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HS Code |
725250 |
| Product Name | Carambola Powder |
| Botanical Name | Averrhoa carambola |
| Common Name | Starfruit Powder |
| Appearance | Fine, light yellowish powder |
| Taste | Tangy and slightly sweet |
| Solubility | Soluble in water |
| Main Ingredient | Dried carambola fruit |
| Shelf Life | 12-24 months when stored properly |
| Storage Conditions | Cool, dry, and airtight container |
| Uses | Beverages, flavoring, supplements, baking |
| Country Of Origin | Varies; commonly India, Southeast Asia |
| Allergen Information | Generally allergen-free |
| Processing Method | Dehydration and grinding |
| Color | Yellow to light brown |
| Moisture Content | Typically less than 8% |
As an accredited Carambola Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Carambola Powder is packed in a sealed, moisture-proof 500g pouch, featuring a resealable zip lock and clear labeling for easy identification. |
| Shipping | Carambola Powder is securely packaged in moisture-proof, food-grade containers to preserve freshness and quality. It is shipped via reliable carriers, with tracking provided. Bulk orders are palletized for safe transit. Standard shipping times range from 5-10 business days, with expedited options available upon request. Handling complies with relevant safety and food regulations. |
| Storage | Carambola Powder should be stored in a cool, dry place, away from direct sunlight, moisture, and strong odors. The container should be tightly sealed and made of food-grade material to prevent contamination. Avoid exposure to heat and humidity to maintain quality and prevent clumping. Proper storage ensures extended shelf life and preserves the powder’s flavor, color, and nutritional properties. |
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Purity 98%: Carambola Powder with 98% purity is used in functional beverage formulations, where it ensures enhanced antioxidant activity and nutritional value. Particle Size 80 mesh: Carambola Powder of 80 mesh is used in instant drink mixes, where it offers superior solubility and consistent dispersion. Moisture Content <5%: Carambola Powder with moisture content below 5% is used in bakery products, where it provides extended shelf life and maintains product freshness. Vitamin C Content 120mg/100g: Carambola Powder standardized at 120mg/100g vitamin C is used in dietary supplements, where it improves immune-support claims and label potency. Bulk Density 0.55 g/cm³: Carambola Powder with a bulk density of 0.55 g/cm³ is used in tablet manufacturing, where it enhances compressibility and uniform dosage. Stability Temperature up to 120°C: Carambola Powder stable at temperatures up to 120°C is used in hot-fill beverages, where it preserves nutrient integrity during processing. Low Oxalate Grade: Carambola Powder in low oxalate grade is used in nutrition bars, where it minimizes the risk of oxalate-related dietary concerns. Water Activity ≤0.3: Carambola Powder with water activity not exceeding 0.3 is used in powdered premixes, where it ensures microbial stability and prevents clumping. Solubility ≥95%: Carambola Powder with solubility of at least 95% is used in sports hydration products, where it delivers rapid dissolution and clear solutions. |
Competitive Carambola Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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