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HS Code |
267191 |
| Scientific Name | Acetobacter aceti |
| Common Use | Production of vinegar |
| Gram Stain | Gram-negative |
| Shape | Rod-shaped |
| Oxygen Requirement | Obligate aerobe |
| Optimal Temperature | 25-30°C |
| Ph Range | 5.0-6.5 |
| Motility | Motile with peritrichous flagella |
| Substrate | Ethanol |
| Main Product | Acetic acid |
| Industrial Application | Bioconversion processes |
| Colony Color | White to cream |
| Enzyme Activity | Alcohol dehydrogenase |
| Habitat | Fruits, flowers, and fermented liquids |
| Pathogenicity | Non-pathogenic |
As an accredited Acetobacter Aceti factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Acetobacter Aceti prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com