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Material Safety Data Sheet: Ethyl Nitrate Alcohol Solution

Identification

Product Name: Ethyl Nitrate Alcohol Solution
Synonyms: Ethyl nitrate and ethanol mixture
Recommended Use: Laboratory chemical, solvent, research applications
Manufacturer: Information provided on request
Emergency Contact: Refer to supplier emergency line or local poison control
CAS Numbers: Ethyl Nitrate: 625-58-1; Ethanol: 64-17-5
Product Codes: Company specific
Address: Listed on supplier documentation

Hazard Identification

Classification: Flammable liquid (Category 2), Acute toxicity (Oral, Category 3), Skin and Eye Irritation (Category 2), Specific target organ toxicity (Single exposure, Category 3)
Signal Word: Danger
Hazard Statements: Highly flammable liquid and vapor, Toxic if swallowed, Causes skin and eye irritation, May cause drowsiness or dizziness, May cause damage to organs through prolonged exposure
Pictograms: Flame, Exclamation Mark, Skull and Crossbones, Health Hazard
Precautionary Statements: Avoid sparks, open flames, static discharge; wash hands thoroughly after handling, do not eat, drink, or smoke while using, use in well-ventilated area
Routes of Exposure: Skin contact, inhalation, ingestion, eye contact

Composition / Information on Ingredients

Chemical Name: Ethyl Nitrate
Concentration: 10-50% by volume
Chemical Name: Ethanol
Concentration: 50-90% by volume
Other Components: Trace impurities without health significance under normal use
Impurities and Stabilizing Additives: None declared
Formulation: Solution in ethanol carrier for enhanced solubility and handling

First Aid Measures

General Advice: Seek immediate medical attention in all cases of suspected exposure. Remove contaminated clothing and shoes, rinse affected area with plenty of water. Move exposed person to fresh air immediately and prevent further exposure.
Inhalation: Remove to fresh air, keep the person at rest, administer oxygen if breathing is difficult, seek medical advice without delay.
Skin Contact: Wash exposed skin thoroughly with soap and water for at least 15 minutes, remove contaminated clothing, consult a doctor if irritation or pain persists.
Eye Contact: Rinse eyes cautiously with plenty of water for at least 15 minutes, keeping eyelids open, remove contact lenses if present and easy to do, seek medical attention.
Ingestion: Do not induce vomiting, rinse mouth with water, never give anything by mouth to an unconscious person, get medical care immediately.

Fire-Fighting Measures

Suitable Extinguishing Media: Use alcohol-resistant foam, dry chemical powder, or carbon dioxide. Water spray may be used to cool containers.
Unsuitable Extinguishing Media: Avoid direct water jet as it may spread the fire.
Specific Hazards: Combustion produces toxic fumes including nitrogen oxides and carbon oxides. Vapors can travel to ignition sources and flash back.
Protective Equipment: Firefighters require full protective gear and self-contained breathing apparatus.
Further Information: Move containers from fire area if safe to do so, use water spray to keep fire-exposed containers cool to prevent rupture. Evacuate area and fight fire from a safe distance.

Accidental Release Measures

Personal Precautions: Remove all sources of ignition, ventilate the area, use explosion-proof electrical equipment. Wear chemical-resistant gloves, goggles, and protective clothing.
Environmental Precautions: Prevent runoff to soil, drains, waterways, and sewers. Alert authorities if spillage has entered the environment.
Methods for Cleaning Up: Contain and collect spillage with non-combustible absorbent material like sand or earth, then place in chemical waste containers for disposal. Wash area with soap and water. Dispose in accordance with local regulations.
Spill Control Measures: Use spark-proof tools and a grounded system for transfer and clean-up.
Decontamination: Clean contaminated equipment thoroughly before reuse.

Handling and Storage

Precautions for Safe Handling: Handle inside a chemical fume hood or well-ventilated area. Wear appropriate personal protective equipment including gloves and eye protection. Avoid inhalation, ingestion, and skin contact. Ground and bond containers during transfer, avoid aerosol formation.
Safe Storage Conditions: Store tightly sealed in a cool, dry, and well-ventilated area away from sunlight, heat, and incompatible materials such as oxidizing agents and bases. Store in approved flammable liquid containers only.
Storage Incompatibilities: Keep away from acids, bases, strong oxidizers, reducing agents, and ignition sources.
Specific Storage Requirements: Maintain storage temperature below ambient whenever possible, use corrosion-resistant shelving.
Additional Protections: Ensure safety showers and eyewash stations are readily accessible.

Exposure Controls and Personal Protection

Occupational Exposure Limits: Ethanol OSHA PEL: 1000 ppm (TWA), Ethyl Nitrate ACGIH TLV: Not established; use lowest feasible exposure levels
Engineering Controls: Use chemical fume hood, explosion-proof exhaust ventilation, and local capture at points of vapor emission.
Personal Protective Equipment: - Skin Protection: Chemical-resistant gloves (nitrile or neoprene), lab coat, apron. - Eye Protection: Chemical splash goggles, face shield for larger volumes. - Respiratory Protection: Full-face respirator with organic vapor cartridge for exposure beyond limits. - General Hygiene: Wash hands before eating, drinking, or smoking; remove contaminated clothing promptly.
Environmental Controls: Prevent vapor release to environment.

Physical and Chemical Properties

Appearance: Clear, colorless to pale yellow liquid
Odor: Sweet, characteristic alcohol odor mixed with sharp pungency
Odor Threshold: Not determined
pH: Not available
Melting Point/Freezing Point: Ethyl nitrate: -118°C; Ethanol: -114°C
Boiling Point/Range: Ethyl nitrate: 87°C; Ethanol: 78°C
Flash Point: 13°C (ethanol component)
Evaporation Rate: Rapid
Flammability: Highly flammable liquid
Upper/Lower Flammability Limits: Lower: 3.3% vol (ethanol); Upper: 19% vol (ethanol)
Vapor Pressure: Approximately 40 mmHg at 20°C
Vapor Density: 1.59 (air = 1)
Relative Density: ~0.87 (water = 1)
Solubility in Water: Miscible
Partition Coefficient (n-octanol/water): Not available
Auto-ignition Temperature: 363°C
Decomposition Temperature: Not specified
Viscosity: Low viscosity, comparable to ethanol
Molecular Weight: Solution dependent

Stability and Reactivity

Chemical Stability: Stable under normal handling and storage conditions, sensitive to heat and light.
Conditions to Avoid: Heat, flames, static electricity, sparks, strong UV or sunlight, incompatible chemicals.
Materials to Avoid: Avoid strong acids, bases, oxidizers, reducing agents, halogens, alkali metals.
Hazardous Decomposition Products: Carbon monoxide, carbon dioxide, nitrogen oxides, other toxic gases.
Hazardous Polymerization: Will not occur under recommended handling.
Reactivity: Reacts violently with oxidizing agents and some metals; contact may lead to fire or explosion.

Toxicological Information

Acute Toxicity: Harmful or fatal if inhaled or swallowed, significant risk of poisoning with central nervous system effects, dizziness, headache, nausea, and convulsions may develop rapidly; ethyl nitrate has estimated oral LD50 of 625 mg/kg (rat), ethanol LD50 (oral, rat): 7060 mg/kg.
Chronic Effects: Prolonged exposure can cause liver, kidney, and central nervous system damage, potentially increasing sensitivity to nitrates.
Skin and Eye Irritation: Irritant to skin and eyes, may cause burning sensation, redness, and pain.
Carcinogenicity: Ethanol classified as Group 1 carcinogen by IARC; ethyl nitrate not classified.
Reproductive Toxicity: High doses may impact fetal development.
Sensitization: Not expected under normal handling.
Other Data: May aggravate preexisting disorders of the liver, kidney, respiratory and nervous systems.

Ecological Information

Ecotoxicity: Both components toxic to aquatic life with long lasting effects, ethanol has EC50 for daphnia: 12340 mg/L/48hr, ethyl nitrate not well studied but expected to be moderately toxic.
Persistence and Degradability: Ethanol rapidly degrades in the environment, ethyl nitrate is less persistent.
Bioaccumulative Potential: Ethanol exhibits low bioconcentration, ethyl nitrate may accumulate moderately.
Mobility in Soil: Highly mobile due to water solubility.
Other Adverse Effects: Can contribute to ground and surface water contamination.

Disposal Considerations

Waste Treatment Methods: Dispose as hazardous waste in compliance with local, regional, and national regulations. Consulting licensed chemical waste disposal contractor is best practice.
Contaminated Packaging: Empty containers pose fire risk, ensure complete removal or triple rinsing; dispose of as hazardous waste.
Environmental Precautions: Do not flush to sewer, surface water, or soil. Notify authorities regarding large spills.
Recommended Disposal: Incinerate under controlled conditions at authorized facility, segregation from other incompatible chemicals required.

Transport Information

UN Number: 1170 (Ethanol Solution)
Proper Shipping Name: Ethanol Solution (may be classified as Ethyl Nitrate Alcohol Solution depending on regulatory status)
Hazard Class: 3 — Flammable Liquid
Packing Group: II (for higher concentrations of ethyl nitrate or ethanol)
Labels Required: Flammable Liquid symbol
Transport Hazards: Risk of explosion, toxic vapor release in event of leak or fire.
Special Precautions: Keep containers upright and secure, segregate from food, incompatible materials, ignition sources.
Bulk Transport: Refer to IMO, IATA, and DOT requirements for carriage.

Regulatory Information

US Regulations: OSHA: Hazardous Chemical under Hazard Communication Standard, SARA Title III: Subject to reporting, EPA: Listed under Clean Air Act as hazardous.
International Regulations: EU REACH: Substance requires registration and safety assessment, CLP: Flammable, acute toxicant labeling; Canada WHMIS: Class B2 (Flammable Liquid); Australia: Schedule 5, hazardous chemical.
Inventory Listings: Ethyl nitrate and ethanol listed in TSCA, EINECS, DSL, AICS, and other inventories.
Restrictions: Use limitations in consumer products, workplace controls, transportation, and disposal.
Other Requirements: User must ensure full regulatory compliance and provide worker training and emergency plans.