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HS Code |
744608 |
| Surface Active Properties | Saponins possess detergent-like qualities due to their amphipathic structure. |
| Foaming Ability | They can form stable, persistent foams when agitated in water. |
| Bitter Taste | Saponins typically have a strong, bitter taste. |
| Glycosidic Nature | They are glycosides, consisting of a sugar moiety linked to a sapogenin. |
| Solubility In Water | Saponins are generally soluble in water. |
| Insolubility In Nonpolar Solvents | They are mostly insoluble in organic solvents like ether or chloroform. |
| Emulsifying Ability | Saponins can emulsify oils, aiding in the formation of stable oil-in-water emulsions. |
| Hemolytic Activity | They can cause the lysis of red blood cells in vitro. |
| Thermal Stability | Saponins are relatively stable to moderate heat but may degrade at high temperatures. |
| Complex Formation | They can form complexes with cholesterol and other steroids. |
As an accredited Characteristics Of Saponins factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Characteristics Of Saponins prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com