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All Right Reserved
|
HS Code |
645564 |
| Product Name | Cheese Coagulase |
| Type | Enzyme preparation |
| Appearance | Off-white to light yellow powder |
| Source | Microbial fermentation |
| Activity | Milk coagulation |
| Main Use | Cheese production |
| Solubility | Water-soluble |
| Optimal Ph | 5.5-6.5 |
| Optimal Temperature | 35-40°C |
| Storage Temperature | 2-8°C |
| Shelf Life | 12-24 months |
| Packaging | Sealed plastic or foil bags |
| Dosage | Varies by cheese type and milk volume |
| Allergen Info | Usually non-allergenic |
As an accredited Cheese Coagulase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Cheese Coagulase is packaged in a sealed, 500g white plastic jar with a tamper-evident lid and clear labeling for safety. |
| Shipping | Cheese Coagulase is shipped in sealed, food-safe containers under temperature-controlled conditions to maintain stability and activity. Packaging includes clear labeling and safety data sheets. The product is protected from moisture and excessive heat, with expedited shipping options available for bulk orders to ensure timely and safe delivery. |
| Storage | Cheese coagulase should be stored in a cool, dry place, ideally between 2–8°C (refrigerated conditions), and tightly sealed in its original container to prevent moisture and contamination. Protect from direct sunlight, heat, and strong odors. Proper storage ensures maximum activity and shelf life for this enzyme, which is typically used in cheese-making processes. Always check the manufacturer’s guidelines for specific recommendations. |
Competitive Cheese Coagulase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
