with protein content of at least 95% is used in the production of low-viscosity syrups, where it assures high enzyme efficiency and reduced processing time.

    Endotoxin level <0.5 EU/mL: Food Grade Pullulanase (Liquid) with endotoxin levels less than 0.5 EU/mL is used in nutraceutical ingredient manufacturing, where it enables safe processing for sensitive applications.

    Ash content <1%: Food Grade Pullulanase (Liquid) with ash content lower than 1% is used in high-purity food ingredient processing, where it prevents unwanted mineral residues and ensures product transparency.

    Free Quote

    Competitive Food Grade Pullulanase (Liquid) prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615371019725

    Email: admin@sinochem-nanjing.com

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    Certification & Compliance