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Food Grade Beta-Amylase (Solid)

    Specifications

    HS Code

    420975

    Product Name Food Grade Beta-Amylase (Solid)
    Appearance Off-white to light brown powder
    Enzyme Activity ≥ 2000 U/g
    Solubility Partially soluble in water
    Optimal Ph 5.0 - 6.0
    Optimal Temperature 55°C - 65°C
    Moisture Content ≤ 8%
    Odor Slight fermentation odor
    Source Barley or microbial fermentation
    Intended Use Starch hydrolysis in food processing
    Storage Conditions Cool, dry place away from sunlight
    Shelf Life 12-24 months unopened

    As an accredited Food Grade Beta-Amylase (Solid) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

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    Competitive Food Grade Beta-Amylase (Solid) prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com